I tested the STEAK Machine of the FUTURE!

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I tested the STEAK Machine of the FUTURE!

Рет қаралды 382,343

Күн бұрын

Black Friday: For a limited time, get an additional $100 off the Typhur Sous Vide Station with code "GUGA100" at checkout - bit.ly/47FfKyP. Shipping is free and code can be stacked on top of the Black Friday sale for a total discount of $300.
Today we test out Typhur sous vide station which is the most futuristic machine I even used. We cooked steaks, lamb and much more. The results were insane.
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#cooking #food #recipe

Пікірлер: 813

@scarletcroc3821 9 ай бұрын

Without a doubt incredibly convenient, but for that price I can just buy every component seperately twice at least

@jamesbell5793 9 ай бұрын

Exactly. $1000 and a 1 year warranty, no thanks

@user-ql2vu8vp5c 9 ай бұрын

@@jamesbell57931 year warranty for something that expensive scares me. My immersion circulator had a 2 year warranty and my vacuum sealer has a 5 year warranty and they didn't even cost half that. If they don't have confidence in their own product there's no way I'm buying from them.

@Axiomatic75 9 ай бұрын

Agreed. That big screen looks flashy but is pretty useless for a device that only needs to keep water at a specific temperature.

@gray_gogy 9 ай бұрын

@@Axiomatic75exactly, just make it bluetooth and have a phone be the screen.

@heeroyuymitedu 9 ай бұрын

You could get an anova, the insulted tank, the anova chamber sealer, and the anova combi oven and probably still come in under the 1000 dollar mark!

@Uryendel 9 ай бұрын

Side dish: Lamb risotto... No Guga, that's not a side dish, that's a whole meal

@jefferynordgulen4436 9 ай бұрын

1000 bucks puts that well out of the range of 99% of the people

@convincedquaker 7 ай бұрын

Those would be the smartest 99%.

@seanthompson6720 9 ай бұрын

you can get sous vide, vaccum sealer, extra bags, sousvide container and searing torch for a third of what this thing cost. also it doesn't look you can fit a whole brisket in there

@stoneone1479 9 ай бұрын

Yeah I noticed the size issue as well

@_SurferGeek_ 9 ай бұрын

*Small* capacity, *proprietary* vacuum bags, and *proprietary* sealer. $1,000 vs. a $65-150 sealer, $150 sous vide circulator, $100 in misc. accessories. Very easy pass...

@MiriadCalibrumAstar 9 ай бұрын

i though the same, selling a "premium" water heater. Plus i do not recommend reusing plastic for things related to food, microplastics and whatnot.

@ddk9467 9 ай бұрын

Yea, just got an Amazon sealer on Black Friday for $25… I’ll gladly keep using that + my $100 circulator and replace the sealer every 2-3 years when it breaks for that price vs this

@_SurferGeek_ 9 ай бұрын

@@MiriadCalibrumAstar I'm less concerned about the microplastics, however, I don't like the prospect of having to reuse bags, much less valved bags. Especially bags used for long cooks. Anything over 3-4 hour long cooks, I throw them away. Just too much work to get them clean and sanitary.

@sebastianpoe3799 9 ай бұрын

Yea, this really isnt for people on a budget. You're not really the target audience

@_SurferGeek_ 9 ай бұрын

@@sebastianpoe3799 Yeah... but I can't imagine many fitting that demographic.

@michaelmcmillan1116 9 ай бұрын

Although the Typhur is a great machine, the value to usefulness tanks. For starters it is a huge appliance. So for those of us who have small to medium size kitchens it is not ideal. You could buy the best Anova circulator, many different sizes of nested water bins, weights, a food saver vacuum sealer and still come under $1000. The guided recipe is a total gimmick given the fact that we all have access to the internet. And no where on their site did I see how much it costs for their proprietary bags. If you are just starting out in learning how to sous vide or you are a seasoned pro like me it is not worth buying this. Just one home chef's opinion.

