I tested UNCLE ROGER palate and this happened! ft.
Рет қаралды 1,484,528
Күн бұрынToday I go all out with an insane steak experiment for my good friend @mrnigelng aka Uncle Roger. This is something I been thinking about for long time and hopefully he will enjoy and not remove my uncle title.
Buy Guga's Rub: shop.gugafoods.com/
Get my cook book: linktr.ee/shop.guga
Check out Uncle Roger Channel here: @mrnigelng
* Become a MEMBER of GUGAFOODS *
/ @gugafoods
-----------------------------------------------
SUBSCRIBE to this Channel
kzfaq.info?sub...
-----------------------------------------------
Subscribe to my Sous Vide Cooking Channel
kzfaq.info...
-----------------------------------------------
Subscribe to my NEW Channel
/ @guga
-----------------------------------------------
* Guga MERCH *
Shirts and More: gugamerch.com/
-----------------------------------------------
My SOCIAL MEDIA, Let's connect!
TikTok: / gugafoods
Instagram: / gugafoods
Facebook: / gugafoods
-----------------------------------------------
* MAIL TIME Want to send something?
13876 SW 56th Street (№128)
Miami FL 33175
* Awesome meat by Grand Western Steaks
Their Website: bit.ly/2XuwIMX
Use Code "SVE" for 15% Off any purchase, no restrictions!
* For Personal Touch Speak to Rep. Emilio (305)310-0559
F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!
* My SMOKER and STOVE *
Camp Chef WOODWIND: bit.ly/2BurRVE
My Powerful Stove: bit.ly/3esNW5j
* My Wireless Smart Thermometer *
CHEF iQ: pixelfy.me/ZOhaao
* My Knives *
Every Knives I use is here: dalstrong.com/?ref=Guga
* TORCHES OPTIONS *
FLAMETHOWER: grillblazer.com/?ref=Guga
Use code "Guga" for 10% off
Small Torch: amzn.to/2BWYvv1
* OFTEN USED EQUIPMENT *
Cast Iron Plates: amzn.to/2rAevPp
My Salt: amzn.to/2tofZgN
Heat Gloves: amzn.to/2HSQwoI
Flamethrower: amzn.to/2QCRcPi
Mini Food Processor: amzn.to/2Hca58b
Steak Cast Iron Plates: amzn.to/2FCTYQc
BBQ Large Tongs: amzn.to/2Utcrsr
Burger Mold: amzn.to/2JMh6xW
Tongs Tweezers: amzn.to/2M6v3Gm
Food Grade Gloves: amzn.to/2lTd8H4
* CHAR SIU MARINADE *
5 Blocks of Fermented Bean Curd amzn.to/2N4fYeP
3 Cloves of Garlic
3 tbsp Brown Sugar
3 tbsp Honey
1 tbs Chinese Five Spice amzn.to/3oJrHNF
2 tbsp Sherry Vinegar amzn.to/2MYOas5
2 tbsp Dark Soy Sauce amzn.to/39zgXLH
2 tbsp Hoisin Sauce amzn.to/2XA5jKS
3 tsp Sesame Oil
1 tsp Red Food Coloring amzn.to/35DLqqE
Salt to Taste
* BBQ Equipment *
Best Portable Grill: amzn.to/2HUWEww
My Stove: amzn.to/2DBwP2C
Charcoal: amzn.to/2uK95G2
Fire Starter: amzn.to/2F1OFJ2
Smoke Gun: amzn.to/2frGzyO
Smoke Dome: amzn.to/2xAHgj7
Smoker: amzn.to/2lTdCNf
Wood Pellets: amzn.to/2mMOR9O
Weber Grill: amzn.to/2mXaIbp
Slow N Sear: amzn.to/2uNwd6p
Heat Resistant Glove: amzn.to/2EZGPnk
Otto Grill: www.ottowildegrillers.com/?re...
