How To Make The Best Soy Milk Recipes !! / Cooking Recipe Home Made Soya Milk...

  Рет қаралды 21,579

Leah Screen

Leah Screen

4 ай бұрын

This video demonstrates how to make homemade soy milk using soaked and blended soybeans, with the addition of tigernut for flavor. The process involves rinsing and peeling the soybeans, blending them with water, and simmering the mixture over low heat. Sugar or dates can be added for sweetness. The final product is a delicious and nutritious soy milk that can be enjoyed by the whole family. Don't forget to like, share, and subscribe!
- 💡 Soaking the soybeans for 24 hours helps to soften them and improve the texture of the soy milk.
- 💡 Blending the soybeans with water on low heat ensures a smooth and creamy consistency.
- 💡 Adding tigernut milk to the soy milk enhances the flavor and adds nutritional value.
- 💡 Sugar can be used as a sweetener, but dates or honey can be healthier alternatives.
- 💡 The video emphasizes the importance of subscribing, sharing, and engaging with the channel for support.
- 💡 The presenter recommends serving the soy milk hot, which may be a personal preference.
- 💡 The inclusion of tigernut milk provides a unique twist to the traditional soy milk recipe.
0:25 🕒 Soak the soybeans in water for 24 hours.
1:12 🕒 Rinse and peel the soaked soybeans.
1:48 🕒 Blend the peeled soybeans with water using low heat.
2:15 🕒 Add tigernut milk to the boiled soy milk and let it cool down.
2:47 🕒 Optionally, add sugar or dates/honey for sweetness.
3:11 🕒 Serve the homemade soy milk hot and enjoy.
3:31 🕒 Share, like, and comment on the video to support the channel.
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Пікірлер: 152
@phideliazola3421
@phideliazola3421 2 ай бұрын
Great discover, tigernut and soya milk thanks
@leahscreen
@leahscreen 2 ай бұрын
you are welcome👍❤️
@rubyadzonornorquadjie4411
@rubyadzonornorquadjie4411 3 ай бұрын
You doing very well my dear great job
@leahscreen
@leahscreen 3 ай бұрын
Thank you so much😀😀
@deborahadeniyi601
@deborahadeniyi601 24 күн бұрын
Hi Leah, I followed this recipe to make my soy milk over the weekend and all I can say is thank you so much. It tasted really yummy and my husband enjoyed it so much
@leahscreen
@leahscreen 23 күн бұрын
Fantastic! thanks for the great feedback 🔥🔥
@deborahpappoe497
@deborahpappoe497 3 ай бұрын
I’m really learning a lot from this channel ❤. Well done Leah
@leahscreen
@leahscreen 3 ай бұрын
Awesome! Thank you!👍❤️
@Evangelistbomabenstowe
@Evangelistbomabenstowe 3 ай бұрын
You are doing great job here Ma. God Almighty In His Infinite Love And Mercies Graciously Bless, Flourish And Keep You Really Good In The Mighty Name Of Our Lord Jesus Christ Of Nazareth I Pray.
@leahscreen
@leahscreen 3 ай бұрын
Thank you so much...Amen🙏🏿🙏🏿
@etidoetuk3302
@etidoetuk3302 4 ай бұрын
Thanks for sharing. I saw the jack fruit tree in this video. Can you use it for a recipe and show us here?
@leahscreen
@leahscreen 4 ай бұрын
Yes, sure...please watch out for the video 😁😁
@ifunayaolouha9427
@ifunayaolouha9427 3 ай бұрын
Weldon Madam Leah
@leahscreen
@leahscreen 3 ай бұрын
thank you so much👍❤️
@user-cy5wn5xm4f
@user-cy5wn5xm4f 4 ай бұрын
Thanks for sharing. I will try it.
