How to: One Pan Egg Toast

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3 жыл бұрын

►View written recipe 📝: futuredish.com/one-pan-egg-to...
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This is our video on how to make One Pan Egg Toast. This is a viral recipe that has been making its way around KZfaq and Facebook. Let me show you a few pro-tips on how to make it beautiful on your first try. Plus, our recommendations on what to add on the inside! Enjoy this One Pan Egg Toast Sandwich Hack - we think it may be one of the tastiest breakfast sandwiches you'll ever make!
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Пікірлер: 736

@MissSaphrynTownsend 3 жыл бұрын

Just made this. My dad said 'yummm' and my sister said 'well done' and my brother who struggles with eating even asked me for one too! Thank you!

@Muhammad-Jacobs699 3 жыл бұрын

The fact that she barked after that bite was all the confirmation you need to believe its good. lmao 😂

@lnkrishnan 3 жыл бұрын

One would advise - quick, put a ring on it! That one is a keeper :)

@XavianAng 3 жыл бұрын

“What is that” 😂

@sophiachkarat 3 жыл бұрын

I love how calm you sound everytime, and still leaves your viewers excited with the final result

@francoisfouche2568 3 жыл бұрын

When the eggs release from the pan, flip it as you did, immediately, add the cheese, fold the sides over the cheese, trapping it inside the egg. That way it will melt twice as quick !!

@Jessterr2 3 жыл бұрын

But then it wont be gushing out of the side inappropriately..

@lindahandley5267 3 жыл бұрын

That sounds like a capital idea!

@abelq8008 3 жыл бұрын

200 IQ comment here, more melt is more good!

@IPfreely333 3 жыл бұрын

i was thinking fold in some meat into that pocket

@napalm3899 3 жыл бұрын

@@IPfreely333 That's what she said...

@claremiller9979 3 жыл бұрын

Just made this for lunch, and the jam + cheese is legit. It's like french toast without being crazy sweet, just that little hint of sugar is plenty for me. I used Tasty cheese slices and raspberry jam, with multigrain bread because that's what I had in the house, and it's yuuuuum. 10/10 will make and again

@25bchris 3 жыл бұрын

Just made it for my girlfriend for breakfast, she thoroughly enjoyed it, currently making myself one to try haha thankyou 😁

@AnuragRaiChristian 3 жыл бұрын

Prepare to cook for her consistently

@Kamimyla 3 жыл бұрын

Lools amazing!! I must make for my son. He will love it and so will I!

@25bchris 3 жыл бұрын

@@Kamimyla it has honestly because a frequent breakfast dish now, easy to make, delicious and only uses minimal ingredients. Sometime I which in some chilli flakes to the eggs for extra bite haha

@johnbuscher 3 жыл бұрын

@@25bchris That's a good idea! I was just thinking about adding some kind of spice to it if you want something other than sweetness in it.

@blackbob3358 3 жыл бұрын

one would assume that's not all she enjoyed ? cipangu.

@rai1879 3 жыл бұрын

Bad day to have no bread at home 😢 Edit: went to get some bread 😂 I made 3, one with cheese and mushrooms, one with ham and cheese, and one with cheese and strawberry jam in this one I didn't put salt and pepper insted I added sugar and nutmeg; it was glorious and my favorite now. I also used 1 egg per sandwich since my bread is pretty small Gonna try with more veggies and fruit jam combos, banana bread or whole wheat with raisins bread tomorrow and maybe some breakfast sausage too! 💛😄

@Morganaplays 3 жыл бұрын

my city is quarantined haa can"t do that 😲

@claremiller9979 3 жыл бұрын

Ohhh mushrooms good idea, I have three in the fridge just waiting for me to do something with them - perfect...

@judyjohnson9610 3 жыл бұрын

I have made grilled cheese with cranberry chutney. Very yum. Should work well with this recipe

@lunacanyonrose8436 3 жыл бұрын

Finally a recipe that I don’t have to search for ingredients before hand. My family barely buys stuff for asian cooking. Thanks for another great recipe!!

@octopu5ie 3 жыл бұрын

I'm from Hong Kong and I want to encourage you and say cheap cafe culture is very popular here as well :) if you have the basics, you csn certainly make something very yummy.