@LiefLayer 9 ай бұрын

100% agree. 1000$ really is way too much.

@ImJCyo 9 ай бұрын

I'd do sous vide if I could afford it. I don't know what's good for budget models either, so it keeps me from jumping in.

@sebastianpoe3799 9 ай бұрын

Ever think that you might not be the target consumer lol

@DavidWMiller 9 ай бұрын

@@ImJCyo It doesn't even matter. It's just a heater that sits in water and circulates it at a target temperature. For a beginner, any of them will do that. The Anova Nano 3.0 is on sale right now, grab that. Then grab a bucket and some ziplock bags and you're good to go.

@michaelmcmillan1116 9 ай бұрын

@@sebastianpoe3799 Yeah you're right!

@tophy9865 9 ай бұрын

You simply cannot call a paid promotion a review. It's fine if you take the promotion because you like the product. But it's not a review. It's an ad.

@dr.chungusphd108 9 ай бұрын

Ya that was just a straight up infomercial.

@junglecat7263 9 ай бұрын

I didn't really see anything wrong with the product to report - except the price and maybe the size of the bucket. If cost doesn't matter to you, it's a pretty nice machine

@tophy9865 9 ай бұрын

@@junglecat7263 Irrelevant. If you're paid to promote something, you are biased. It's not a review. It's an ad.

@junglecat7263 9 ай бұрын

@@tophy9865 It says "paid promotion" right on the video, so I'm not sure what your beef is. Ad or not, I still found the video interesting and he wasn't selling the device too hard so much as walking through all the features and showing his actual results

@tophy9865 9 ай бұрын

@@junglecat7263 He still called it a review at the outset. My beef is just what I've been saying: that it's not a review. It's an ad.

@ArturoFCPA 9 ай бұрын

Brother in christ that machine costs $1000.... If that steak doesn't sprout out legs and clean my house, the thing ain't worth it.

@howtogrillmeat6957 9 ай бұрын

For that price I think I’ll stick with what I got. The most I could see reasonable for this is like $400 and even then I wouldn’t bother since that is still more then double the cost of my current setup. This machine literally offers nothing that my current setup, which is as basic as it gets doesn’t offer already, all the information on how long to cook what and at what temp is easily accessible online

@jamesbell5793 9 ай бұрын

And a 1 year warranty. I'd worry about it breaking. $1000 is nuts imo

@whysopanda 9 ай бұрын

could buy a commercial machine for that price maybe even 2 🤣

@FatCajun 9 ай бұрын

I was thinking like you 500 bucks

@chrisbowe4238 9 ай бұрын

Absolutely. A decent water circulation wrapped in a towel to keep in the heat and a vacuum sealer... Already own the pot and sealer come on. Can't get behind more than 150-200. Yes all in 1 but I wouldn't use it anywhere near enough to sell myself 1k (or what 600 after all discounts)

@PhantomFilmAustralia 9 ай бұрын

Just wait for the day when the App wants to do an update but you can't because your appliance is now outdated and out of warranty after a year, and not compatible with the new App.

@thedarkgreenmarine2100 9 ай бұрын

This thing is a thousand dollars and this is well beyond what a home cook needs. The 100$ sousvide I have is good enough and the 89$ vacuum sealer works just fine

@incredible5587 9 ай бұрын

yeah what a rip off!!! its 1000 on sale too, it should be like 200-400.

@tomgreen2058 8 ай бұрын

The problem is that it's not beyond what a home cook needs (assuming they be cooking sous vide)... It's literally just the basics! It's a circulator and a screen with an underpowered vacuum pump... What a rip off!

@cameronknowles6267 8 ай бұрын

Better to get the Black Friday deals on. An Anova kit

@TimeSurfer206 8 ай бұрын

I paid $30 for the Sous Vide, $20 for the vacuum sealer. They do what I need.

