Рет қаралды 80
This Sponge Cake recipe is very simple to make and easy to remember.
All you need to remember is to use the same amount of eggs, sugar, cake flour and 1/3 of milk and oil.
Ingredients:
6 eggs ~ 180 g: separate the egg yolks and egg whites
180 g sugar: add to the egg whites in 3 batches during the beating
180 g cake flour
1/3 tsp salt
1 tsp vanilla extract
60 g whole milk
60 g vegetable oil
Music credit:
Freedom by Roa / roa_music1031
Creative Commons - Attribution 3.0 Unported - CC BY 3.0
Free Download / Stream: bit.ly/-_freedom
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