* Sous Vide Equipment *
Joule Sous Vide Circulator: amzn.to/2mXdzRI
Anova Precision Cooker WiFi: amzn.to/2mi76T3
Sous Vide Container: amzn.to/2merrsb
Sous Vide Container Cover: amzn.to/2mbpTxt
Cheap Suction Sealer: amzn.to/2mtj1Oi
Suction Bags: amzn.to/2mXfSUO
Bag Holder: amzn.to/2vjBYp5
Mini Weight: amzn.to/2nF3Q2Q
Grate Inside Container: amzn.to/2pKCxIS (mine is 10x15)
Steak Rack System: amzn.to/2qu0eAK (Choose the right size for you)
**************************************************
* The link below has EVERYTHING I USE *
www.amazon.com/shop/sousvidee...
**************************************************
* VIDEO EQUIPMENT *
Main Camera: amzn.to/2imsWSi
2nd Camera: amzn.to/2iqkxxb
Slow Motion Camera: amzn.to/2jTt8J8
Drone: amzn.to/2jSbK7G
Pocket Drone: amzn.to/2Aw0NQZ
Gimbal: amzn.to/2ilc3HU
Main Lens: amzn.to/2AzKumn
Zoom Lens: amzn.to/2BMF7k8
Large Travel Camera: amzn.to/2ntMidD
Microphone: amzn.to/2jVU3UC
Slider: amzn.to/2imtPdA
Tripod & Fluid Head: amzn.to/2mXhkGs
Voice Over Mic: amzn.to/2n69j1h
Acoustic Isolation: amzn.to/2mMWaxV
* My Music *
share.epidemicsound.com/wJ8n7
* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)
* We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
#food #challenge #funny
@mrnigelng 9 ай бұрын
Uncle Guga like mad scientist. So delicious!
@dj6headphones655 9 ай бұрын
FUYOHHHHHH!
@DD-kc6hg 9 ай бұрын
Nephew Roger
@4crosswashere7 9 ай бұрын
fuiyoh
@franciscojavierdelatorreba3554 9 ай бұрын
Im still shocked about the amount of butter
@bellci_ 9 ай бұрын
Hi uncle roger!
@Not_Ciel 10 ай бұрын
I love how Guga always says, “I marinated this one for a month. As that was happening it was perfect because it gave me time to make a side dish” as if only a month is enough time to make a side dish haha
@____GoMeZ____ 10 ай бұрын
You beat me to it hahah
@sarchlalaith8836 10 ай бұрын
Ikr So I needed a month to make some fkin mash Lol
@buffeddoge9008 10 ай бұрын
😂😂😂😂😂
@cannonball_z1019 10 ай бұрын
Beat me to it, as well! I literally have the same thoughts for every video.
@counterpoints_ 10 ай бұрын
Probably a Heston side dish.
@flakesdrakiar7627 10 ай бұрын
Guga, I'm Brazilian, and I love that you make pão de queijo to uncle Roger. I've always wondered how he would react to Brazilian food. Valeu Guga!! Tu é o melhor!!
@conrado1610 9 ай бұрын
Eu pensanva que o Leo era br tb, fiquei surpreso
@axel_jovem_dublador 27 күн бұрын
Ele fala pão de queijo tão bonitinho kkkkk
@Lollyape 8 ай бұрын
I love how Leon was treated like a side-character but still didn't disappoint as description guy
@pumpkin7446 10 ай бұрын
If Guga ever starts a side dish and says, "to make it, it's really complicated, difficult, and takes a long time," you know it's going to be serious.
@privacyvalued4134 10 ай бұрын
Super easy, barely an inconvenience.
@user-rq9ig9bt2t 10 ай бұрын
Lmaooo😂
@NighthawkScope 10 ай бұрын
@@privacyvalued4134Oh really?!
@protercool8474 10 ай бұрын
"A dish that nobody can love"
@jockeolzzon1222 10 ай бұрын
He won't considering he's basicly gugabot now with a guga soundboard with prerecorded sentences. Lets do eet
@ewankidner3466 10 ай бұрын
After seeing Guga and uncle roger do so many videos together. I want to see a competition where Guga makes an Asian dish like egg fried rice, and uncle roger makes a steak, and see who does better.