@tomgreen2058 8 ай бұрын

@@MinaKay84 the screen isn't sophisticated, it'll be a cheap LCD. The vacuum is also extremely cheap to manufacture, it'll be one of those one you use to blow up camp beds but in a different plastic shell. Literally everything about this is style over substance.

@Tim_Hicks_89 9 ай бұрын

Guga... $1000??? I mean it's pretty awesome, but $1000?? I'm good with my regular sous vide

@MiriadCalibrumAstar 9 ай бұрын

its for the "premium".

@jordanabendroth6458 9 ай бұрын

Yeah, I bought an anova circulator for like 50 bucks used, then like another 50 for the vacuum sealer and I've spent 1/10th the amount on this and the touch screen is a gimmick when we all have phones

@Alvaro-qz6qk 9 ай бұрын

Our boy Guga selling his soul

@deminybs 9 ай бұрын

might as well get something outta that soul right? 😂

@_Ekaros 9 ай бұрын

Already did Raid Shadow legends... So I don't think there is anything left to sell...

@convincedquaker 7 ай бұрын

Not his first sell-out. Won't be his last sell-out. Just like with all of the others, you'll never see him use this thing again.

@6thstanza700 9 ай бұрын

Holy shit, it's gonna be over $1,000! That's a no for me dawg.

@TheLoneWolfz5 9 ай бұрын

$1000??????????? OMG that's overpriced

@toddhall3389 9 ай бұрын

Guga becoming the Billy Mays of KZfaq with his infomercials.

@hardboiledaleks9012 9 ай бұрын

it's cringe

@the99thtimelord16 8 ай бұрын

Exactly what everyone doesn't want. Is he still doing the shitty honey?

@jbirds1200 9 ай бұрын

All my sous-vide items didn't even cost a quarter of that price. I guess if money is no issue and you dont know how to cook. Then it might be worth it

@Cre8tiveOne66 9 ай бұрын

Gouga, $1200!? That would be a no

@bringit3164 9 ай бұрын

First thing out of my mouth was "that looks mad expensive".😂

@howtogrillmeat6957 9 ай бұрын

It is beyond absurdly expensive

@bringit3164 9 ай бұрын

@@howtogrillmeat6957 I totally agree to the point it doesn't make sense buying. Waste of money.....

@hubertnnn 9 ай бұрын

I see two issues with this device: 1. It costs my entire monthly salary. 2. They don't seem to have any way to buy more bags, so you get 40 servings and that's it, I doubt you will be able to find third party bags that are compatible with this thing.

@convincedquaker 7 ай бұрын

It's all nonsense.

@shaquilleas7349 9 ай бұрын

Guga's side dish is often what I would think is a main dish should be...

@MC-gj8fg 9 ай бұрын

I get episodes that "include a paid promotion" but I'm not sure about an episode that *is* a paid promotion. It's a freaking sous vide. Maybe with a few extra functions, but certainly not the machine of the future. Is it going to brine and sear my steak while giving me a handy? Then maybe we'll talk.

@JoshAndBass 9 ай бұрын

Man Guga you just made us all watch an infomercial

@deminybs 9 ай бұрын

2:36 I thought guga already found out that putting butter in sous vide wasn't great? wonder why he chose to do it with lamb

@LordChipmunk 9 ай бұрын

You inspired me to get into sous vide cooking a few years ago, and it’s been fantastic for my family and friends. I’m all for improvements and tips, but shilling for a company that pays you to sell something that doesn’t add anything to the quality of our food isn’t what any of us are here for. Love you Guga. Please cease this and keep to what made you in the first place. Not marketing videos that are shilling items the majority of watchers don’t need.

@soysaucebananna 9 ай бұрын

Unfortunately he’s sold out. Been selling out for a long time now. Dude tried to say he and his friends sit around playing raid shadow legends. lol. Right.

@kevinm5898 9 ай бұрын

@@soysaucebananna People need to make money... Can't blame him.

@Azurelightning05 8 ай бұрын

You know he's gotta make a living right?

