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🥕 This carrot cake with pumpkin, raisins and nuts is super soft, moist and incredibly tasty. 🥧 The best carrot cake you'll ever try! It's easy to make and it won't take you long. The cake is simply decorated with cream cheese frosting and walnuts. Check the ingredients below! 🥕
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Ingredients:
Carrot cake:
♥ 2 large whole eggs
♥ Sugar 130 g
♥ A pinch of salt
♥ Carrot 180 g
♥ Pumpkin 70 g
♥ Vegetable oil 80 g
♥ Cake flour 170 g
♥ Baking powder 1 tbsp (10 g)
♥ Ground cinnamon 1 tbsp
♥ Nutmeg 1/2 tsp
♥ Walnuts 60 g
♥ Raisin 60 g
♥ Zest and juice of half an orange
Cream cheese frosting:
♥ Cream cheese 180-200 g
♥ Sugar powder 50 g
♥ Walnuts 15 g for decoration
♡ You can use only carrots. Just replace the 70 g of pumpkin with carrots
♡ Size 23*12 cm
♡ 180°C ~ 35 min
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