@misfortunecookie 10 ай бұрын
This one please
@deathcrunch9020 10 ай бұрын
Uncle Roger literally can't cook even basic food, he's proven it many times. He went to uni in the US, best he can do is burnt toast and watery ramen.
@JaxMerrick 10 ай бұрын
@@deathcrunch9020Well, he did get a grilling lesson from Guga, so maybe there's a chance?
@TiVeigaKung 10 ай бұрын
@@deathcrunch9020 he did a colab with Joshua where both cooked pad thai and Joshua said it was pretty good. I think Uncle Roger can hold the basics.
@bigscinto5547 10 ай бұрын
That would be dooooope 🤣🤣🤣
@imadahmedofficial 10 ай бұрын
I’m a Muslim but uncle roger haram joke got me in stitches 😂😂😂😂😂
@silverfoenix 10 ай бұрын
Yeah, especially knowing that he is supposed to be stereotyping Asians & eating dogs, cats etc.. are haram as well 😂😂
@cmbaz1140 9 ай бұрын
Did you watch the clip where this one guy asks if the pork is helal? He asks uncle roger? I was like" dude really???"😂😂😂
@victorbitter583 9 ай бұрын
@@cmbaz1140 I know a Muslim who will have a sneaky bit of bacon every now and then.
@j.d.4697 9 ай бұрын
Time to convert to a pork religion.
@thunderknightgamer7452 9 ай бұрын
Same
@probablyaparent 10 ай бұрын
Guga, the growth and success of both you and your channel truly warms my heart. I've been watching you for a few years now and you're still out here experimenting on behalf of the masses. As a household we have learned a lot from you and are elated to see your continued success and excellent collaborations.
@fakjbf3129 10 ай бұрын
I think this is one of the few times that the one month marinade has beaten out the shorter ones, normally it has a weird taste or texture as the meat fibers break down.
@adds08-_- 10 ай бұрын
I think it still kinda did to the point they said it started to taste like pork lol
@BlazinPhoenix82 10 ай бұрын
I was thinking the same. Usually the one month dishes turn out worse. This one really surprised me especially with Uncle Roger being one of the critics.
@DeathBYDesign666 10 ай бұрын
Let's be honest what it is, it's now a candied steak. He should just try basic bbq sauce now.
@bz7427 10 ай бұрын
It did it taste like pork. lol
@dustinwhitesell4860 10 ай бұрын
I’d do a day but not any longer. Steak needs to be tasted
@truevulgarian 10 ай бұрын
For another experiment with Uncle Roger, you might try seasoning one steak with "5 spices" instead of the standard salt, black pepper and garlic powder. 5 spices can be found in most Chinese grocery stores and is commonly used as a dip after the meat is cooked (eg. Peking Duck). Another Chinese ingredient you coudl try is Hoisin sauce. It's quite sweet but not like Char Siu. More savoury a bit like A1 steak sauce. You should also have no trouble finding this in a Chinese grocery store. And since I'm listing off Chinese sauses, ther's Oyster Sauce too. And Fish Sauce. But I would be very careful about Fish Sauce as it uses fermented fish oils which can, let's just say, pose a challenge to your gastro-intestinal tract if you are not used to it as an ingredient.
@stonerbtw 10 ай бұрын
This needs more likes
@dearinsaniiity 9 ай бұрын
The hoisin one is smart because it’s so one of a kind and there’s nothing you can substitute it with.
@KnowItAll1 10 ай бұрын
Uncle Roger's pork haram joke had me in stitches! The dude is hilarious
@Hchris101 9 ай бұрын
Good joke
@emirisik 9 ай бұрын
fr that was so good haha
@bibson1405 9 ай бұрын
Makes sense too! 😂
@aliabusamrah3266 9 ай бұрын
I didn't laugh, just so i don't get bad deeds, it wasn't funny for me, although idk from what perspective I should take this so, i left with no reaction really
@higglybiggly1174 9 ай бұрын
.... What? Lol.
@kyosukeplays 10 ай бұрын
I lost it at “cold hearted *beep*” Classic Uncle Roger.
