How to Oven Roast Groundnut /Peanuts (My Mother Recipe) Nigerian Style |Bbkelez TV

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4 жыл бұрын

Hello welcome back to our channel, in today's video I will be showing how I oven roast my groundnut /Peanuts, hope you find this video helpful, do take it to your kitchen to make and enjoy. Thanks for watching 🙏
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Пікірлер: 169

@christianaunamma6760 3 жыл бұрын

Nkem biko can you show us how to make or bake ukwa? I and my family are really enjoy this groundnut recipe. God bless you for sharing

@BbkelezKitchen 3 жыл бұрын

OK dear, no problem. I appreciate you for stopping by and im glad you enjoyed the recipe. Stay blessed

@Pamaxbeauty 4 жыл бұрын

Your mom really taught you well. They came out so fine. Thanks for sharing sis

@RealJennyTv 4 жыл бұрын

wow this method just take me to memory lane, look so amazing, beautifull recipe

@Dr.SalvatoreVinciguerra 4 жыл бұрын

Excellent tutorial. Have an amazing day! I love peanuts!

@RJCruzadaTV 4 жыл бұрын

oh this is how you roast ground peanuts it a good way to do it amazing and its a lot big help

@EMELIASKITCHEN 4 жыл бұрын

Your method is very unique and simple, enjoyed watching.

@ADABUGO 4 жыл бұрын

Wow. Super idea. Thanks for sharing.

@BillionaireMightilyjay 4 жыл бұрын

wow, this looks good.

@IRUKASTYLE 4 жыл бұрын

This groundnuts looks so tasty and yummy 😋 👌

@matthewsactivitychannel8952 4 жыл бұрын

I learn something new today. Thanks for sharing. 👍❤😊

@asaireneikejah 4 жыл бұрын

I didn't know groundnut could be oven roasted, turned out pretty well. Thanks for sharing

@Nkechinyelum 4 жыл бұрын

African way of separating groundnuts is always a skill no one can take away from us..I separate many grains that way too.. Thank you for this skillful, helpful video. Dalukwa ooo

@CarineFavour 4 жыл бұрын

Wow this method is good see how the groundnut is shining

@everythingyummy6203 4 жыл бұрын

The groundnuts look good and very attractive, I can’t resist this in the store 😘😂

@ukechinikkitv 4 жыл бұрын

It's looks like Nigeria groundnut, and our way of separating it. Nice job sis. Thanks for sharing.

@DorisHealthyTastyMeals 3 жыл бұрын

I love the step by step process of this tutorial. The groundnut looks crispy. Thanks for sharing

@BbkelezKitchen 3 жыл бұрын

You are welcome dear, thanks for watching

@henrikah.5852 4 жыл бұрын

So neat and easy

@AmakaNjoku 4 жыл бұрын

This is one one my favourite snack roasted peanuts. Professional done✅ Well done

@favourmichel3435 4 жыл бұрын

Very nice, am gonna try this.

@ChiugooKings 4 жыл бұрын

I never knew I can bake groundnut and even with salt. That’s good to know and the groundnut came out fine

@MARLONMUSICCHANNEL 4 жыл бұрын

You're making me hungry after watching your video! 😋

@daddya.2107 4 жыл бұрын

Hello again am here to support you until end wow so delicious peanut one of my favourite, thank you for viewing my video let's stay connect😍😘😍

@chilakaprincess4509 3 жыл бұрын

I'm going to try this recipe!!

@kemi1uk1 4 жыл бұрын

Love roasted peanuts, nice

@udefiinnocent7199 4 жыл бұрын

Thank u for shearing nice job

@MrSop 4 жыл бұрын

For me this video is helpful, I don't joke with peanuts. I started eating peanuts so much even before I started to know it's health benefits.

@bonakrasniqi5870 2 жыл бұрын

Thank you ! Thats looks easy and probably done 🙂

@FridayCharityTv 4 жыл бұрын

Lovely video

@Thessfam 4 жыл бұрын

Mama this is a process.puting it in d sun n adding salt.final step is peeling out d skin.d result is beautiful n I love d bottle storage 👍30👍thanks 4 showing us❤❤💯

@PrisTvv 4 жыл бұрын

Wow! this is so stress free, thanks so much for sharing this i'm gonna try it

@BbkelezKitchen 4 жыл бұрын

Yes sis very stress free, do give it a try. Thanks for watching

@VictorEboa 4 жыл бұрын

Awesome Sister B, with your tips even i can oven roast groundnut now, easy steps to follow. i learnt some thing, thanks for sharing, i just followed you on IG & Twitter

@OmaaOnyia 4 жыл бұрын

I tried this last month and fell in love. There was no sand or plenty heat from stirring, and the seeds didn't break. Plus it tastes absolutely delicious. Really nice of you to share.