@leahscreen
@leahscreen 4 ай бұрын
Please do!😍👍😀
@augustineamouzou4493
@augustineamouzou4493 4 ай бұрын
Well done, thanks for sharing 👍 🙏 ❤
@leahscreen
@leahscreen 4 ай бұрын
Thank you! Cheers!💃💃💃
@Feyoribelay
@Feyoribelay 4 ай бұрын
Waw you work is so much ❤❤❤❤
@leahscreen
@leahscreen 4 ай бұрын
Thank you so much 😀
@debansahu
@debansahu 4 ай бұрын
Nice
@leahscreen
@leahscreen 4 ай бұрын
Thanks🎉😍👍
@jackiecameron2489
@jackiecameron2489 4 ай бұрын
Thank you for sharing your recipes 😊
@leahscreen
@leahscreen 4 ай бұрын
My pleasure 😊
@Olajuwonodunola
@Olajuwonodunola 2 ай бұрын
Weldone ma'am ❤
@leahscreen
@leahscreen 2 ай бұрын
Thanks a lot 😊
@folashadebashir4932
@folashadebashir4932 3 ай бұрын
Love it .thanks
@leahscreen
@leahscreen 3 ай бұрын
Our pleasure! 👍
@margaretibijoke4973
@margaretibijoke4973 3 ай бұрын
Well-done Leah, very nice, I will try one.
@leahscreen
@leahscreen 3 ай бұрын
Please do!
@rosebudokonahfrempong2707
@rosebudokonahfrempong2707 4 ай бұрын
Congratulations
@leahscreen
@leahscreen 4 ай бұрын
thank you so much 👍❤️
@malinidevinavaratnasingam5476
@malinidevinavaratnasingam5476 4 ай бұрын
Nics
@leahscreen
@leahscreen 4 ай бұрын
thanks👍❤️
@rogbitanseun
@rogbitanseun 4 ай бұрын
Nice one ma'am... I really learnt alot on ur show. you deserve to trend more
@leahscreen
@leahscreen 4 ай бұрын
oh wow! thank you so much😀😀
@adebolaadejumo8576
@adebolaadejumo8576 4 ай бұрын
❤❤
@leahscreen
@leahscreen 4 ай бұрын
thanks👍❤️
@ashheart9761
@ashheart9761 2 ай бұрын
Good job❤❤❤❤❤❤
@leahscreen
@leahscreen Ай бұрын
thanks
@OkorieViolet
@OkorieViolet 4 ай бұрын
So nice, l will try it on my own. Thank you sis Keah
@leahscreen
@leahscreen 4 ай бұрын
You are welcome 😊
@karenblocker9051
@karenblocker9051 4 ай бұрын
Hello Beautiful family. Yummy
@leahscreen
@leahscreen 4 ай бұрын
Thank you so much🎉😍👍💯💃💃
@eliseburkhardt-lawson6054
@eliseburkhardt-lawson6054 Ай бұрын
Oh my sister, your are such a good soul, you are so bless amd may our God continues to bless you and give you wisdom and intelligent for what ever you do and plan to do in Yeshua Holy Mighty Name, Amen
@leahscreen
@leahscreen Ай бұрын
Amen🙏🏿🙏🏿🙏🏿
@luciaphirmis1746
@luciaphirmis1746 4 ай бұрын
Bonjour Léah tes vidéos sont très instructives
@leahscreen
@leahscreen 4 ай бұрын
merci😁😁😁
@ameliaoliveiraneves825
@ameliaoliveiraneves825 3 ай бұрын
Gratificante vídeo 🙌🙌🙌🙌🙌🙌
@leahscreen
@leahscreen 3 ай бұрын
👍👍👍😁😁😁
@youngfavour7882
@youngfavour7882 3 ай бұрын
thanks so much
@leahscreen
@leahscreen 3 ай бұрын
you are welcome👍👍
@kacoubile9763
@kacoubile9763 4 ай бұрын
J'aime beaucoup vos recettes. Je vous adore
@leahscreen
@leahscreen 4 ай бұрын
Oh wow merveilleux ! merci beaucoup
@sholasanyasanya6646
@sholasanyasanya6646 4 ай бұрын
Maybe shes a december or January Baby,she works very very hard. We love you sis.