@windowmaker8479 10 ай бұрын
"cause it's haram" LMAO he is so unhinged
@danielgilperez3874 10 ай бұрын
Uncle Roger is a freaking gold mine man
@Ultrajamz 10 ай бұрын
Lol reminds me of empire of dust documentary
@arthur9233 10 ай бұрын
😂
@timjones147 10 ай бұрын
If you like the sound of scratching finger nails on a chalkboard
@GrandmasterZen 10 ай бұрын
If youre 10yrs old and find people talking in a accent or silly voice funny ..
@tamaspataki9597 10 ай бұрын
I mean it's great to see someone who dares to make jokes on the internet in 2023. He isn't the best, but I love every video he ever been in.
@Sourcererdolphin 10 ай бұрын
Guga is such a nice guy, makes Uncle Roger chill on the roast jokes.
@Sobat_HAPE 10 ай бұрын
"Anything that haraam means it's good" Laugh (and cry) in muslim
@azizseptian248 25 күн бұрын
Anjir ada sobathape,lu ngapain bang 🗿🗿
@igordasunddas3377 10 ай бұрын
Awesome, wish I could get a piece to try. Also Uncle Rogers's jokes are awesome and the "description guy" delivered all the raw information I wanted, almost turning this video educational! And of course Guga's shier skill in grilling shows.
@bandemicboy_1248 10 ай бұрын
He got me crying with the Haram joke at the end
@mrdude88 10 ай бұрын
LOL, I never thought of it that way. Pork’s so good God said don’t eat it because he wants it all for himself.
@RM-yf2lu 10 ай бұрын
He won the internet with that one
@Lulo99 9 ай бұрын
@@mrdude88 Pork is so bad God made it Haram. You're literally eating an animal that lives on dirt and it's own poo. ( Pork is also forbidden in Christianity).
@misanthropicservitorofmars2116 7 ай бұрын
@@mrdude88I’m American and never understood haram/halal, now I know. I eat bacon every day. It’s delicious 🤤
@Vemenac 9 ай бұрын
You guys are awesome together, it seems you have so much fun making videos. Love what both of you do, keep it going!
@DatBoiE 10 ай бұрын
Can’t emphasize this enough I love gugas videos, I remember I used to watch these religiously on my 30 min lunch while eating a cup of noodles working at some dead end job. Now I’m in a better point in my life still watching these religiously. Thank you for the memories Guga.
@katcalico9142 10 ай бұрын
I am loving Sunday today! New content from all my favorites! Although Guga’s voice is so soothing I always end up napping half way through and have to watch it again. 😂
@seandupuie3552 10 ай бұрын
Perhaps a two week marinade would be the ideal length of time? Seems like that would put you right in between the last two as far as tenderness and flavor and still retain the beef aspect
@RezzVibes 10 ай бұрын
It’s for the tittle “two weeks” isn’t going to do as well in the algorithm
@mikehansen2930 10 ай бұрын
I love it when u have Uncle Roger on ir channel! Big fans of both u guys so it's always something special when u get together!
@Aizen343 10 ай бұрын
As a Brazilian from Minas Gerais, i need to say that 'pão de queijo' is perfect and the world need to prove it.
@renanborges6219 10 ай бұрын
Sou seu vizinho de SP amigão, e concordo! The world NEEDS to try pão de queijo!
@danielshankula9054 10 ай бұрын
For those unfamiliar with the Portuguese, it translates to 'cheese bread' in English. In Spanish it is known as 'pan de queso' or 'pan de yuca' (Ecuador/Colombia) or "cuñapes' (Bolivia) or 'chipa' (Argentina/Paraguay). Salud!
@nataschaadama9363 10 ай бұрын
The world needs to try it without char sieuw
@basedokadaizo 10 ай бұрын
if Uncle Roger is back, this can only mean Guga has done something completely insane again. and it's gonna somehow turn out great.
@jacksonrampage4598 10 ай бұрын
Or Uncle Roger is collabing with a bunch of people at once when traveling. My favorite gun KZfaqrs all Collab with each other when ever they go to Texas.
@Bawlswhet 10 ай бұрын
I'm pretty sure they filmed a few videos together and Guga is just releasing them over time.