@BbkelezKitchen 4 жыл бұрын

Aww you are welcome sis

@mrssutapasrannyaghar2580 4 жыл бұрын

Nyc upload

@treasurekitchen 4 жыл бұрын

Wao! This is an excellent job sis, thank you. I live in Nigeria but I eat roaated groundnut a lot, so I'm gona make myself some with this your method😘

@IlliaTokarSax 4 жыл бұрын

Wow...you have a beautiful channel 👍🏻 🔔🔔

@edithokonkwo8338 3 жыл бұрын

You’re right dear, this’s actually the perfect way that brings out that crunchy taste or feeling Thank you so much for this video

@BbkelezKitchen 3 жыл бұрын

You are most welcome and I appreciate you for stopping by

@everythingyummy6203 4 жыл бұрын

Hi this is a very quick method and gives great results, I learnt something new. Thanks for sharing

@BbkelezKitchen 4 жыл бұрын

I'm glad you learnt something from here. God bless you

@everythingyummy6203 4 жыл бұрын

Bbkelez Kitchen yes sis, I tried your method and it turned out so nice, I posted on my WhatsApp status and friends actually put in their orders, making some dollars from it . I love the fact that I put in oven, set my timer and go about my business.

@adelekerachel900 3 жыл бұрын

Wow I love this and I think I can practice it

@BbkelezKitchen 3 жыл бұрын

I'm glad you love it, thank you so much for stopping by, blessings

@rebeccaoyetunde5292 4 жыл бұрын

Excellent job, thanks so much Sis for sharing will definitely do this. 😘

@BbkelezKitchen 4 жыл бұрын

Your most welcome dear, thanks for stopping by

@wisdomTvNigeria 4 жыл бұрын

Sis oven roast peanut is very sweet and it's healthy thanks so much

@BbkelezKitchen 4 жыл бұрын

Yes Dr, is healthy. Thanks so much for watching

@RozysKitchen1 4 жыл бұрын

The peanut came out looking so nice. You almost finished eating them 😅. I’m imagining how delicious they would taste with garri.

@BbkelezKitchen 4 жыл бұрын

😂😂 Sis groundnut was so delicious, thanks so much for watching

@henrikah.5852 4 жыл бұрын

Your grandnut make sense, d one hubby bought was nice

@AlanaYaw 4 жыл бұрын

Yummy

@brigeesparkles3443 2 жыл бұрын

I wanted to fry groundnut today and I just ran to get tips from your video. Thanks for sharing this.

@BbkelezKitchen Жыл бұрын

Thanks for stopping mammi, much appreciated 🙏

@reuben9380 4 жыл бұрын

This is so awesome procedure you can really roast it sis 🙆‍♀️ seee myself ooo🙆‍♀️🙆‍♀️I always put on pan then put kn fire lol 😁 but for you it turns out so dry and tasty

@DisAfricanlovesStyle 4 жыл бұрын

this one is less stressful than pan frying, lol. Nice one

@BbkelezKitchen 4 жыл бұрын

Hahaha sis that's true and thanks for watching

@jehome 4 жыл бұрын

Wow, sis i like this your method, it so easy and neat. Thanks for sharing, I'm not seeing ads

@BbkelezKitchen 4 жыл бұрын

Thanks so much for liking my method, hope you give it a try, no ads really? Thanks for watching ma'am

@thehustlemom4031 3 жыл бұрын

This is Exactly the video I wanted..now I can go and roast my groundnut..🏃‍♀️🏃‍♀️🏃‍♀️...thanks so much...this was so useful

@BbkelezKitchen 3 жыл бұрын

You are welcome and thanks for stopping by I appreciate you

@thec3sisters205 3 жыл бұрын

Wow.. Thank u so much for this🙏🙏🙏

@BbkelezKitchen 3 жыл бұрын

Most welcome

@eberejuliet840 10 ай бұрын

Thank you for dis.