@dracofirex 3 жыл бұрын

Right? Out here in South Dakota, it's stupidly hard to find certain ingredients. I'm lucky I'm in our biggest city and I can just manage to find bonito flakes, kombu, and sushi nori. I have yet to see tiny anchovies, and there is only one store that might maybe have daikon radishes sometimes. Asian market? Gone. :( I'd have to trek all the way down to Omaha or buy online.

@samshah7628 3 жыл бұрын

I don't think anything in this recipe here is Asian. It's western dish to me esp jam and cheese.

@jakel3812 3 жыл бұрын

@@samshah7628 that's exactly what the comment said...

@PlayaSinNombre 3 жыл бұрын

@@samshah7628 Korean street food vendors.

@lynnlai9968 3 жыл бұрын

I've been making these for the past few days and they're so good! I highly recommend cutting 1 slice of bread in half instead of using 2 full slices. It's the perfect amount to fill you up without feeling overly full.

@maelgorth 3 жыл бұрын

I'm so glad you uploaded this. Everything in this recipe is what I have right now and it's easy to make and tastes delicious!

@Lililovesyou 3 жыл бұрын

Made the first version for myself and I love it!!! Was a little skeptical of the jam first but it’s actually really good!

@annieho9233 3 жыл бұрын

Love both versions! Thanks, mate

@HanShotFirst84 3 жыл бұрын

Putting the bread in the eggs, then flip and fold is quite ingenious. I've been making myself breakfast sandwiches for years and have never thought of doing it this way. Looks amazingly good!

@gzpo 3 жыл бұрын

🤯 The dish, your method and your wit are more than entertaining. You brightened my day. Thank you! 💖😎

@nikanojohnson6477 3 жыл бұрын

I just made it for myself and I have to say I now have to say I have a new breakfast fav!😆😍 i ran strawberry jam but I still had some Apple jam left and was sooo good. You should try it! I highly recommend this recipe. Thank you, my far away neighbor!!!

@lexc9595 3 жыл бұрын

I just made this and it's really pretty! I used Swiss, colby jack, and a tablespoon of cream cheese inside. I only have the thinner American processed bread so instead of dunking the whole thing in egg I used a spatula to spread a bit of leftover egg from the bowl on it right before adding it in the pan.

@joekenobi9432 3 жыл бұрын

Just had your clip in my recommendations. Had dinner an hour ago and currently find myself drooling and hungry. That looks so good!

@xdestiny 3 жыл бұрын

I tried the egg with canadian bacon and swiss combo and it was so delicious! Topping it off with hot sauce made it even more amazing. :D Thanks!!

@lindahandley5267 3 жыл бұрын

I like your style...so smooth! I'll be making this in the morning with a piping hot cup of coffee with heavy whipped cream! It will hold me all day, until dinner!

@phototristan 3 жыл бұрын

I honestly thought I had my grilled cheese and egg sandwich game down pat but I definitely learned to step it up with this video! I use mayo myself as well.

@emmelynquintero8198 3 жыл бұрын

Made both for the 1st time today and its absolutely delicious!! I was a iffy about the jam, but it totally made it!! Thanks for the recommendation!!

@reemmohsin7337 3 жыл бұрын

Now I can tell you , you both became a part of our life , so friendly so simple in an elegant way so easy to inter hearts

@EffiePassero 3 жыл бұрын

Ive been making these for about five months now after I watched a Korean recipe. Theyre my boyfriends absolute favorite thing I make. I could make a three course meal and he'd still only want an egg sandwich hahaha

@ivettegonzalez5864 3 жыл бұрын

I made this for breakfast today, since I didn't had Monterey jack cheese I used cream cheese and topped it with powder sugar. OMG! It was really good! Thank you for the recipe.

@claremiller9979 3 жыл бұрын

When you said jam and cheese I was like whaaaa but then realised I had peanut butter and jam on my toast this morning (and I'm also a fiend for maple syrup and bacon) - so you've convinced me to give this a try!