@davidy22 10 ай бұрын
Char siu on steak is the tamest thing
@xJDMWaRRi0Rx 10 ай бұрын
@@jacksonrampage4598🤓🤓
@bigballsurface2927 9 ай бұрын
Chili jam steak
@Swif1y 10 ай бұрын
Props to the editors as always 👏
@svetoslavkrastev228 10 ай бұрын
Guga is such a good sport - I love his personality, his sense of humor and the fact that he can take punches (metaphorical, of course) like a real man. 👌👌👍👍👍👍👍👍
@camm7985 9 ай бұрын
This is why I love his videos. I don't even eat steak lol
@bogdandemian8590 9 ай бұрын
To be honest I felt like I saw some annoyance on his face when Uncle Roger made the "unemployment" joke. And to be honest, Uncle Roger, while funny at first, seems to repeat the same jokes over and over and over again. But he does have his fan base so he is good for boosting views I suppose.
@davefleming775 10 ай бұрын
Awesome video. I bought your cookbook and will try the rolls you made. Thanks for posting.
@burqut 10 ай бұрын
This was such a fun video, you hit it out of the ballpark. The two of you have such amazing chemistry together! 🤩🤩🤩
@FuckLoadOfFat 10 ай бұрын
"It allowed me time to make a perfect side dish." Boy, I sure do hope a month is enough time to make that.
@saraberles7447 10 ай бұрын
I love guga's videos and the side dishes. Plus I like his experiments too.
@SitiSaad 10 ай бұрын
I love love to watch your videos. You have done a lot of different recipes but I have not seen you do meat Satay. Satay is a well loved dish, made with different meats on skewers marinated in spices, grilled over charcoal and dipped in peanut sauce. They are savory, sweet and oh so good (meat on sticks!). This is a favourite in Singapore, Malaysia and Indonesia. Please do one on this as I think you would do great!
@Alceste_ 10 ай бұрын
"Insanely easy to make side dishes that are perfect because we have one month to do them" is exactly what I'm looking for in a GUGA weejio.
@kerryanne28 10 ай бұрын
I love seeing use with uncle Rodger… so much fun to watch ❤
@michaelestrada2081 10 ай бұрын
Just got your book today super excited
@skipsteel 9 ай бұрын
Guga you never disappoint thanks for a great show. Uncle Roger takes it up a few notches.
@ChocoTacoMan 10 ай бұрын
I think it's really crazy when these long seasoning experiments work out.
@kwagz3314 10 ай бұрын
It’s interesting seeing a different kind of barbecue sauce/rub for this video. It all looks so delicious! Great video today, Guga. And great to have Uncle Roger here too.
@hawaiiboiskeezah8084 10 ай бұрын
👀👀 bro if haven’t had char-sui pork you have no idea what u are missing out my man! I suggest trying it out next time you get the chance!!!
@mitchellvillareal1708 10 ай бұрын
If you want to try the marinaded pork he made, you can go to any Asian food corner store and buy tocino. Its pork belly so there’s some very lean parts and some very fatty parts, but all of it tastes amazing with the red sugary glaze on the outside
@Gundumb_guy 10 ай бұрын
I’ve never seen my man make a side that wasn’t “ridiculously easy” regardless of the actual amount of effort and ingredients! 😂
@ThermiteKitty 10 ай бұрын
Sometimes he makes perfect cuts or mentions wagyu fat and I'm reminded that "ridiculously easy" cooking for Guga is like super easy basketball shots for Shaq.
@christianhanel2129 8 ай бұрын
@ThermiteKitty so not a free throw?
@HST2017 10 ай бұрын
Always enjoy seeing a Guga/Uncle Roger collab. Still waiting to see Brian & Frenchie on the channel. Please tell me it’s coming soon.
@asrilgunawan9811 10 ай бұрын
Guga & Uncle Roger is really the only collaboration we need
@mhmartin86 10 ай бұрын
I love y'alls colabs so much!!!