@jquikshot 8 ай бұрын

i actually love this. it makes sous vide more approachable for me as a lazy beginner and I want the convenience of everything in one place.

@convincedquaker 7 ай бұрын

@@jquikshotThis. Ain't. It.

@A16AdamWalker 9 ай бұрын

Pitch: A while back you baked steaks in Ketchup, Mayo and American Mustard, saying of the latter that you loved it. But have you ever tried English, French or even Russian Mustard? Just saying putting them against the US version might be a fun experiment, and would also help you build that heat tolerance of yours (English Mustard is a lot hotter than American for example).

@1995killswitch 9 ай бұрын

Great Idea but don't forget dijon mustard

@ekot0419 9 ай бұрын

He have already tried everything under the sun. to a point where it is ridiculous. His other channel

@A16AdamWalker 9 ай бұрын

@@1995killswitch thanks, I got the idea from being in a pub in Manchester, seeing an American tourist use Coleman's (English) Mustard, think it was the same stuff he was used to cause of the colour... His pained reaction was hilarious 😂

@mikemaman1 9 ай бұрын

English and Russian mustard is pretty much the same thing. Is USSR we called it just 'mustard".

@papaguche 9 ай бұрын

Or whatever that mustard is you get at a Chinese restraunt @@1995killswitch

@deemo8578 9 ай бұрын

Guga: *Makes a whole meal* "and this is todays side dish" 😂😂

@warpspeedracer 9 ай бұрын

No doubt the machine is convenient. For $1000 I expect the machine to remove the steak, pat it dry, and torch it.

@BQis4me 9 ай бұрын

First time in a guga video I thought “screw the steaks” that lamb risotto looks amazing and is a full entree meal in itself!

@Quarterbrew 9 ай бұрын

Video Idea: Sous Vide 2 steaks, exactly the same, put a crust on one, no crust on the other. BLINDFOLD Angel and Leo, see if they can tell the difference. "I know they don't LOOK good right now, but watch this"... Should it be LOOK good or TASTE good?

@cameronknowles6267 8 ай бұрын

Yess

@TheItalianoAssassino 8 ай бұрын

Only Guga can make me watch an ad. I just love the colour on this lamb. 😂

@6r4metroman 9 ай бұрын

Really at $1000, they won't be selling this for long, I'll give a couple of months for a massive price drop...

@convincedquaker 7 ай бұрын

Won't be a second run at the manufacturing plant, either.

@gsmoneygsmoney1479 2 ай бұрын

Just paid 750

@gsmoneygsmoney1479 2 ай бұрын

30 day return

@kurtissmejkal9387 9 ай бұрын

Cool piece of tech but at $1,200 USD I don't see myself getting one any time soon. My sous Vide setup cost me $300 and I got what I consider some high quality equipment. Will be interesting to see if other Sous Vide manufacturers start to create similar (but lower cost) machines to compete.

@zhaitan202 9 ай бұрын

No one needs to compete because no one is buying this shit aside from millionaires with too much money

@UtherPendragon2020 9 ай бұрын

Don't need to compete when they've effectively priced themselves into a niche of a niche.

@convincedquaker 7 ай бұрын

This thing won't survive past one manufacturing run... just like all the other similarly-unnecessary ones.

@SuperHamsterGaming 9 ай бұрын

You could just give me that side dish as my whole meal and I'll be happy. I want to go to the Guga Restaurant. I wish it existed. Holy crap the thing is $1000.

@imconfused1237 9 ай бұрын

That looks like a great product: as you say Guga, it nicely packages the components together. But they will simply not sell many units at that price point. There isn’t $1,000 of value. I’m also seeing others share that it only comes with a 1yr warranty? That is a MAJOR red flag. It usually means the components are cheap and / or have poor reliability. At max, this is a $499 product. And even at that price, the manufacturer would probably be making 100% margin. So $1,000 is a cash grab; see how many fools bite, then run a mile when they all break.