@flames45 3 жыл бұрын

Savory and sweet so soooo good, i always put fig jam and some blue cheese on the hamburgers i make for my fam :D

@maem9246 3 жыл бұрын

🍔 # YUM ! Fig jam and blue cheese ? Do you deliver ? .. LOL 🤣 👍👍 I'm a 62 year old lady who grew up having fig trees in our yards. My family would prepare the fig preserves and we ate these on a sandwich ! Thanks so much for sharing your comment ! "

@gjaxx 3 жыл бұрын

I used to be partial to a cheese and jam sandwich... this takes it to a whole new level

@chipsmydog 3 жыл бұрын

ok....thats gotta be a winner!

@jaypazole4086 3 жыл бұрын

So I just made this for lunch at work and hands down I'm a believer with the Jam! I used apricot preserves black forest ham and pepper. So good and thank you for sharing

@jonlilley2832 3 жыл бұрын

This looks like fun! Thank you for sharing! I'll give it a try tomorrow morning!

@kittycatsss3754 3 жыл бұрын

“my hand is shaking.. I must be hungry or have some other medical problems” 💀💀💀

@yannayi6498 3 жыл бұрын

😂😂😂😂

@yslinaalido9632 3 жыл бұрын

Be careful for .....leg shaking Hahahaha

@Sook995 3 жыл бұрын

are shaking

@estherkim6895 3 жыл бұрын

Looks delicious. The first thing my mom made for my dad while they were dating back in Korea was an egg/cheese sandwich with jam on the bread. I grew up in the States so I had no idea it was a Korean thing.

@trespasser121 3 жыл бұрын

Keep eating like this and the shaking will help a lot with beating the eggs.

@Duschbag 3 жыл бұрын

I just got three new Non-Stick Pans. This Sandwich is perfect to see how well they work. Thanks..!

@lauryreed7468 3 жыл бұрын

Tried it, YUM! I'll fix this again & again. Thanks for sharing.

@Preslani 3 жыл бұрын

I've made it before, but never thought about the pre-dip. Thx for the tip. It'll make the process a whole lot smoother.

@duncangilbert622 3 жыл бұрын

Jam with eggs makes sense. Just think about the sweetness from ketchup with eggs, pretty similar. Can't wait to try this

@gelchgolf 3 жыл бұрын

Holy moly! Made this today for the first time. Great recipe! I cannot wait until I can make it again. Thank you very much

@artemiss9230 3 жыл бұрын

Okay, you convinced me! I'm trying this!

@doraemon.23 3 жыл бұрын

Thank you fof this. I cant wait for tomorrow morning to make this for my breakfast.

@saarahabrahams7435 3 жыл бұрын

I've been doing this with jam for so long😅 I thought it was just another one of my weird combos, glad others are doing the same😂♥️ Thanks for sharing Daniel❤️❤️❤️❤️

@nuclearbananas3 3 жыл бұрын

so quick and easy to make, yet so filling and delicious!! thanks for sharing these 2 sandwich variations daniel! :) by the way, the music in this video was very nice and calming :)

@julieteo7184 3 жыл бұрын

I tried this immediately i watched your video. It was so nice! Thank you so much 🤣

@hoshigon5051 3 жыл бұрын

I doubted the adding of jam too but after trying the recipe this morning, the mixture of sweetness and saltiness is indeed flavourful, scrumptious! Thank you for sharing^^

@amydelano7340 3 жыл бұрын

NGL - I was skeptical about that strawberry jam, but I made it this morning and it was on point! Trying the all savory one tomorrow.

@Supe3rCesc 3 жыл бұрын

Perfect! Just made me decide my breakfast for ther morning

@its1996Me 3 жыл бұрын

0:01 seconds into the video, and I know for sure I'm gonna make it for breakfast ❤

@abitofsewing3750 3 жыл бұрын

Which one did you make?

@its1996Me 3 жыл бұрын

@@abitofsewing3750 the savory one)

@diannk2b139 3 жыл бұрын

Wow best comfort food in a rainy weather... My daughter love the sweet one 💜💯

@Kazz_03 3 жыл бұрын

Made mine this morning with sausage, cheddar, and a four berry fruit spread. So good!

