#farming #sustainableagriculture shiraz grape
During this period, the annual development of the Vine was completed and the intake of plant nutrients and water from the soil with its roots stopped. Since the vine has entered the winter rest period, morpholojek (structural ) changes in the eyes are not seen, the efficiency of the eyes, vegetation (development during flowering and subsequent periods occur during the winter rest period and foliation during the productivity of important changes are not experienced.
Pruning is done to leave 2-3 eyes on an old shoot on two old branches. Short prunings in general, bottom eyes are preferred in fertile varieties, varieties that develop weak but have large panches as genetic characteristics and rejuvenation prunings made to form strong shoots in OMCA or reshape OMCA.