@QueenvarietiesChannel 4 жыл бұрын

Yesooo! I also roast in the oven sis. Stress free . Your recipe came out fabulous looking and you look super super sweet😍👌👌

@QueenvarietiesChannel 4 жыл бұрын

Sis i love your process. Soaling with hotwater, sieving and adding salt and dry before roasting. I soak with cold water. However, this yoir groundnut, i Will surely buy everything if u were nearby Nne. 👏👏👏👏👏👏👏👏👏👏👏👏

@adazionbenneth4309 4 жыл бұрын

It's like you knew what I was about making

@BbkelezKitchen 4 жыл бұрын

Aww thank you so much for stopping by, we appreciate you

@henrikah.5852 4 жыл бұрын

Am learning here for real

@lovethinspired1202 4 жыл бұрын

Oh my oh my,am coming for this one my banana is ready

@ebubechukwuemmanuelezenne4679 Жыл бұрын

thank you for this madam, am doing mine right away

@BbkelezKitchen Жыл бұрын

Most welcome Ebubechukwu, I appreciate you for stopping by, God bless you

@Jossypassion 2 жыл бұрын

Going to roast mine now, just that the sun keep doing break and quench lol

@BbkelezKitchen Жыл бұрын

Oh dear, I think I saw the video, thank you so much for your continuous support, much appreciated

@NaijaFirstLadyTv 4 жыл бұрын

I never knew oven can do this oooo hey this is so surprising

@BbkelezKitchen 4 жыл бұрын

Yes it can, please do give it a try. Thanks for watching pretty

@reuben9380 4 жыл бұрын

I'm here sis ❤❤

@BbkelezKitchen 4 жыл бұрын

Thanks for being here darling

@JESUSFORALL 4 жыл бұрын

This is truly African and laborious way of roasting groundnuts or peanuts ooo.The European/English/ Oyinbo way, as you may have put it, equally produces the same results, but a lot quicker. I enjoyed watching the video, and your attempt to maintain traditional way of roasting groundnuts. I pray you all continue to do well in Malaysia .

@BbkelezKitchen 4 жыл бұрын

Amen and Amen Mummy, thanks so much for all your love and support

@obianujusspace3331 3 жыл бұрын

I am watching and making it the same time

@BbkelezKitchen 3 жыл бұрын

Aww thank you so, I appreciate you

@ddaniel6632 3 жыл бұрын

I am surely gonna try this....

@BbkelezKitchen 3 жыл бұрын

Please do, you will definitely like it. Thanks for stopping by

@ddaniel6632 3 жыл бұрын

@@BbkelezKitchen it came out great crunchy and nice thanks again

@thankgodonwunma6338 3 жыл бұрын

This have really helped me, thank you

@BbkelezKitchen 3 жыл бұрын

Most welcome dear, thanks for stopping by

@ChifraneJournal 4 жыл бұрын

Wow I love that. I finished eating the groundnut off the screen before you finished. But then the salt eeh! Isn’t that too much please?

@BbkelezKitchen 4 жыл бұрын

You won't even notice the salt sis, thanks so much for watching.

@violetsania 3 жыл бұрын

Thanks for sharing

@BbkelezKitchen 3 жыл бұрын

You are welcome

@OgoNwadi 4 жыл бұрын

I am making mine right now

@BbkelezKitchen 4 жыл бұрын

Aww sis go ahead and tag me once you are done. God bless

@carolineowino5091 3 жыл бұрын

I had a friend in the Caribbean abd would laugh when I saw him eating ground nuts from a bottle..abd then I see u pack in bottles lol I will try in Kenya

@BbkelezKitchen 3 жыл бұрын

Thank you for watching dear

@aggielimbu 4 жыл бұрын

Nice... new sub

@Mavszonetv 4 жыл бұрын

sis i love new things thank you for sharing. Am first to comment today

@BbkelezKitchen 4 жыл бұрын

Aww thanks so much for being first here and watching, God richely bless you for me. Do have a wonderful day

@aungkyawsoe6897 2 жыл бұрын

Thank you very much!