@ArcaneMana 3 жыл бұрын

Just made this! was quick and relatively easy, but I'm pretty novice at cooking so I almost burned the egg since it didn't separate from the pan as easily as it did in your pan! Thank you for the instruction for this dish! ^ ^

@neilreid9005 3 жыл бұрын

Great recipes and vid! Love how you're relaxed and speaking like it was directly to a friend. Subbed.

@jessicurry2010 3 жыл бұрын

I came back to this video to tell you how yummy this sandwich is! I usually watch your videos while I'm on break at work, and I knew I would be making this the minute you got started. We didn't have jam or ham (haha ham/jam), so I used turkey and went with your savory version. The hubs LOVED it. I'm going to get the ingredients to try the jammie version tonight! Thanks for sharing!!! 💙💙💙

@tqft 3 жыл бұрын

Cheese, ham and jam sandwiches always rock!!! Good job on the toastie!

@Seyrin87 3 жыл бұрын

The happiness every time he talks about the cheese 😂🖤

@Frosty-cg8xf 3 жыл бұрын

The second sandwich reminds me of a Cuban sandwich. Definitely try that with sweet pickles and smoked pork!

@abitofsewing3750 3 жыл бұрын

Yes, I would eat that too, sounds too good😋

@FantasticMrWooly 3 жыл бұрын

"Swiss Cheese" Hey Neighbor, Edam is in the Netherlands, pretty far from Switzerland! Love the technique!

@johnpetley-jones9563 3 жыл бұрын

"Frankly, my dear, I don't give E-dam!" says Rhett, who loves the recipe!

@HolyMess420 3 жыл бұрын

I love the combination of fruit and meat or cheese. I've been playing around with that lately. 😊 I love the way you cooked these. I gotta try that. 😮 Great choice of music for this video. 😌 Thanks! 💜💚

@holybologna5312 3 жыл бұрын

Thanks for the idea! Love making breakfast

@oksanawoloschuk444 3 жыл бұрын

OMG !!!! Can't wait to make this !!!!!

@johnulica611 3 жыл бұрын

The two of you are great. Your design and cooking recipes is something I could. Never have thought of. Love you both. Keep. The video's going.

@Rocky1765 3 жыл бұрын

That looks amazing! Thanks for sharing.

@marcelpaquette3399 3 жыл бұрын

This look yummy, I will make it for sure ! thank you !

@joeshmoe781 3 жыл бұрын

I'm going to do that with a breakfast sausage sliced down the middle to keep it thin. Love your method. I do something very similar but I pour salsa on top, with just one piece of toast below.

@emilschneider9974 3 жыл бұрын

A wonderful commentary and an absolute pleasure to watch ☺ I could almost taste it!

@kerbngator8 3 жыл бұрын

I've made this about four different ways and just love it!! Ty

@ikabikaboo 3 жыл бұрын

This came out great! I used apricot jam and it was delicious!

@FutureNeighbor 3 жыл бұрын

Oh, apricot jam! Haven't had that in a while... sounds delicious as well ;-)

@Suz_408 3 жыл бұрын

So cool! Looks yummy!

@ronandloisgraham6763 3 жыл бұрын

Immediately made one for lunch after watching video. Very easy to do, I did the second version and was delicious. Will be trying this again with various cheeses and meats. Thanks for the video. Ron

@arkonite 3 жыл бұрын

Made this for breakfast this morning, yum!

@timtherealist6684 3 жыл бұрын

looks great, now its time to make it. Ty.

@petermccracken2247 3 жыл бұрын

I have been making Cheese & Strawberry Jam sandwiches for years, saw this video, gave this a try, - Mind-Blowing !! Thank-You !!

@dannieboyfrom503 3 жыл бұрын

Man you just sound like such a nice, decent dude! Great vid

@seemap9280 3 жыл бұрын

Wonderful recipe...loved both the versions...making this for sure...

@russellherberg2213 3 жыл бұрын

I did not need another addiction, Dan-yul!!! Thanks :) I know what I'm having tomorrow!!

@carolbeamer7550 3 жыл бұрын

Can’t wait to try this

@primeweeds 3 жыл бұрын

Wow, that looks amazing. The presentation is just to Die For .The Taste, I Can Only Imagine.