@sebastianpoe3799 9 ай бұрын

Value is there. Just not for you. You're probably not the target consumer for this product

@ghostsyynx 9 ай бұрын

@@sebastianpoe3799 "Value" LMAO rich people are so out of touch with reality it's insane.

@imconfused1237 8 ай бұрын

@@sebastianpoe3799 Well Seb, sorry buddy but I am a pretty wealthy guy. And I’ve accumulated that wealth from knowing what value is. So who’s the ‘targeted consumer’ ?

@convincedquaker 7 ай бұрын

@@sebastianpoe3799You obviously work for the manufacturer.

@dillonswanson3420 9 ай бұрын

For $1000, I'd rather just buy all of the equipment separately. Plus, if your careful you don't even need a vacuum sealer.

@glennzanotti3346 9 ай бұрын

I checked out the price on that Sous Vide Station... Holy Cow! On the Typhur website, it was marked down from $1,199 to a mere $999. I'm sorry, but as nice as that thing is, I'm not spending a thousand bucks on one.

@sebastianpoe3799 9 ай бұрын

Ok then, so dont lol

@ghostsyynx 9 ай бұрын

@@sebastianpoe3799 What did you hope to add to the conversation with your reply?

@mosswstrvll6 9 ай бұрын

For over 1k?!?! I'll keep my Anova.

@EtherealEngine01 9 ай бұрын

For that price you can get a bunch of sous vide sticks, containers, racks, and weights. Oh and also have money to spare to buy a budget 1500 degree propane infrared steak broiler to make perfect steaks.

@Jean2DaBean 9 ай бұрын

something about your nephew going from not liking lamb, to being excited for it, makes me so happy

@BeforeMoviesSucked 9 ай бұрын

I'll never forget one time when Guga said, "I know my steaks don't look that good right now... but watch this!" And then.......... a different music started playing. It threw off my groove for a week.

@eynki 9 ай бұрын

Ok Elephant in the room. This station costs $1000. so lets break it down. Sous Vide $100. Sous Vide container $40 ( or use a Pot). Vacuum sealer and bags $85. Cast iron skillet $25. So basically for less than 250 dollars you get the same results. Ive been using the same roll of bags i bought for 15$ on amazon for quite a while now. How much are those vacuum bags?

@itsultimate3108 9 ай бұрын

The side dish being lamb chops got me dying 😭😭

@Beaver-be8vk 9 ай бұрын

Don’t worry guys. All in one will only cost you 10 times the price. 🙄

@unvjustintime1 8 ай бұрын

Love this thing! Solving a problem no one has!

@ethanp1erce 9 ай бұрын

1:03 Guga needed that cause he made videos. I use a stock pot, ziplock, cling film to seal. Never had any issues. You can def keep it affordable, basically, immersion circulator and everything else is likely already in your kitchen.

@convincedquaker 7 ай бұрын

Absolutely, positively CORRECT! 👍

@user-ut3jk7it6c 9 ай бұрын

Thank you Typhus for sponsoring this commercial

@nlmaster9811 9 ай бұрын

It looks really cool, but I can get 3 Breville turbos and a smoke gun or a blow torch for that price. Cook everyone’s steaks exactly how they like it at the same time, even with different preferences.

@JackPinesBlacksmithing 9 ай бұрын

While I don't dismiss the benefits of sous vide, or this machine, the retail price is $1200. Guga’s $100 discount helps a little but I'm more interested in just how much markup this implies for the manufacturer. Plus, it's currently on sale for $200 off. So, a total of $300 off of a $1200 retail item means 25% off. And they still turn a profit. So, what is the real value of this thing? Cool gadget but, as consumers, we really need to start thinking rationally, double-meaning intended.

@convincedquaker 7 ай бұрын

1,200 to do what $50 can identically replicate.

@AffeLoc0 9 ай бұрын

will we ever see guga making a difficult to make side dish?

@Alceste_ 9 ай бұрын

He did recently, actually.

