Subscribe for more easy recipes and DIY tricks! Music credits: www.bensound.com Logo credits: Mr. Jerry Antony Thanks for watching KITCHEN REVELATIONS #gingergarlicpaste #garlicpaste #howtostoregarlic
Пікірлер: 44
@rozettaafrika707110 ай бұрын
I crunch mine but put it in n plastic container now I saw it look green do i have to worry or not please help
@delnadavis98112 жыл бұрын
Wow, lovely tips. Will surely try.
@KitchenRevelations2 жыл бұрын
Thanks for watching KITCHEN REVELATIONS
@myrtlecabrol21662 ай бұрын
Thank you for showing us how to store garlic
@KitchenRevelations2 ай бұрын
Thanks for watching Kitchen Revelations
@srividyat8351 Жыл бұрын
💕 thanks
@KitchenRevelations Жыл бұрын
Thanks for watching Kitchen Revelations 😊
@shabnammagray945110 ай бұрын
Super
@MadebyYouandI2 жыл бұрын
Nice tip, KR. Have a great day and stay connected. ❤️
@KitchenRevelations2 жыл бұрын
Thanks for watching Kitchen Revelations
@cookwithambreen Жыл бұрын
Nice..much needed vedio
@KitchenRevelations Жыл бұрын
Thanks for watching Kitchen Revelations
@nikhil24hrs Жыл бұрын
Thanks 🙏
@KitchenRevelations Жыл бұрын
Thanks for watching Kitchen Revelations 😊
@monaasmr2936 Жыл бұрын
❤❤❤
@KitchenRevelations Жыл бұрын
Thanks for watching Kitchen Revelations
@eshashaikh48718 ай бұрын
Glass jar nhi h toh plastic container use kr skte hn kya ????? Mne 1 br aise hi container m pack kiya tha toh woh fungus kyun lg gya ?? Jbki woh dry hi tha bilkul b waterdrop nhi thi usme ..🤔🤔 jbki open rkhne pr theek tha??
@KitchenRevelations8 ай бұрын
It is better to use glass containers...no need of buying any...you can use old jam or pickle bottles after cleaning and drying them thoroughly....I have been storing garlic this way and it stays fresh for months
@KitchenRevelations8 ай бұрын
Keep garlic container on the top rack of your refrigerator
@yehyayani9165 Жыл бұрын
Which part of the world are you?
@sheebasethu Жыл бұрын
Can I use any oil instead of olive oil?
@KitchenRevelations Жыл бұрын
Yes
@nehachawla81892 жыл бұрын
Very good tips my only worry is that can I make this and send it with my son who is going to the us
@KitchenRevelations2 жыл бұрын
Yes freeze them in small packets n pack just before leaving.. once he reaches there ask him to freeze again
@shashirekhakamle4655 Жыл бұрын
Food n vegetables are not allowed in us
@rubymohsin9370 Жыл бұрын
Us doesn’t let the food in
@gaming30378 Жыл бұрын
Ye lehsun ke chilkee kese utare hr ek kee,ikhhte
@KitchenRevelations Жыл бұрын
Manually
@KitchenRevelations Жыл бұрын
Or you can watch this video wer I have preserved garlic with their skin
@KitchenRevelations Жыл бұрын
kzfaq.info/get/bejne/Y6eep72nvtKUcoE.html
@user-hx8oh9pr5c Жыл бұрын
Can any oil be used??
@KitchenRevelations Жыл бұрын
Try to use odorless oil
@KitchenRevelations Жыл бұрын
Thanks for watching Kitchen Revelations
@Metqa5 ай бұрын
buy a container of peeled garlic from the Asian Food Mart nearby and even if I never open it, within a few days it has started to turn fuzzy and moldy. EVERYTIME. It comes in a plastic contaiener with a tight fitting lid and i put it right into the fridge, so it's not contaminated from my home. I don't add extra moisture or anything. I never even opened the last container i bought a week ago and I see so much white fuzzy inside! I am thinking I need to take them out and disinfect them after I buy them to keep them from molding. I like your idea of chopping it all up. Id be afraid it would make it mold faster but I guess the oil keeps it safe? I am from United States.
@KitchenRevelations5 ай бұрын
Thanks for watching Kitchen Revelations . ...yes I have been using it... oil keeps it safe...please do try and share feedback. If possible do share with your friends and family this video. Thanks once again
@carla89cc2 ай бұрын
She said in the video fresh garlic only keeps one week before moldy. Pour oil or boiled vinager to cover garlic in a jar to preserve it
@rajniwadhera3991 Жыл бұрын
Punjab (India )
@KitchenRevelations Жыл бұрын
Thanks for watching Kitchen Revelations
@yogitasanjeevarao4452 Жыл бұрын
Is it possible to store in plastic
@KitchenRevelations Жыл бұрын
Not recommending plastic
@KitchenRevelations Жыл бұрын
Try to reuse any jam or pickle glass bottles if you have