@BbkelezKitchen 2 жыл бұрын

Most welcome dear

@AdaezeKaycee 4 жыл бұрын

I like well roasted peanuts and don't miss it whenever I go to Afrocaribbean shops. You did a good job sis. I wish I can have some. Thanks for sharing.

@Chukachukker 3 ай бұрын

Blessing, Thank you for your skill. Please, for hygiene's sake, separate your groundnut from the peel by using a handheld blowing device instead of using your mouth. I hope my advice is utilised and will make your business stand out among the equals. All the best ❤

@mariaiyaji1390 3 жыл бұрын

What an easy way of making peanut,. Pls can i also use garri to bake in the oven?

@BbkelezKitchen 2 жыл бұрын

I know you can fry with garri, but not sure if you can baked with garri, thanks for stopping by

@ibukunakinkuebi6895 Күн бұрын

Weldone ma,pls what is the name of the groundnut you used

@steciaemmanuelugochi1958 2 жыл бұрын

Thanks for the teaching. Please what if you are doing it in large quantities? I used sand and my groundnut was full of sands. How can I correct it? Thanks!

@carolineowino5091 3 жыл бұрын

Really nice, some of us live in areas that wind blows wouldnt that have dust on it ? How many kilos was it? Are they peeled before u buy?

@BbkelezKitchen 3 жыл бұрын

Thanks for stopping by sis, please watch the video till the end you will see I peel of the skin at the end. 500g if you feel that dust will affect it, cover it with a net or you can dry it with dehydrator, thanks

@ceebabe2u711 4 жыл бұрын

Great video darling. How many mins did u bake and at what temperature? Kudos👌🏽

@BbkelezKitchen 4 жыл бұрын

Temperature @160 bake for 20 minutes, thanks for watching sis

@rolandeekango7515 4 жыл бұрын

Thanks so much for the tips. But if u want to fry during winter, how do you sundry it? Any alternative? Thank you

@BbkelezKitchen 4 жыл бұрын

Hi thank you so much for stopping by, I appreciate you. Yes another alternative is that You can dry it up inside your house with fan, leaving it to stay the next day. Hope this help.

@gloryenoh4192 3 жыл бұрын

When u mistakenly add too much salt to the groundnut, is there anyway one can correct the mistake?

@denoart2496 3 жыл бұрын

Good job! I've learnt from this. But what is it's duration in oven and how can I achieve smooth removal of the groundnut skin? Thank you sister.

@BbkelezKitchen 2 жыл бұрын

Thanks for stopping by, the duration is 20-25 minutes, allow it to cool a bit and it will be very much easy to peel the skin off, hope this help, thanks for stopping by

@clarionmande9238 3 жыл бұрын

What temperature did you bake them at?

@henrikah.5852 4 жыл бұрын

Can you fry with soaking in hot water?

@iampaulna4796 4 жыл бұрын

Hello new friend

@carolynscouch6435 4 жыл бұрын

That looked easy enough. How long should they store before eating? Much continued success!

@everythingyummy6203 4 жыл бұрын

I always fried mine in the microwave for smaller quantity

@BbkelezKitchen 4 жыл бұрын

That's good

@hps5089 4 жыл бұрын

How is the taste? Is it good?

@asaireneikejah 4 жыл бұрын

So there's even sack bag in Malaysia 😜

@bigdsyd Жыл бұрын

Hi sis, how long did you soak the groundnuts before discarding the water💧, and what temperature 🌡 did you bake the groundnuts with? I hope to hear from you cause I want to bake mine in about eight hours from now.

@BbkelezKitchen Жыл бұрын

Hi dear, thank you so much for stopping by, I'm so sorry for the late reply 🙏 To answer your question, I didn't soaked it for to long, a secons it's ok, just be sure your water is very hot. For the temperature, you know oven deffers, I gave somebody the temperature I used and she end up burning the peanut, so I will advise you to monitor it while in the oven, hope this help? Thanks for watching and God bless you 💕

@lindaezeigbo3426 4 жыл бұрын

Interesting. Thanks for sharing this with us. Please can I use sand in place of salt?

@BbkelezKitchen 4 жыл бұрын

Yes you can but you most allow your salt to hit up first before adding the grandnuts, thanks for stopping by dear, I appreciate

@lindaezeigbo3426 4 жыл бұрын

@@BbkelezKitchen thanks for your reply. I tried it and some of the groundnuts got burnt. Though I didn't allow my salt to heat up.