@DanceBruce 10 ай бұрын
Wow i am actually blown away by this. Thank you so much for doing these experiments
@darrellbeets7758 10 ай бұрын
Love the green onion trick, looks lovely
@JohnBainbridge0 10 ай бұрын
I *LOVE* Char Siu! I make BBQ pork all the time. I've also tried the sauce on chicken and it's great for dipping fries, but I never tried it on steaks. I even happen to have some leftover sauce in my fridge right now. I guess I gotta get me a steak and try this for myself.
@hawaiiboiskeezah8084 10 ай бұрын
Yeah char sui pork or chicken is amazing especially grilled since you get a nice char you just gotta constantly keep an eye on it definitely not one of them look away kinda cooks
@Sniperboy5551 10 ай бұрын
I’m sure it’s more suited to pork than it is beef
@JEBOOUTDOORS 4 ай бұрын
You guys nailed it! What a nice video, with useful recipes of course, thank you!
@justinebeaulieu3968 7 ай бұрын
Love this video and all the other :) love your personality guga :) and uncle roger is so funny
@TrustRetriTV 10 ай бұрын
Uncle Roger really said pork so good that god doesnt want you to have it 😂
@aufarabrari5678 10 ай бұрын
10:23 Guga even lost his word 🤣
@tobiasotto3942 10 ай бұрын
Great video. As always. Got a request... can you make video of like your top 10 sauces you like to prepare/eat ? How to make them and all the ingredients ?
@beaniiman 10 ай бұрын
Always love the guests, Uncle Roger is great.
@aleagi 10 ай бұрын
Nice Guga! Nice to see Pão de Queijo, Picanha, the Brazilian flavours! Best Regards from Brazil!
@ernestotorres6151 10 ай бұрын
Cheese Bread in English Made of Tapioca Flour
@chad4056 10 ай бұрын
Guga and Roger are internet gold!
@renansou 10 ай бұрын
Happy to see a Brazilian dish on your video Guga. Abraços do Brasil 🇧🇷!
@kwilliams1981 8 ай бұрын
❤ love the collaborations
@MechaEmperor7000 10 ай бұрын
Char Siu sauce is literally "roast on stick", which is what we call BBQ. The sauce was originally made to cover up the taste of cheaper cuts of meat and to tenderize it. The reason you don't see it being used with beef all that much is because it's generally kind of a waste of the beefy flavour to mask it. Also the easiest way to make it is just honey + soysauce. There is so many variations, but it just needs to be sweet, slightly tart, and salty. The reason I mention the honey is because it might be what's causing the tenderization, and can also kind of pickle the meat. If you let it sit long enough and if it's thin enough it can almost candy the meat.
@misanthropicservitorofmars2116 7 ай бұрын
Oh, so it’s barbecue sauce? Makes sense
@tobacco118 25 күн бұрын
Char Siu sauce is specifically use for premium pork cut to make what is called Char Siu pork. You can of course use it on cheaper cut. It has no tenderizering effect, for that Chinese chef use baking soda. Honey + Soya sauce would taste like Japanese Teriyaki sauce. I don't think you know what you're talking abt.
@alphasierra. 8 ай бұрын
Props to Uncle Guga's skills - a 2 month marinated steak isn't easy to cook perfectly!
@MemeSquidWasTaken 10 ай бұрын
guga using a flamethrower to light a grill then immediately grilling steaks that've been marinated in what is effectively barbecue sauce is the most American thing i've ever seen and I am all here for it
@shawnnguyen1531 10 ай бұрын
Really funny episode 😂 I enjoy it and keep it up.