@abitofsewing3750 3 жыл бұрын

Especially the one with the Canadian bacon

@erichowry7197 3 жыл бұрын

I love this video!! This will be my breakfast tomorrow morning!!

@lilly_koii 3 жыл бұрын

I made this but also put sliced cabbage in the eggs so I could get like a 2 for 1 recipe with the Korean street toast lol. it was sooo good!

@seanmcdonald5859 3 жыл бұрын

"Two eggs is too much for one person" . . . . . . . You sir, did NOT lift iron yesterday . . . . . . FOUR EGGS SIR, FOUR EGGS FOR THE MUSCLE !! 😁😁😁 Nice recipe by the way. 😊

@espendennis 3 жыл бұрын

4 eggs per sandwich and 2 sandwiches to make it 8 eggs :-)

@sylphienne 2 жыл бұрын

He said three eggs is too much for one person.

@lisadawson2652 3 жыл бұрын

Omg u are sooooo funny “my hand is shaking....” I’m a new family member and boy have I been missing out 🥰👍🏾

@PapaMark 3 жыл бұрын

I would have never thought to use strawberry jam on an egg sandwich, but next time I'm giving it a try. Thanks for the great video.

@marvinhenrie6705 3 жыл бұрын

Love it, gonna do it, thank you

@michaelelder5432 3 жыл бұрын

I love jam and preserves on my breakfast sandwiches. Adds soo much to the sandwich.

@georgesalinas7206 3 жыл бұрын

WOW!!! Excellent. Gonna have to try that.

@ABWSKITCHEN 3 жыл бұрын

Thank you for sharing all this recipes, we are open to new ideas.

@Bearnaked2244 3 жыл бұрын

Awesome, looking forward to making this sandwich

@crickettfenner8438 3 жыл бұрын

This is one of my family’s favorite breakfast.

@Twintouch1 3 жыл бұрын

Yum😋 Simple and delicious!! Hello from Long Island, New York🦋☮️

@AppleCinnamonroll 3 жыл бұрын

I add strawberry (and butter) to my egg, ham, and cheese toast all the time. It tastes so good! 😋

@MsKariSmith Жыл бұрын

I am going to make this, like tomorrow! Thanks for sharing.

@kriswon2783 3 жыл бұрын

It’s like a monte cristo without deep frying. Yum.

@Lucas-ro6zf 3 жыл бұрын

Just made this! We didn't have meat or jam at home though so I added some ketchup instead. It was delicious. Gonna make sure I have strawberry jam at home when I try making it again. Thanks for sharing :)

@johncenas5143 3 жыл бұрын

This... this is amazing!!

@heturnal 3 жыл бұрын

Us turks use jam in our breakfast aswell , cheese and jam is incredible together, as is honey and cheese... love it ... love from a turk from London to all my Korean, Chinese, vietnamese, Japanese and the whole of Asia ..peace

@riagraceshaji3980 3 жыл бұрын

Hi all, I just tried making this lockdown style, for myself and my mom and we totally loved it❤️❤️❤️🔥🔥 thanks sooo much... By the way I love how you present things 🎉🤩😍 FYI I love all things Korean❤️❤️

@christinedowd1820 3 жыл бұрын

Just saw Jalapeño Gouda in the market so will try it in this sandwich with wild blueberry jam. Sounds good.

@FutureNeighbor 3 жыл бұрын

Jalaapeno Gouda... ahhh! sounds delicious!

@nowakezoneforever6021 3 жыл бұрын

Excellent presentation! Great job! I watched because of the jelly in the picture. My wife loves jelly with her eggs and toast. I’m commenting more about your choice of one slice of bread cut in half. Coincidently, earlier this morning that’s how I made one of these for my wife. No jelly, I used sausage and Colby Jack. I also only used one egg! Just wanted to try. I agree that three eggs are too much. Two are still a bit much but sometimes not. The one egg approach, dunking bread before pouring it into the pan as you did, was just right for my wife. You validated a lot of my techniques in your video which was nice to see. Congratulations on your very successful channel!

@erichowry7197 3 жыл бұрын

I made this for breakfast and it was sooo good!!