This recipe is AMAZING!!! I watched the tutorial a number of times to make sure that I get it right! Its soft and chewy! It’s everything you desire in sugar bread! Thank you so much I ❤️ your tutorials. Please keep them coming!

I tried it today and it worked! Thanks a lot

I followed through with this recipe and mission was accomplished. So yummy! Thank you for sharing.

I just made it this evening it is so delicious! Love your channel!

I am making it right now. Thank you!

Trying this recipe right now!! Thanks for the recipe & steps!

I just love your step by step teachings ,God bless yah

Wow another amazing n delicious recipe tnx for sharing

Nanabaa thank you ever soooo much for the delectable and palatable recipes. Thank you especially for the natural cooked or microwaved plantain and cassava fufu. You are very articulate. Besides, you simplify everything. Its such a joy to watch you prep and cook. Wonderful! Keep up the good work. You have great taste like me. Thank you.

I love that bread that’s one of the things I be looking for when I visit Ghana 😘

I enjoy watching your videos. You’re always on point and your smile is so infectious. Well done!👍🏽👍🏽👍🏽👍🏽

I liked the video before I finished watching because I know you never disappoint. This recipe will be next on my to do list. Kudos

Thank you!

Looks delicious. There's so many recipes that i want to try.

OMG! Double thumbs up for you, my love. Beautiful and nicely done. Great job! Thanks so much for sharing. Remain blessed!💞💞🙏

Nanaaba , you are the best. Thanks for sharing. I am trying this tomorrow.👍🏾

Wow I’m the first to comment,well done Nana

OMG I can't wait to try some thanks nana

Your butter bread was a hit in my house. Thank you. I'll try this too

Best sugar bread recipe I've ever tried 👍🏾👏🏽👊🏾🙌🏾👌🏾

I will definitely try this. I have never baked bread before. Thanks for sharing with us, you're always on top of your cooking, I have learned a lot from you my beautiful sis . God bless

Thanks in a million. Great content. Awesome imagination. Grade: A++💥

I made it!! so good. thank you!!

Nana thank you so much for teaching me how to make like this.I just made my bread today and it was just like yours,is my first time and am impress💓💓💓💓

awww Nana bless you dear will givebit a try tomorrow..❤💗

Beautiful recipe! I can smell it right from my home!

Thanks a lot nana, I'm really going to try it because my kids likes sugar bread so much but always buying from outside. I got it. Thanks🙏

Eish Nana Aba! Just when we started the low carb diet, you slay us with this one!! You are too awesome. #Bread&mineral. 😘

Nice 👍 You’re bringing back memories from my moms bakery I must say you have motivated me to bake bread I bake pastries but I haven’t tried bread my dear you made look so easy.. thanks

Thank you for this recipe 😘😘

The real Pro! 💪🏾❤👌🏾

Great channel. I’m gonna try all the recipes on this channel. I’m hooked. Thanks, pretty lady

I am Nigerian, I enjoy Ghanaian recipes, they are somewhat similar. Plus there is something about your warm homely voice. Thanks so much

My Grandma used to make rolls that had a sweeter than normal bread taste with a slight doughiness and at the same time sponginess, as a kid, I ate blocks of the things at one sitting , they were great with or without butter, but I never learned how make them.....I bet this bread is very tasty with the sugar, nutmeg and vanilla, and it's texture looks like grandma's bread.....gonna have to try it

Looks great. Your presentation is quite nice and simple, you make it easy... I love your videos 💕😊

I have not seen the video but I’m excited

I made it oooh!! 😁 very tasty thank you so much. It's better than the ones I buy in stores.

Thank you. Gonna try it. 👌👌👌

Seriously @nanaaba’s kitchen, I think I need to plan a summer trip to you, so that I can also take a break from the kitchen...bread looks so moist n soft and the color... 👍baked to perfection

I can't wait to have my

The first recipe I well succeeded thank you

Awesome, great teacher😋👍🏽

This looks goooood👌🤩...It will go well with milo drink😋. Thanks so much for sharing😘❤😘

I tried this and It wasn’t bad at all for a first timer. Thanks

You’re soo beautiful.. a true Ghanaian lady 😍🇬🇭

Omg.....I have been looking for a Sugar Bread recipe that is close my grandmother's Finnish Sweet Cardamom Recipe. I made 2 loaves of bread today....my arms are pooped...lol. But, I AM going to be making this bread for my husband, tomorrow! He will love it. My grandmother gave me her handwritten Cardamom Sugar Bread recipe before she died, in 2010. But I had a 5 rollover car accident soon, there after, and all my things were destroyed, along with her recipes. So, I have been looking for this type of recipe for a long time! Thank you! And God bless you! I am a new sub, and watched both of your Butter Bread recipes, which I will make in 2 days...after I make this bread! Lol 😊🍞💛 Much love to you & your family!

Wow amazing sis, love uuuu

Wonderful lady. Nicely explained. Thanks and Love from India.

Is definitely a must try recipe, thanks for sharing

Awww u so good I love the good job from u all the other ladies 😘

Hello Nanaaba, I have tried to make yummy bread recipe of yours but my dough turned out so soft and sticky

Making this right. Will let you know how it turns out. Thanks for another great vid

Thanks ou so much: I have just done my loaves. They come out so perfet! I wish I could send you a picture

This bread looks delicious. I'm definitely going to give it a try.