@mekaela.bonilla6803 10 ай бұрын
I genuinely believe this is probably one of if not the only dry age experiment that had sugar where a full month was actually the best one 🤯
@wm763 10 ай бұрын
試試醃時加入紅色南乳磚與 二鍋頭酒及黑蔗糖🎉
@aethersx2-samsunggalaxys206 9 ай бұрын
Liked and subbed, you make some great steak, but in this video your side dish was what blew me away, it looks amazing
@keanunaufal6380 10 ай бұрын
That haram joke is too funny😂
@marcosantonio-cv9uv 10 ай бұрын
As a Brazilian guy, i am really happy seeing uncle roger eating and liking pão de queijo
@BakersTuts 10 ай бұрын
The next time you have Uncle Roger on, you should do the MSG+DSI/DSG experiment! I recently learned that snacks that use MSG sometimes also contain Disodium Inosinate and Disodium Guanylate (aka DSI/DSG or I+G) to enhance the effect of MSG by 20x-30x stronger (for example, Doritos, Pringles, KFC, Snyders Pretzel Pieces, Hidden Valley Ranch Dressing, etc). From what I’ve seen, some people buy a 50/50 premix of DSI and DSG (for example, by the brand Make It Meaty) and then make a custom mix of 97g MSG and 3g DSI/DSG to make an “enhanced MSG mix”. I was thinking the experiment could be this: 1. Steak + Salt Pepper Garlic (control) 2. Steak + SPG + MSG 3. Steak + SPG + MSG + DSI/DSG Then maybe you could do a mini test with maybe another meat like chicken or maybe a potato based side dish or something, so we can see how it works with and without the MSG+DSI/DSG. I can even see the video title already “Food scientists say THIS makes MSG BETTER!” Anyways, I hope you give it a shot!
@kjdoomjr 10 ай бұрын
Upvote this
@Redarmy1917 10 ай бұрын
Stop it, get some help.
@BakersTuts 10 ай бұрын
@@Redarmy1917no.
@FunctionallyLiteratePerson 10 ай бұрын
I feel like it wasn't that recent at this point lmao
@luka2625 10 ай бұрын
Guga has made cooking look and sound EPIC!
@kwilliams1981 10 ай бұрын
Love the Uncle Roger collaborations ❤
@nicholaswastakenwastaken 10 ай бұрын
next time can you use vanilla extract to dry-age a steak
@GothicTech 10 ай бұрын
As a muslim... I approve of the Haram Joke xb
@ilma8078 10 ай бұрын
Char sui beef steak sounds enticing. Am going to have to try it. Guga, might I suggest you give saikyo miso marinade and yu-an marinade a try? Both very popular with the Japanese to do with fish, chicken, and pork; but I don’t think I’ve seen it done with steak.
@j.d.4697 9 ай бұрын
Awesome episode, great food and some roasting.
@MAVERICK178 10 ай бұрын
Love to see uncle Roger again he's comedy gold😂😂😂❤
@kam7046 10 ай бұрын
Uncle Roger is hilarious 😂
@nismosaki4550 10 ай бұрын
His accent faking is stupid and annoying.... Smh
@itshaleyrg1802 9 ай бұрын
@@nismosaki4550 Cry about it kid
@andyle5716 10 ай бұрын
Guga, my man. You always make me salivate and hungry with your experiments. FUIYOH! 😋🤤
@rabbithomesteading3797 9 ай бұрын
Crazy! TY for content much enjoyed!
@alcides92 10 ай бұрын
Boa guga, mostrando um lanche tradicional para o uncle roger é uma boa para espalhar essa delicia. Representa demais+++
@vitorkk328 10 ай бұрын
Senti falta do povilho azedo
@Gui154 10 ай бұрын
@@vitorkk328 deve ser mais dificil de acahr la nos EUA
@vitorkk328 10 ай бұрын
@@Gui154 pensei nisso. Mas faz falta
@omarsharif7395 10 ай бұрын
"Anything that Haram mean it good, it so good that god don't want you to eat it" LMAO as an ex muslim made me laugh so much
@flo_ssj 9 ай бұрын
Yeah lol. Its gonna be fun in hell to
@RachelMaryStarfish 9 ай бұрын
@@flo_ssjcalm down 😂
@alexneuman600 7 ай бұрын
@@flo_ssjRatio
@misanthropicservitorofmars2116 7 ай бұрын
@@flo_ssjconvert to Christ, Christian god says pig is ok. Just convert, eat pork.
@pedrohenriquelima8364 10 ай бұрын
What an incredible side dish, Guga! I love pão de queijo and it’s one of the foods that I miss the most from Brazil
@gregoryrothenberger4900 10 ай бұрын
SO GOOD!!! I think this could be a regular show...the Guga Uncle Roger show!!!!