@sebastianpoe3799 9 ай бұрын

Why would he want to? Does it somehow taste better just because it was more complicated to make?

@ferdinandgunawan8611 9 ай бұрын

@sebastianpoe3799 most likelu to impress someone on a date😅

@sebastianpoe3799 9 ай бұрын

@@ferdinandgunawan8611 lol the date doesnt want to wait 20 years for you yo make a complicated dish. They're more impressed when you can feed them quickly and it still tastes amazing

@jamesbradley3291 6 ай бұрын

Guda, I really love your presentations. Because of you I have become a Sous Vide fan. FYI: “cheers” is a BEVERAGE salutation. For FOOD, the proper salutation is: “ bon appétit!” It means “good eating” everyone!

@praetorxyn 9 ай бұрын

I mean... for that price you can buy the Anova Pro, the Anova fancy stainless steel container thing, and a channel sealer. But I have a chamber sealer and those two things already, so I'll stick with that I suppose.

@BradiKal61 9 ай бұрын

WHOA! An overly complicated machine that costs a lot of money. My sous vide cooker came from Aldi ($45 new and at one time Aldi was blowing them out for $15) and a $30 Amazon sousvide container with a wire rack to hold the bags during cooking. My vacuum sealer was $10 at a resale shop and just needed a pair of $3 gaskets to work properly I see sous vide as a crutch for people (like myself) who overcook steaks on the grill to save the meal. this is like buying a Viking stove to make mac and cheese

@thespclflash456 8 ай бұрын

Right except for the sous vide thing. There's no viable way to cook a steak as evenly as a machine does on a grill on pan.

@TimeSurfer206 8 ай бұрын

@@thespclflash456 One can do it in the oven, though, if one wants to wrap it in allumining foil and slow bake at 275 F for 1.5 to 3 hours, depending on thickness. It's the only acceptable way to do a well done steak.

@stephenzajonc4766 8 ай бұрын

I agree this machine is too pricey. I disagree that it is a crutch.

@Notfallhamster 9 ай бұрын

That was the most overgloryfied advertisment show I've seen in a while. Take this and put it on those midnight endless advertisement shows :D .

@maksymstafieiev3254 9 ай бұрын

For 999$ it does exactly what does any 50$ sous vide.

@docpriest9810 9 ай бұрын

$1,000 for that machine is insane! Buy some basic stuff to get started for around $200 for everything. Recipes are online, the screen is useless.

@makipsee 9 ай бұрын

Hey Guga that risotto looks amazing... but i dont see the recipe in the description...

@Drsteezymcgee 9 ай бұрын

I'm pretty sure at this point the side dish is the main dish

@panjimoulana 9 ай бұрын

The only thing that caught my attention is Guga's knife. The pattern is sooo good, and I'm start thinking: is that a Damascus knife?

@nukembear2345 9 ай бұрын

All his knives are dalstrong its probably printed but they are great knives!

@olmanggg3 9 ай бұрын

Quick question are the bags reusable? because the problem is that once you use the bags you have to buy them again and I live in Latin America buying only the bags will have a lot of extra cost for me.

@convincedquaker 7 ай бұрын

NO bag used for raw meat, poultry, or seafood is reusable. ☠️🦠

@kkulkulkan5472 9 ай бұрын

For that price, I would just get the Anova precision oven. Oh wait, I already have that. No Black Friday shopping for me.

@jimsrespones3731 9 ай бұрын

for $1000 better come with guga to make the steak too. thats nuts. can buy all the seperate components twice and still have money left over for more steaks.

@bigthing75 9 ай бұрын

Can you reuse the bag? That might be a buying point.....never mind just saw the price. $1,000, what?

@convincedquaker 7 ай бұрын

NO, you can't reuse ANY bag that's been used for raw meat, poultry, or seafood. ☠️🦠

@bigthing75 7 ай бұрын

MY, comment was sarcasm. Look it up.