@lindaezeigbo3426 4 жыл бұрын

@@BbkelezKitchen it didn't come out as nice as yours

@BbkelezKitchen 4 жыл бұрын

@@lindaezeigbo3426 It's ok, practice makes perfect. You can give it a try again ok

@onyekachianyalechi4353 4 жыл бұрын

Thanks for the recipe. I want to know why you used salt to roast it finally. Is the salt serving as a replacement to sand which we use in Nigeria? Again, won't it make it to be too salty?

@BbkelezKitchen 4 жыл бұрын

Yes dear, the salt served as a replacement to sand, no it won't make it to be salty, and you won't even notice it, just give it a try and thank me later. Thank you so much for stopping

@onyekachianyalechi4353 4 жыл бұрын

Bbkelez Kitchen I did this the third time and it turned out very nice. Wish I can share the pictures lol. Thanks for the video once again

@everythingyummy6203 4 жыл бұрын

That bag only shows how authentic the g.nuts are 😂😂😂 Quick question, can we use garri in the place of salt? Cuz I use garri when frying on the stove

@BbkelezKitchen 4 жыл бұрын

Thanks for stopping by, you may give it a try cos I haven't try it with garri, thanks so much

@khadijatayomide6569 2 жыл бұрын

A job weldone. Please how many minutes should the hot water use on the groundnut?

@BbkelezKitchen 2 жыл бұрын

Thank you so much for stopping by, I appreciate you. Regarding your question 2 seconds is enough, tnx

@nnennaudeh9536 3 жыл бұрын

Hello ma'am, thanks a lot for sharing. You said you baked it for 20 minutes but didn't mention the temperature you used in roasting.

@BbkelezKitchen 3 жыл бұрын

Thank you so much for stopping by, you know oven defers, for my oven, the temperature I used was 200,hope this help. So sorry for the that. Blessings

@nnennaudeh9536 3 жыл бұрын

@@BbkelezKitchen yes....OK 200°C. Got it. It helps. Thanks

@mmesodarling419 3 жыл бұрын

Wow! Dat was a huge "carry along". But then again you didn't tell us how long it should stay in the oven

@olatokunbohashiru7836 4 жыл бұрын

How do you dry it in the raining season please

@BbkelezKitchen 4 жыл бұрын

Hello thank you for stopping by, you can dry it inside your house with fan, but you can only roast it the next day not the same day, hope I have answered your question, thanks

@gloryenoh4192 3 жыл бұрын

Good evening ma, please when one mistakenly add too much salt to the groundnut at taste is there a way to correct it?

@christiandeborah3820 9 ай бұрын

Please how much is a bottle of peanut sold currently?

@360bakingexplore 3 жыл бұрын

Is it compulsory we put it out in the sun? Can we dry with fan? What is the essence of drying in the sun?

@BbkelezKitchen 3 жыл бұрын

Hi thank you so much for stopping by, sorry for the late reply. If you don't want to put it out in the sun☀ you can dry it with your fan or air dryer. The essence of drying the peanut in the sun is to enable the peanut absorb the salt. Hope this helps. Blessings

@360bakingexplore 3 жыл бұрын

Thanks very much. But I still have issues in knowing when it's completely done, because I observed that even when the peels has started to peel off, the groundnut still feels soft and unroasted. Thanks

@anigift2797 3 жыл бұрын

Please is it fried groundnut is use for making

@BbkelezKitchen 3 жыл бұрын

Hi! Please I don't understand your question. I roasted the groundnut with oven not fried. I don't know if that's what you meant? Thanks for watching

@jecintauche5285 3 жыл бұрын

How many minutes do you roast it in the oven?

@BbkelezKitchen 3 жыл бұрын

Hi! 15 to 20 minutes, depending on the size of your oven. Thanks for watching 🙏

@oyewaletemilade3359 2 жыл бұрын

Please where can I get the bottle for the groundnut. I mean the empty bottle

@BbkelezKitchen 2 жыл бұрын

Hi thank you so much for stopping by and so sorry for the late reply. Regarding your question, you can actually make use of jar if you can find bottles at your end or you can also make use of the mineral bottle water, I got my bottle from the cashew nuts I bought from Nigeria, hope this help. God bless you and thanks for your support