@leahscreen
@leahscreen 4 ай бұрын
😁😁😁
@Rose-wi1wo
@Rose-wi1wo 3 ай бұрын
Definitely December
@leahscreen
@leahscreen 3 ай бұрын
you are correct😀
@quinndelite3553
@quinndelite3553 3 ай бұрын
We're hard-working women of December 💃💃💃💃
@ulomma6949
@ulomma6949 4 ай бұрын
Well done 👍. Love soy milk from store shelves 😅. Now know how to make homemade one. Thanks 😘
@leahscreen
@leahscreen 4 ай бұрын
My pleasure 😊
@healthyliving4_u
@healthyliving4_u 4 ай бұрын
God bless you
@leahscreen
@leahscreen 4 ай бұрын
Amen🙏🏿🙏🏿
@leide132
@leide132 3 ай бұрын
Amém
@elizabethv.mutimaaya4003
@elizabethv.mutimaaya4003 4 ай бұрын
Queen Leah just envisioned myself with a chilied glass of SoyMilk Yum..you are teaching US Thank You Queen and the Yellow Dress is Giving Abundance and Beauty See you in the next Yummy Treat 🥰🤗🙏🏾to your beautiful family
@leahscreen
@leahscreen 4 ай бұрын
You are so welcome😍👍
@OkunsokanTaiwo
@OkunsokanTaiwo 2 ай бұрын
❤ Thank you
@leahscreen
@leahscreen 2 ай бұрын
👍❤️✌️😁
@OkunsokanTaiwo
@OkunsokanTaiwo 2 ай бұрын
Thank you so much
@leahscreen
@leahscreen 2 ай бұрын
You're most welcome
@user-cl1yz8ju7g
@user-cl1yz8ju7g 4 ай бұрын
Hi georgios, ya I tasted in my country, it will be easy available in most of the shops, its healthy, ❤
@leahscreen
@leahscreen 4 ай бұрын
so yummy 👍👍👍😁😁😁
@shirinkherumuchiri1666
@shirinkherumuchiri1666 4 ай бұрын
Thank you Leah for another video. Did you wait for the milk to boil? And how long will it keep without spoiling or going off? Thank you 🙏🏽
@leahscreen
@leahscreen 4 ай бұрын
boiled on low heat for 15-20 minutes
@OkebiorunLola
@OkebiorunLola 3 ай бұрын
0:13 Y😅😮​@@leahscreen
@kirtishukla5518
@kirtishukla5518 3 ай бұрын
Hi lm pinki from India good job
@leahscreen
@leahscreen 3 ай бұрын
Hi Pinki😁😁😁
@angelinah1000
@angelinah1000 4 ай бұрын
Hi ma...thanks for all your hardwork and all your videos..so much appreciated...ma just a little suggestion...maybe you can try using a sieve first...two or three times then use the clothe...I think that way the chaff will be less and the work is reduced for you...see what you think..thanks
@leahscreen
@leahscreen 4 ай бұрын
Ok thank you😀😀
@leidameralmeral575
@leidameralmeral575 4 ай бұрын
Hola Por Que No Ponen Lo Que Eya Dise En Español Para Entenderla
@EuniceS-darko
@EuniceS-darko 4 ай бұрын
Where is your napkin? Use it to wipe your hands. Thanks
@leahscreen
@leahscreen 3 ай бұрын
¿Te refieres a la sección de videos o comentarios? 👍❤️
@leahscreen
@leahscreen 3 ай бұрын
we do make use of napkin
@JustobeyAkinwunmi
@JustobeyAkinwunmi Ай бұрын
Well done ma, we are enjoying what you are teaching us but please ma always remember to tells us how many minutes or hours that all this thing's will spend on fire to cook. Thanks so much ma.
