Hyunhee’ love for salty food [Happy Together/2020.02.27]

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Hyunhee’ love for salty food [Happy Together/2020.02.27]

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4 жыл бұрын

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Пікірлер: 22

@simsgazytech2013 4 жыл бұрын

Korean food aren't that salty compared to indonesian food. If Maximum intake of sodium is 2gr and korean average intake is 4gr , i believe indonesian average intake 10 gr.

@veronicaflory193 4 жыл бұрын

Mungkin aku lebih dari itu malah :')

@adampilget6158 4 жыл бұрын

She is right i also feels that if i dont have salty aur spicy my stomach and mouth r not satisfied🤣🤣

@zenmetsuzogo4005 4 жыл бұрын

Hmm she has the same issues with me lol. I LOOOVE spicy and salty foods. But, that much sodium is bad for her blood pressure. Especially, since her food seems to be mostly cooked from heavily processed ingredients. And, the body also retain so much water afterward to balance the sodium in her body. Once she learn how to cook smartly (for example using lime juice or celery as seasoning substitute to trick her sense of taste into thinking that it’s salty), she would lose her weight drastically as an added bonus. I lost 40 lbs by doing that..

@user-ks8zj1vk9g 3 жыл бұрын

대만에서 자기전에 꼭 봐요 정말 잘 보고 있어요 스트레스가 확...날아 가네요.... 넘 좋아요... 저희 한국 집도 구의동인데... 언제 대만에 꼭 놀러 오세요.... 구겨 시켜드릴게요.... 웃음소리가 화끈합니다

@NurAini-pr4yn 4 жыл бұрын

I love this show keep going please

@veronicaflory193 4 жыл бұрын

She has the same problem with me, i also really like strong flavor so i everytime i eat i always add salt on my rice.. i always try various ways to lose weight but nothing works. But its turn out that sodium is my problem. I just realized today. Thanks.

@bukolalawrence 4 жыл бұрын

You can also change your cookware to pure stainless steel 316Ti. Non stick pans and other forms react with heat when cooking and tend to leach into the food, so most times we end up adding extra salt than we should have. With a stainless steel cookware, the original sweetness of the food you cook with a little salt added, is retained. You will end up using less salt. I used to have swollen feet due to salt intake and changed my cookware. Now, i use less than a quarter teaspoon of salt to make basmati rice for 4 people and its delicious cuz rice has it's own sweetness from the carbs.

@snowdropblossom6527 4 жыл бұрын

This is a good show!

@eugenejohnny7224 4 жыл бұрын

And i think i'm the only one that addicted to salty food.

@gossiplurker6681 4 жыл бұрын

I hate salty and sweet food but love a bit of sourness. What I found delicious is too bland for my mom. I dislike dried anchovies (very salty) and salted eggs. Our taste is totally opposite each other lol. 😂

@eugenejohnny7224 4 жыл бұрын

FH 110 yeah totally. But i really like dried anchovies tho. Like i can eat it for a week with rice ofc