I need me some "chibom" and cold Milo. Lol . Your kneading skills....👌 You make it look so easy.Thank you my eloquent and elegant Master chef. #NumberOneFan

I need to get my peanuts and butter since the bread 🍞 is very hot 🔥cut them and spread inside the bread and enjoy it with hot chocolate 🍫.. Awesome recipes as always Sis 😍😘

Yummy yummy yummy good job Nana

I always think of sugar bread in contrast to tea bread. Sugar bread is basically a sweet tasting white bread. Tea bread, if that is sold any more in Ghana, is basically a less sweet white loaf bread. I always think of these two as companions because at least back some 30 years ago, these were sold side by side by street hawkers. Don't know what the situation is like any more.

Me nua, I can't make this bread and wait for six hours to have a bite oo

I love sugar bread.

It came out so beautiful, I am going to try your recipe asap👌. Thanks for sharing sis.😘

Hello Nana Aba , happy Easter to you and yours ! This is Shirley Boakye from Ghana again . I Made the sugar bread and it was yummy !! Very soft and just delicious thank you ever so much for such wonderful and easy to follow recipes !

Thanks for sharing

prefect sugar brand

When I moved in to my New apartment, I will do most of your baking with de New Oven, Again, Thanks alot

Thanks

I love yr Recipe ,what about if am using bread flour or Strong flour ?

NICE VIDEO SIS..,Thanks for sharing

Nanaaba I will be learning a lot from you my Ghana 🇬🇭 sis. ❤️❤️❤️❤️❤️🌺🌺🌺🌺🌺🌺🌺👏👏👏well done dear, beautiful share, 🌹. You are really good with what you do, we love and appreciate you. We got you from someone dear to us and we hope you can appreciate us too. 🙏God richly bless you ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️

I miss this bread 😢. Last time I ate it was back in 2010 😭

#bestchefofthecentury #bestrecipeever #besttutorialsever #theonlykitchenwiththebestbaker 💪✌✌👍👌👌👏❤

Mmmm

Only KZfaq can tell how many times I've watched this process. Mine is in the oven I hope it comes out nice and beautiful like what I've seen here ooo. I will come back with my results. 🤗🤗🤗

Very nice

Wow it came out so sweet, pls how can I get this type of ur mixer

best sugar bread

Sister Nana Aba, there is this snack I used to love as a kid. In Accra we used to call is polo. Can you make that

Greetings Nanaaba; my sister from Ghana! Thank you so much for sharing this wonderful recipe. I tried it out for the first time today. I followed it to the letter and it came out fantastic! I havevtobtell you though that the first rising of dough I did for one hour and after shaping the dough and shaping into two logs I placed them into separate loaf pans (rectangular) and I proofed them for another 45 minutes as you instructed. They rose but not as high as I would have liked. They rose to 3/4 of the pans they were in and after I baked them for 35 minutes at 350 degrees fahrenheit they rose but still not even close to the rims. Perhaps I should have proofed them for at least an hour ir more the second time. In your video, the loaves rose well above the rims of the baking tin. Other than that they tasted great. Oh btw, I also baked Ghanian butter bread 3 times and each time they were flawless and also rised well above the rim. The butter bread recipes however were single loafed bread recipes. The common ingredient with both recipes was nutmeg. Could you also please tell me are they the same bread with different names or what are the differences? One love.

parabens pelo seu canal sucesso para voce🙏*

OkAY love

New month update thanks

Awesome. I'm a bread junkie. I'm coming with avocado 😁

Hmmmm..just get your bread knife cut in between it and serve it with chilled apple juice 🤗🤗

Nice

Nice very yummy from India🇮🇳🇮🇳

Oh lord have mercy on this bread because I need to have it tomorrow morning. Well done mommy 😍😍😘😘💕💞

Well done sis. God richly bless you Numbers 6:24-26 “The Lord bless you and keep you; 25 The Lord make His face shine upon you, And be gracious to you; 26 The Lord [a]lift up His countenance upon you,And give you peace.” ’

Amazing recipe, yet to try though, please after pre heating the oven do you bake the bread with the same heat or it should be reduced?

Can I use evaporated milk?!

I finally tried this sugar bread recipe and its amazing only problem is trying to get my mum away from it cos she's dangerously close to finishing a loaf by herself. I also tried the wet version of puff puff and let's just say breakfast in my house was a chewy delight. Thank you so much Nanaaba your recipes are simple, delicious and lifesaving. Thanks again.

Nanaaba if I wanted to make this bread eggless, would that be possible?

Thanks so much. Please can I use instant yeast instead? That's what I have access to

Pls can u convert the cups into grams? Thanks

Hey! Your recipe looks amazing and I happen to have all the ingredients except nutmeg so is it okay if i skip using nutmeg? is there any substitute for nutmeg in this recipe? Thanks!

When you said cup there are so many seizes of them so how can one know exact one?

Adorei mas gostaria traduzido para o portugues

Mummy you're too much 🥰🥰🥰🥰 i have a very simple and special meat pie recipe and i will love to share with you so that you can also try it and i know you're going to like mummy 🥰🥰🥰👌👌👌

Am definitely trying this asap Nana😂. Please we need butter bread recipe Medaase odo💚

Thanks for the recipe. How long does the bread stay in good condition after it is made?

Nanaaba, I am about to attempt this - will Bread Flour work?