@leahscreen
@leahscreen Ай бұрын
ours was 15-20 minutes on high heat
@JenniferGrant-uf6gj
@JenniferGrant-uf6gj 3 ай бұрын
👍👍🙏❤❤
@leahscreen
@leahscreen 3 ай бұрын
thanks👍❤️
@user-hd6ph4cr5q
@user-hd6ph4cr5q 3 ай бұрын
Weldone ma, pls how do you preserve it. How many days or weeks can it last.
@leahscreen
@leahscreen 3 ай бұрын
store in fridge for at most 48 hours
@theresadibie3157
@theresadibie3157 4 ай бұрын
Nice one. Pls for how long did you boil d milk? Tenx.
@leahscreen
@leahscreen 4 ай бұрын
15 - 20 minutes on low heat...please note...once it boiled kindly turn off the fire to afford it turning and joining together 👍👍
@iraisortegamartinez9947
@iraisortegamartinez9947 4 ай бұрын
Hello interesting recep...I was a class for this preparación. In mexico agree piloncillo .. sugar brown and cinnamon. For flavored. And this rest of tamized . In this class its called okara. If use for cakes whit cheese and potatoes and onion and fried. And be a use the rest ..okara if you dryed hoy fufu and revolves sugar its a candy japonés. Or mix for drink Hot..atole... What's you use the rest soy .?
@leahscreen
@leahscreen 4 ай бұрын
Thanks for sharing👍👍 the rest soy can be use for akara 😀😀
@emilietan829
@emilietan829 4 ай бұрын
Bonjour leah screen 😊
@leahscreen
@leahscreen 4 ай бұрын
Bonjour, bon dimanche !
@dilciaseecharan2146
@dilciaseecharan2146 4 ай бұрын
The blender is the answer
@leahscreen
@leahscreen 4 ай бұрын
thanks
@temiladeadebayo2822
@temiladeadebayo2822 Ай бұрын
Weldon, did you add tiger but to the soya milk before sharing them into your jugs?
@leahscreen
@leahscreen Ай бұрын
Yes I did👍👍
@quinndelite3553
@quinndelite3553 3 ай бұрын
Pls how many days can it last
@leahscreen
@leahscreen 3 ай бұрын
24-72 hours when refrigerated
@mercythomas-6481
@mercythomas-6481 4 ай бұрын
Please may i ask why you have to remove the chaf,is it bad or something
@leahscreen
@leahscreen 4 ай бұрын
no please...the chaff will be use for another food, this recipe the chaff is not needed😁😁😁
@IlegbuneBlessing-uq8mv
@IlegbuneBlessing-uq8mv 4 ай бұрын
Well done leah, what is the name of your blender?
@leahscreen
@leahscreen 4 ай бұрын
thank you so much...the name of the blender is Philips 😀😀
@Dear_Beloveth
@Dear_Beloveth 18 күн бұрын
​@@leahscreenhow many watt
@kristaniebernal
@kristaniebernal 4 ай бұрын
Can you pls make a peanut butter.