@convincedquaker 7 ай бұрын

@@bigthing75 Do better.

@luckydust4375 9 ай бұрын

It's not a big surprise If you take a working way to cook a steak and add a screen, it still works. The true question was "is it worth it in practice?" And since there is no clear enhancement in taste, we don't have an answer

@convincedquaker 7 ай бұрын

Yes. Yes, you do have an answer. It's an unequivocal "NO."

@mburk1226 9 ай бұрын

Guga, Leo, Angel, and the whole team - have you ever had a teres major steak? One of my absolute favorites. From the chuck, but hard to get to. I’d love a video where you guys try some lesser known cuts!

@Craigly 9 ай бұрын

I second this. We had Wagyu teres major for Thanksgiving.

@convincedquaker 7 ай бұрын

Lots of teres major posts in his private Facebook group.

@unknown-xf4ko 3 ай бұрын

For about half the cost of the Typhur sous vide, you can get the commercial grade Breville Hydropro sous vide circulator for $499.99 which would last far longer than many consumer grade sous vide circulators.

@drunkhas 9 ай бұрын

Lamb Risotto for a side, Guga you mad man 😂

@SkyMogul 9 ай бұрын

Let's all watch the video a few times so Guga can afford a new phone y'all. 😂

@FransJCMartins 9 ай бұрын

You’ve not had lamb until you’ve had Karoo lamb from the Western/ Northern Cape in South Africa. You are what you eat. So does lamb. They taste like the herbs they eat. Nothing else compares!

@CarlosG0224 9 ай бұрын

Only Guga would have a entre as a side dish. Lol!

@BrenTravisMusician 9 ай бұрын

Is this The Shopping Channel? Are you doing promotions to get free stuff and we have to watch it? Of course it is excellent when your gear costs the price of a used car.

@carlomustacchi9359 9 ай бұрын

Hei Guga, you definitely got to try the "risotto alla milanese con ossobuco", as a main or a side dish... it's a traditional dish from northern Italy and it's fantastic because it blends two things that you are a master in: risotto and meat🎉

@soccerbum474 9 ай бұрын

Why is nobody pointing out the fact that he said ribeyes when those are clearly New York's

@yolo_hans 9 ай бұрын

Hard to justify $1000 WITH a discount. Shop piecemeal and you can get a setup with a vacuum chamber for less. Having said that, it still looks like a cool unit!

@rudolphpatush2071 9 ай бұрын

Sous vide lobster video!

@mickvk 5 ай бұрын

Guga: 3:30 "ingredients in the description down below." Me: Recipe is never down below.

@jaquestraw1 9 ай бұрын

Great looking unit, looks well made but that price is about 4 or 5 hunsky too high!

@convincedquaker 7 ай бұрын

$1,200 for what $50 can identically replicate.

@samuski36 9 ай бұрын

One of these days I got to sit down and learn those guitar parts in the intermission diddy! :D

@kneeofjustice9619 9 ай бұрын

Lamb and risotto? I’m getting Hell’s Kitchen flashbacks.

@typicalaimster 9 ай бұрын

Problem with All In One (AIO) units is one part breaks and you have a expensive brick on your counter.

@convincedquaker 7 ай бұрын

This is already an expensive brick even before it breaks. Silly machine.

@ziggiz88 8 ай бұрын

Good thing post-it stickers exist.. Having one over Leo’s face while watching makes me handle to still watch your videos.

@ForeShadow20 9 ай бұрын

The bags are probably very expensive and with the vacuum sealer useless if the business goes down. Not sure about the app if it always needs to be online, that will be another issue down the line.

@Marcus58451 8 ай бұрын

Guga: "look at that" ... My stomach: "rumbles"

@FeckOffTeaCup 9 ай бұрын

Too expensive for what it is. When I can get the components for sous vide (minus that TV) at half the price, it isn't worth it. I will be trying that lamb risotto though.