@arganibima 2 ай бұрын
why did i read it like "liquid uranium" 💀
@nathandang9107 10 ай бұрын
Char siu is quite an exotic flavor. I'm Vietnamese so its called Xa Xiu. We use this marinate on pork and eat it with a soup wonton. Im happy to see Guga use this amazing sauce for Uncle Roger.
@mgoplen 10 ай бұрын
it would have been cool if you did knockout rounds with your favorite steaks. I want to know which ones are the best! Nice video as always.
@dkp808 6 ай бұрын
We need more Uncle Rodger and Uncle Guga videos!!!!!
@Consistently.Inconsistent 10 ай бұрын
Can we get a tier-list video ranking all the marinade experiments you've done?
@kingandcommoner 10 ай бұрын
I have come again to request the Wagyu Hot Dog
@CazadorJr562 10 ай бұрын
Uncle Roger is comedy 😂 Guga hear me out for your next experiment, marinade a steak in EGG YOLKS!
@MajorUnderdashPain 9 ай бұрын
I'd love to see you guys compare Guga's all-time favourite steaks and see how they compare. So like this vs the black garlic vs msg-dry aged etc.
@bat__bat 10 ай бұрын
😂 cant get a better lineup than this. Still an Uncle Guga. That food looks stupid good
@naymurdock827 10 ай бұрын
Guga always says “this is so easy to make” I will somehow mess up pouring milk over my cereal, please do not overestimate me
@fernandomachado8762 10 ай бұрын
pronuncia perfeita das palavras em português guga! (perfect pronounciation on pão de queijo and tapioca) greetings from Brasil Edit: ele é br e eu n sabia. Agora to com cara de cool
@stephan8573 10 ай бұрын
Guga’s Brazilian.
@bernardo-ji7ci 10 ай бұрын
kkkkkkkkkkk ele é brasileiro
@fernandomachado8762 10 ай бұрын
@@bernardo-ji7ci kakakakaka
@fernandomachado8762 10 ай бұрын
MANO NEM FODENDO KAKAKAKKAKA
@fernandomachado8762 10 ай бұрын
EU NÃO SABIA VEI KAKAKAKAKKAKASKSKAKSKAKSKSKAK
@howdyhoo7721 10 ай бұрын
Love when uncle Rodger is on with Guga, match made in heaven 😊
@otaldoThal 9 ай бұрын
MANO, eu tenho que dizer, sigo vocês a tempo demais e até hoje eu não sabia que o Guga era brasileiro, to chocado e orgulhoso!
@finley8113 10 ай бұрын
Yo Guga, dry age steaks in shrimp paste, that'd be interesting for the Asian viewers
@mfaizsyahmi 10 ай бұрын
The smell of burning shrimp paste when he's grilling it can be classified as chemical warfare lmao
@finley8113 10 ай бұрын
@@mfaizsyahmi His whole house will smell like some trenches in WW1
@happybee7725 10 ай бұрын
“…it tastes so good god doesn’t want you to eat it..” 😂😂😂
@adumbsnail1999 5 ай бұрын
ive never laughed so hard on a guga video. man uncle roger is unhinged
@djyanno 10 ай бұрын
Char Siu sauce is magical. One of the wonders of the culinary art
@Kritacul 10 ай бұрын
Think the best middle ground would be two weeks max. So the flavor doesn't turn into pork and still have that beefy flavor to it.
@toes255 10 ай бұрын
Guga should do a 30 day dry age with mad honey.
@davidakshay2024 10 ай бұрын
And Then Watch Em All Go Mad Eating That Steak!
@carlingtonmusic 10 ай бұрын
Uncle saying “Haram” killed me 😂😂
@robwilson90rw 10 ай бұрын
Drooling watching this that one month marinade is a shout though...
Sous Vide Everything
Рет қаралды 4,1 МЛН
Gufee.medalin
Рет қаралды 4,1 МЛН
Танцы и деньги с Евгением Яныбаевым
Рет қаралды 3,2 МЛН
Super Emotional Stories
Рет қаралды 24 МЛН