If I could make only 1 noodle dish for the rest of my life… 🥢
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TIMELINE
0:00 Intro
0:48 The sauce formula
1:42 Knife skills
2:27 Dicing
3:09 Slicing
3:26 Julienne
4:44 Putting it all together
6:13 Garnish & impress!
6:50 Outro + recipe: bit.ly/best_chow_mein 🥢
7:12 Bloopers 😜
WHAT WE USE @ THE PUL KITCHEN
» Sautepan: amzn.to/3EA74Nq
» Wok: amzn.to/3PcUsB1
» Knife set: amzn.to/2YSH74r
» Cutting board: amzn.to/36oiJgC
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❤ Sadia
@PickUpLimes 10 ай бұрын
📲 Get the Pick Up Limes app (1-week free trial!): bit.ly/PUL_app - If you could only make 1 dish for the rest of your life, what would it be? 🤤
@pauline1490 10 ай бұрын
6:57 Try Cheesy Baked Filipino Spaghetti. Thanks ❤
@shreyanarula 10 ай бұрын
Fettuccine aglio e olio-fungi 💜
@ushapulamarasetti3602 10 ай бұрын
The Tofu-Spinach-Tomato-Potato breakfast/brunch that the two of you made. My sister and I tried it and we LOVED it! Thank you! (From India)
@bynaimae187.... 10 ай бұрын
Moroccan lamb/végétables tajine❤
@ssamiksha9911 10 ай бұрын
My mums ragi ball! Do try it Sadia, it's incredible cuz you can literally eat it with anything or without anything, either one would do XD Have a good day!
@mmk82758 10 ай бұрын
My 12-year-old just followed along with this video and made us the most delicious dinner!
@AttilatheThrilla 4 ай бұрын
Child labour at its best 👌
@LamVamRamYamHamAum 3 ай бұрын
🙏🏽🙏🏽🙏🏽🙏🏽🙏🏽🙏🏽 , vegetarian aslwell??
@shreyanarula 10 ай бұрын
Love your incredibly creative work, Sadia. It has been more than 6 years now and I cannot wait for your new videos each time ❤
@PickUpLimes 10 ай бұрын
You're the sweetest, Shreya, thanks for the support all these years! 💕
@brigit6168 10 ай бұрын
So true … So happy for this big community❤
@harumugi490 10 ай бұрын
I'm glad you used a Japanese knife. Japanese people always say "itadakimasu" before eating. It is a word that expresses gratitude for all vegetables and grains.
@celestehusband1685 10 ай бұрын
What are good options of Japanese knives? I’d like a new set
@bakerbrewz 10 ай бұрын
I adore Japanese culture. The small things, like gratitude before eating, is just part of life and they bring it out in simple but beautiful ways ❤
@aasimmons3 10 ай бұрын
It expresses gratitude for everything and everyone involved in bringing it to the table. People often look at the chef when they say it. It could be translated as "I humbly receive"
@HAHb-zc2dp 5 ай бұрын
@@bakerbrewz Do not fetishize or appropriate Japanese culture . Final warning.
@LarisaBayaMomo 4 ай бұрын
It means to humbly recieve and being grateful to everyone and everything that created the meal.
@vidyasampathkumar7113 10 ай бұрын
Love your energy❤❤ Secret to Sadia's sunny disposition: 1. Dash of quirky humor❤ 2. Splash of knowledge😊 3. Pinch of mischief😂 4. Whole lot of sweetness Makes a wholesome entertaining content which we all adore !
@PickUpLimes 10 ай бұрын
Haha aww this was super sweet 🥰 you're too kind, thank you friend.
@vidyasampathkumar7113 10 ай бұрын
@@PickUpLimes 💝💓😍
@karou.8947 10 ай бұрын
I really can't thank you guys enough. We've been cooking your recipes with our friends almost every week now, and they've won their meat eating hearts over in no time at all. You guys have the type of meals that never fail me, the ones that I fall back on when I can't handle another disappointment for the week, and the ones I've been recommending to everyone in my life left and right because they're just so reliably delicious and easy to understand. THANK YOU SO MUCH.
@tanzeelakakitchen7959 10 ай бұрын
Wawooo super and delicious recipe my dear friend 🌺💐🪷🌸🥀🌷🌹🌻🌼
@picasapictures6815 10 ай бұрын
This is same a Indo Chinese Hakka Noodles/Chowmein. Just by replacing Bok Choy with Green Bell peppers in this recipe, it is the same as good old Indo Chinese Hakka Noodles/Chowmein in India. The most popular Indian noodle dish after Maggi 😊
@foodpedia6524 10 ай бұрын
Was thinking the same... Very popular street food in India!!!
@gutmicrobiomequeen 10 ай бұрын
Her videos are so beautifully done they're borderline therapeutic 🥰
@PickUpLimes 10 ай бұрын
Thanks so much, friend! 🌻
@spr15 10 ай бұрын
It's true. Pre covid times I was going through a tough time. Watching Sadia enjoy her life slowly & embracing every moment gave me hope. I needed a break from people who were judging me on face value, watching Sadia's video helped me regain my old self back . Thank you Sadia 😊❤ may god always bless you. Ps. saada in hindi means simple , how apt for you right 🤗
@djoscartj 4 ай бұрын
Just found this channel and I agree! During lockdown I also found another incredibly soothing cooking channel who I didn't even notice was full vegan until months later (I'm a carnivore and love that channel). If you haven't found him already, give "Yeung Man Cooking" (Wil Yeung) a try, his voice alone and simplicity of recipes will make you stay!