@AJBTemplar 7 ай бұрын

Come on Guga- this is just an advert? It's $1299 and that uses the (not great) manual vacuum sealer that requires special, very expensive bags. Sous vide is very simple - a tub of water kept at a constant temperature using a heat wand - circa $120. And a timer ($5 or use your phone) to remind us when we need to eat it. Most of us cook the same things repeatedly, so we know how long to cook for and at what temp after the first time. Recipe rarely needed, but free online from multiple sources. Don't waste money on gadgets - spend on top quality produce instead.

@Mrjoshiee 9 ай бұрын

Giga doesnt but a yellow submarine instead he buys a yellow sous-vide machine 😂😂

@poodlescone9700 9 ай бұрын

The biggest question I have is the cleaning process. Guga should have made Angel clean it for the steaks.

@pootinhammer 8 ай бұрын

my circulator cost me 40 bucks and my vac sealer was 80. how much better could this machine possibly be lol

@bendabutcha 9 ай бұрын

So it has a vacuum sealer, cool screen and an app? Thought it was going to be something really special

@ricantaino8474 9 ай бұрын

I love how GUGA says Gel-A-Men...i mean gentlemen. We all have our accents! Great content as usual.

@krisrobitzsch 9 ай бұрын

If I had $1,000 to spend on Sous vide, I wouldn’t spend it on this machine!! Reusable vacuum bags are a nightmare to clean.

@garthvanguilder9588 9 ай бұрын

"the exact measurements will be in the description down below".....NOPE! Guga (and crew), I love your videos. I have tried many of your recipes, but too often your "exact measurements" are not. Sometimes the amounts are different than what's stated in the video, sometimes the ingredients are different than the video (sometimes missing, or sometimes extra things you never mention in the video), but very often, they are just completely missing like this one. I would like to try your risotto recipe (and I probably will even if I have to wing it), but it would be much easier on us fans if your recipe instructions are more complete.

@SKunTong 8 ай бұрын

Well said!

@convincedquaker 7 ай бұрын

Yeah, they definitely drop the ball there. Always have. Probably always will.

@altinzogaj6409 9 ай бұрын

I watched GUGA from the first video (and I miss Mamao) and I am realy happy to see how far you have come just by being and staying the original you. I do not know a more deserving man to have steak eatin his primary Job!!! Love from Kosovo❤

@richhansen8617 9 ай бұрын

It's getting harder and harder to take Mr. cheesy description man...ugg

@michaelbradley7529 9 ай бұрын

Guga must have been paid well for this infomercial.

@jeremycollis7016 9 ай бұрын

$1000 for that machine? Ya’ll cray cray!

@kurtrosenthal6313 9 ай бұрын

What’s for dinner? Steaks Are we having a side? Yep, a rack of lamb. Dang that’s a meal 2.0.

@ozztheforester 9 ай бұрын

I have two sous vide machines one I must have purchased around $80 and other one at a Walmart clearance for $14 both performing equally well

@convincedquaker 7 ай бұрын

Exactly!

@arshad887 9 ай бұрын

A whole main meal as a side dish is wild

@daneo 9 ай бұрын

I don't make much money and have a family but I'm buying the Typhoid right now!

@abavariannormiepleb9470 9 ай бұрын

I wish there was a method of “sous-viding” without any plastic bags involved.

@CarbageMan 9 ай бұрын

I went with another brand of all-in-one "water oven" after a while because I didn't really want it to be a science experiment anymore. I'm very happy with the all-in-one approach, though I've occasionally pulled out the ice chest I converted when I wanted to do something like a rack of ribs or a massive roast, etc. PS: The one I use is about 1/8th the "sale" price, though. Of course it doesn't have the bells and whistles, but I don't need those. It is pretty small, too, but manage to get the vast majority of cooks into it. I won't list the brand because I don't want to be "that guy."

@convincedquaker 7 ай бұрын

You can be "that guy." Guga certainly is.

@CarbageMan 7 ай бұрын

@@convincedquaker It was Dash.