How to smoke fish | Kingfish Fish Dip catch n cook
Рет қаралды 21,267
5 жыл бұрынIn this episode I show you how to smoke fish with an electric smoker. I am making smoked kingfish fish dip in this catch n cook and sharing the smoked fish dip with my neighbors. Enjoy!
▬▬▬▬▬ THE Links you are looking for ▬▬▬▬▬
Join The Monthly Fishing GiveAway!
^^^ southfloridafishingchannel.com
All entries go towards an awesome prize and improving my channel quality! So be sure to enter and win a fishing trip!
Instagram: @heikowinkler
^^^ / heikowinkler
Get Your Business More Traffic. More Sales (Consulting & Marketing)
^^^ enzlo.com
Our free Crypto Trading KZfaq Channel: bit.ly/Crypt0
^^^ Run by my brother Alex Winkler
CharBroil Smoker - amzn.to/2Nv5L9E
Find FL Fishing Spots: FLfishingSpots.com
^^^ Tell em Heiko sent ya!
Have fishing gear you don't need? ...or want to film an awesome hunting/fishing trip?
Email me: Heiko@southfloridafishingchannel.com
****
In this video:
I show you how to smoke fish. I am using a Char Broil Smoker. This is a Charbroil electric smoker. So I show you how to use a charbroil electric smoker to smoke kingfish and make some smoke fish dip. Oh man it's so good! If I had to recommend a catch and cook this would be the one!
I start this catch n cook video by making a brine for the kingfish. We will put the kingfish in the brine for 6-7 hours before smoking the fish. I make the brine 1 part sugar and 1 part salt.
Once the kingfish has been in the brine for a few hours we let the fish rest for an hour to let it get to room temperature. In the mean time I am preheating the electric smoker. The charbroil electric smoker has a preheat function that you should use to get the wood chips smoking. I am using apple wood chips for this catch n cook.
Once the charbroil electric smoker is smoking it's time to put the kingfish inside the electric smoker. This is how to use a electric smoker! We will smoke the kingfish for about 2 hours at 225 degrees. The internal temperature of the fish should reach 150F.
After 2 hours it's time to remove the smoked kingfish from the charbroil smoker. Now it's time to make some smoked fish dip. So after smoking fish I will show you how to make fish dip.
After I make the smoked kingfish fish dip I portion some of it out and take my bike and give the smoked fishdip to my neighbors!
I hope you enjoyed this how to smoke fish kingfish fish dip catch n cook on the South Florida Fishing Channel and please leave a like and comment to show your support. Thank you!
#catchncook #charbroil #howtosmokefish
@SouthFloridaFishingChannel 5 жыл бұрын
If you know anyone with a hog problem send me an email heiko@southfloridafishingchannel.com - I am a respectful and quiet bow hunter, you won't even know I was there. I just need to fill my smoker. Cheers everyone!
@Mecheng88 5 жыл бұрын
South Florida Fishing Channel need to link up with DeerMeatForDinner. He seems like has a ton of hogs.
@danielpereyra2370 5 жыл бұрын
Mecheng88 they are friends and already have a video together.
@southfloridasportsman7357 5 жыл бұрын
Three Lakes WMA archery opens up 9/15 -- Only like an hour from you in Ft. Peirce
@floridafishermanpace798 5 жыл бұрын
At 19:27 I involuntarily ran to my kitchen and finished all of our fish dip lol
@getmeoutofsanfrancisco9917 4 жыл бұрын
I feel like smoked fish is so overlooked by people, I have found that even people who don't like fish tend to love smoked fish. Doesn't matter if its salmon or another oily fish like mackerel. Its all good. Yum.
@hectorgonzales9741 3 жыл бұрын
Holy smokes that looks good!
@russwhite4446 5 жыл бұрын
Heiko, good on you giving treats to your neighbors nice way to get an ice cold one when you visit right there! Atb Russ.
@LanceMcCormick 5 жыл бұрын
Looks awesome! Yum yum!
@bigswedefishing2028 5 жыл бұрын
I like the dry cure method for fish as well. I usually divide the fish up into gallon Ziploc bags and add the cure (salt & sugar mix) to each bag. Then I can stuff the bags wherever I want in the fridge and cleanup is a breeze (less rinsing).
@asianseaanimals 2 жыл бұрын
Nice catching fish and cook video , I like it so much
@WoodsmanSkills 5 жыл бұрын
Trying that for sure!
@SuperBacDoc 5 жыл бұрын
Fish dip was Da Kine! Ingredients were perfect and that mixer made everything smooth and creamy. Thanks bro!
@gulfwaterfishingchannel3023 5 жыл бұрын
looks good bro nice job!
@Carolinacatsbassbream 5 жыл бұрын
My wife was going to get me an electric smoker from Bass Pro and I told her I wasn't sure but now that I've seen this video I'm definitely going to buy one and I can't really beat it with a discount since she works there 👍
@sambmendez2454 5 жыл бұрын
Awesome video brother excellent content 🔥🔥🔥🔥❤️❤️❤️🙏🙏🙏🙏🙏!!!!
@garycotz563 4 жыл бұрын
DUDE... you did good. -Capt Gary
@johnbechtold8762 5 жыл бұрын
Just wondering if you could do the same thing with some big cerro mackerel?
@jayvanhouwe2132 5 жыл бұрын
Great vid! I might keep electric away from water .You never know what could happen.Thanks for your vids!!!!!!!!
