How to bake a giant Milka Tender Cake, a sponge cake filled with milk cream & coated with milk choolate.
For the recipe we need the following ingredients:
Ingredients for 1 giant Milka Tender Cake:
...for the sponge cake:
•4 eggs
•80 grams sugar
•40 milliliters milk
•40 milliliters oil
•30 grams flour
•30 grams corn starch
•1 sachet vanilla sugar
•A pinch salt
•2 - 3 drops rum flavor
...for the milk cream:
•125 milliliters cream
•50 grams mascarpone cheese
•50 grams sweetened condensed milk
•1 sachet cream stabilizer
...more ingredients:
•250 grams milk chocolate
•3 tablespoons oil
Kitchen gadgets:
•Large pot + suitable bowl for the double boiler or use a microwave to melt the chocolate
•2 mixing bowls for the sponge cake
•Baking tray (about 22 x 33cm)
•Baking paper
•Mixer
•Cling film
•Mixing bowl for the milk cream
•Spatula
•Whisk
•Clean kitchen towel
•2 equal high cups or glasses
The complete recipe for future reference can be found here:
ichkocheheute.d...
Enjoy baking ;)
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