How to Make Venison Pastrami using a Meateater Recipe

  Рет қаралды 11,517

Travis Adventure Projects

Travis Adventure Projects

Күн бұрын

Пікірлер: 9
@merajshah963
@merajshah963 2 жыл бұрын
Awesome!
@markminchau6872
@markminchau6872 3 жыл бұрын
Mmmmm that looks good
@travisadventureprojects4578
@travisadventureprojects4578 3 жыл бұрын
Thanks!
@TMar129
@TMar129 2 жыл бұрын
Id love to know how that cabelas 7.5in slicer has been for you?
@travisadventureprojects4578
@travisadventureprojects4578 2 жыл бұрын
It works surprisingly well! It's a fairly cheap slicer made mostly of plastic but it cuts consistently and is pretty compact. Don't expect a professional quality slicer, but it does the job.
@christinsley8883
@christinsley8883 Жыл бұрын
Which cut of meat from your venison was that roast?
@travisadventureprojects4578
@travisadventureprojects4578 Жыл бұрын
I'm not terribly picky when it comes to specific cuts of venison so when I process a deer I don't usually label which roasts are which. So unfortunately I'm not entirely sure!
@johnkoegler7616
@johnkoegler7616 Жыл бұрын
It’s called Prague salt #1 ya can’t just say pink salt #1 just to make sure
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