@leodubray1827 4 жыл бұрын
Ok now I'm super hungry.
@ericinteriano9350 5 жыл бұрын
Looks good Bro!
@robertpeters9587 3 жыл бұрын
When the stoned guy makes fish dip😀. Great video
@nathansoupy 5 жыл бұрын
King dip is the best
@kenwhite451 5 жыл бұрын
That's a sweet machine, try Alder chips great for fish smoke too.
@zippytheoldhippy8418 4 жыл бұрын
Long ride to Charlotte on that bike!!! You can make me some dip when i get ready to come down there to fish. Went once out of marathon on big boat. They called me grouper king,even though I only got one.plenty of snapper though.
@gk621 5 жыл бұрын
You shouldn't brine in metal containers,I was always told either crock or plastic
@-Kal- 5 жыл бұрын
Oh god I love smoked fish.
@Linksfishing 5 жыл бұрын
Looks tasty....
@markcrume 5 жыл бұрын
Yum!
@lb7wade518 4 жыл бұрын
Can you ship some to north Texas??
@tjjones575 5 жыл бұрын
I don’t even like seafood but I love his channel
@outlaw19able 5 жыл бұрын
Great Job Heiko,,, Heard a new lady in the background I hope? Great video
@bahamianfreedivermay6859 5 жыл бұрын
Look nice n yummy
@hotwiredpc4079 5 жыл бұрын
Did you move away from key largo?
@shaneellis6955 5 жыл бұрын
Love your vids....dumb question....did you move up north from largo? I must of missed something?
@SouthFloridaFishingChannel 5 жыл бұрын
Yea I'm up in Vero Beach for a couple months before going back down south. Going to try and get some hunting in
@sergk5346 5 жыл бұрын
Just a little tip to make clean up easier. As some aluminum foil to the drip tray so that the fish fluids don’t stick to the drip tray. It’s a pain in the ass to clean. Also don’t fill the wood chips all the way, it takes longer to smoke. Just add a little through out your smoking process.
@mrcrabass3669 4 жыл бұрын
Fish dip, sour cream ,smoked fish Dijon mustard thats it ,adjust ingredients to taste and texture
@mikea7942 5 жыл бұрын
Another idea is to have a Traeger grill, or something similar. Smoking starts in about 5-7 minutes.
@SouthFloridaFishingChannel 5 жыл бұрын
Wanna buy me one??? =) heh
@TheOceanman290 5 жыл бұрын
Mackerel (kingfish) in Australia is a lot whiter flesh fish regardless of size for some reason.
@WilliamHowardAlloway 5 жыл бұрын
Heiko, I'm jealous you have a nice smoker man save me a piece of fish. Get ahold of Robert Arrington DMFD collaborate a hunting trip on his ranch close to home.eh? Awesome videos my friend, I enjoy your videos very much. Other than that I'm ready to show and tell Thank you Bill Alloway
@Guilla130 5 жыл бұрын
Did you add liquid to the brine or was all that liquid drawn out of the fish with the salt? Thx
@tmwwa 5 жыл бұрын
Ramon Hernandez that’s the salt pulling out the water in the fish
@SouthFloridaFishingChannel 5 жыл бұрын
yea what Tyler said, the salt pulls the water out of the fish
@created2fish714 5 жыл бұрын
Does it have a strong fish flavor?
@SouthFloridaFishingChannel 5 жыл бұрын
nope
@orso66 5 жыл бұрын
Never had smoked fish Now I won't be able to sleep until I eat one... going to get a smoker this weekend.
@rebelxti910 5 жыл бұрын
i believe the term is pelical but i may have spelled it incorrectly
@TDS_Capital 5 жыл бұрын
Metal and Brine = no Bueno. Use ceramic glass or BPA free melamine
@aarontaliercio1380 5 жыл бұрын
Can u freeze the dip
@SouthFloridaFishingChannel 4 жыл бұрын
Yup!
@Guerrilla727 5 жыл бұрын
This fukn guy making me so hungry in the middle of the night.
@windowclean100 5 жыл бұрын
👍🏻👍🏻👍🏻👍🏻
@dean512 5 жыл бұрын
PELICO!!!!!!!!!
@nathansoupy 5 жыл бұрын
First
@luiscontreras5206 5 жыл бұрын
Why is there liquid inside of you if you didn't pour anything with liquid may sound slow but I'm asking because I'm really interested in smoking me I love barbecuing and I'm about to buy me one of these smokers I really wanted to get me a portable smoker I seen one of these other KZfaqrs have it but I'll buy this like I have this one in my house at all times
@WoodsmanSkills 5 жыл бұрын
Its drawn out of the 🐟
@SouthFloridaFishingChannel 5 жыл бұрын
the salt pulls the moisture out of the fish
@dean512 5 жыл бұрын
LEAVE IN FRIDGE UNTIL U SEE PELICO SWEAT 24 HOURS IN FRIDGE AFTER 4 TO 5 HOUR BRINE REMEMBER AD SALT TO BRINE UNTIL A EGG WILL FLOAT SALT AND SUGAR!!!!!
@fusionz06 5 жыл бұрын
/r/trees
Nikita Zdradovskiy
Рет қаралды 6 МЛН
Starlo Gets Reel
Рет қаралды 35 М.
Landshark Outdoors
Рет қаралды 2,7 МЛН
Ali Rescue Pets
Рет қаралды 23 МЛН