@leahscreen
@leahscreen 3 ай бұрын
sure...watch out for the video👍❤️
@florenceelewosi7035
@florenceelewosi7035 4 ай бұрын
Good evening beautiful lady. I'm enjoying the video😅 How many cups of soya beans did you use please🙏
@leahscreen
@leahscreen 4 ай бұрын
thank you so much...half derica which is 3 cups
@florenceelewosi7035
@florenceelewosi7035 4 ай бұрын
Thank you 😊
@cynthiajustin6366
@cynthiajustin6366 Ай бұрын
Please what can we do with the soya chaff
@jaycash-we2el
@jaycash-we2el 3 ай бұрын
How can I preserve it from spoilage . Thank you
@leahscreen
@leahscreen 3 ай бұрын
store in fridge within 48hours
@iraisortegamartinez9947
@iraisortegamartinez9947 4 ай бұрын
Leah its funny. Just my mother its coment for this milk to diet in my family. My mom is preocuped because view a video for bad digestion is provoques for exces food milk animal . So many people not diggering this food. Lacteos . Just talk for respect . Minutes ago.😅. So my mom think use this soy milk and almond milk ...for sustitutes
@leahscreen
@leahscreen 4 ай бұрын
😁😁😁🤣🤣🤣
@dilciaseecharan2146
@dilciaseecharan2146 4 ай бұрын
You can add more water
@leahscreen
@leahscreen 4 ай бұрын
ok thanks🎉
@naabiaaddy4145
@naabiaaddy4145 3 ай бұрын
Can i store ut it in the freezer
@leahscreen
@leahscreen 3 ай бұрын
its beat to keep it in fridge or add some ice to it and don't let last longer than 24 hours👍❤️
@adedayofalilat699
@adedayofalilat699 3 ай бұрын
How long will you boil for
@leahscreen
@leahscreen 3 ай бұрын
10 - 15 minutes on a low heat...avoid let it to over boil it will form together
@florenceelewosi7035
@florenceelewosi7035 4 ай бұрын
How long can you keep it?
@leahscreen
@leahscreen 4 ай бұрын
if in the fridge, i would recommend few days only
@CelineEmmanuelJones
@CelineEmmanuelJones 15 күн бұрын
How can we preserve it. For to to last longer
@leahscreen
@leahscreen 15 күн бұрын
store in fridge or freezer
@mercyjohn149
@mercyjohn149 4 ай бұрын
Is the tiger nut the same quantity with the soya beans? Thanks.
@leahscreen
@leahscreen 4 ай бұрын
not the same quantity but if you wish, you can make it the same
@mofebusayo232
@mofebusayo232 5 күн бұрын
What if you decide to use honey instead of sugar?
@leahscreen
@leahscreen 5 күн бұрын
that is a very good one, honey or dates as mentioned in the video
@user-od8qp3mu6y
@user-od8qp3mu6y 3 ай бұрын
Please Good evening how many minutes it's the Sonya cooked please
@leahscreen
@leahscreen 3 ай бұрын
15 to 20 minutes on low heat
@dilciaseecharan2146
@dilciaseecharan2146 4 ай бұрын
That is a lot of work
@leahscreen
@leahscreen 4 ай бұрын
thanks
@OluwafemiBenjamin-ec6ii
@OluwafemiBenjamin-ec6ii 2 ай бұрын
ma you didn't show us how you separate the stones from the soya beans
@leahscreen
@leahscreen 2 ай бұрын
check here 2:35
@dilciaseecharan2146
@dilciaseecharan2146 4 ай бұрын
I thought that you did not have a blender
@leahscreen
@leahscreen 4 ай бұрын
i do now👍
@user-ld3fe6wo2d
@user-ld3fe6wo2d 3 ай бұрын
Hi
@leahscreen
@leahscreen 3 ай бұрын
hello😀😀
@oduaoduah3647
@oduaoduah3647 3 ай бұрын
No sugar 😮
@leahscreen
@leahscreen 3 ай бұрын
yes please, the tiger nut, banana and coconut has supplied the sweetness...if you still want more sweetness, you may add sugar or use dates 😁
@olatokunboakinseye7244
@olatokunboakinseye7244 3 ай бұрын
🤍🦢🤍🦢🤍🦢🤍🦢🤍🦢🤍🦢🤍🦢🤍🦢🤍🦢🤍🦢🦢 I like your homemade recipes,; can you speak a little bit louder and lower the background music? Also can you give the time durations for the soaking, boiling... etc. God alone remains in Control. Huuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuu
@leahscreen
@leahscreen 3 ай бұрын
soaking is 24hours and boiling is 15-20 mins with low heat to avoid forming😀😀
@jaycash-we2el
@jaycash-we2el 3 ай бұрын
How can I preserve it from spoilage . Thank you
@leahscreen
@leahscreen 3 ай бұрын
store it in fridge and use within 48 hours
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