@asta9386 8 ай бұрын
Whenever I need a reminder of wholesome delicious cooking and instruction you're one of my go to persons. I really appreciate all your hard work 😍
@Meow86x 10 ай бұрын
your energy in this video, Sadia, is something else 😂 this is the kind of content where you get that extra ooomph with whatever the creator wanted to share in the first place. love your recipes, as always!
@bluefinMarga 10 ай бұрын
Your editing is just so captivating and so fun to watch! Keep it up!
@foodieforlife8263 9 ай бұрын
Weird video… the final product is so different from the one where the noodles and sauce are mixed into the veggies… how did you make happen, magic ??? 😮
@foamsoap41 10 ай бұрын
This is the first recipe I've seen of yours where I have everything in my kitchen to make it right away! Can't wait to have this for dinner!
@antidrastic-element9307 10 ай бұрын
Felt the energy! 😀 Thanks for sharing the recipe and for the increasing amount of fun and spontaneity.
@ahoyaj 10 ай бұрын
Thank you soooo much for the knife tutorial! I've never learned how to chop and this is going to bring my cooking game up a notch
@shmooskadoo1812 10 ай бұрын
My husband made this last night and it is AMAZING! As always your recipes knock it out of the park!! Thank you!!
@alinaalvarez3715 9 ай бұрын
I made this tonight and it was such a huge success with my husband and toddler. They both demolished it. Such a great recipe. I can't wait for your android app. I've been following your stuff online for a couple of years and I feel like buying the app will be the least I can do to show you how grateful I am for all the free content. Plus I'm sure the app will be amazing! Can't wait.
@ifrah.crystal 9 ай бұрын
We made this for dinner last night and it was absolutely delicious! PUL recipes are solid. 👏🏼
@nikitaavyas 10 ай бұрын
I am so glad you showed how to cut onions, i was on a previous video and thought to myself, it would be so cool if sadia showed us how to properly cut onions. I am so ridiculously terrible with it!! So thaaaaankkk youuuu!! seriously!
@alexandriayoung8759 10 ай бұрын
This recipe looks so good! Noodles are always my favorite and I love how spicy you were to match! Lots of love from Michigan, USA 💖
@unsaltedbeurre3411 10 ай бұрын
I love your noodle recipes. Your spicy chilli garlic noodle dish has become one of my staple dishes and I cook it very often. This one looks like it's gonna be another one! Thank you!
@Sellsangel 10 ай бұрын
I have never made a recipe so quickly after watching the video as I did today! Just happened to have the right ingredients from the farmers market. Side note: I do not use/consume oil but I made an exception here and added 1/2 tsp sesame oil for flavor. This was sooooo, soooo good! What time does the crew come to clean up my kitchen 😬😂
@itssheils4296 10 ай бұрын
How do you cook without oil! I really want to cut it out of my diet!
@Sellsangel 10 ай бұрын
@@itssheils4296 it’s so easy! You can water sauté or use veggie broth.
@Maevelittooij 9 ай бұрын
@@itssheils4296there are a lot of whole foods plantbased recipes that most of the time don't use any oil. It is a great way to learn about the techniques they use.
@sloanesboudoir9549 8 ай бұрын
That last sentence made me lol 😂
@Sellsangel 8 ай бұрын
@@sloanesboudoir9549 have you made this recipe? Just made it again yesterday and well, again, would have loved a clean up crew!! 😝
@HadilCharafeddine 9 ай бұрын
Did this for lunch today and it was incredible! Went into my recipe box immediately!
@canadadry220 10 ай бұрын
Awesome video!!! I love seeing different noodle/stir fry dishes.
@justsaydiana-1232 10 ай бұрын
I want someone who looks at me the way Robin looks at Sadia❤️there's so much adoration and love in his eyes😊
@lelux62 4 ай бұрын
Could you perhaps do a video just about the different kinds of cabbages and how to cut & prepare them? I love eating cabbage but hardly ever prepare it myself because I’m unsure about how to prepare it. Same goes for lesser-known veggies. Love your channel :)
@mariagalchenko6742 7 ай бұрын
Found this recipe recently and made it today for dinner! Loved it!! Thank you for an amazing dinner and I’m so glad to have found your channel! Excited to explore and give more recipes a try! 😊
@yugaa3348 10 ай бұрын
I love the sweetness in your voice.. got to try this thing.. it looks so delicious!
@goodlifecookin 9 ай бұрын
love the production quality here!
@Cathy6540 10 ай бұрын
I always find your videos so aesthetically pleasing and informative and love your app! But this time - well you made me laugh and feel excited about trying this recipe like i have just never been excited to try one😅 so thanks for sharing the energy (and the great food)☺️
@JenniferR459 10 ай бұрын
That was delicious! Thank you for this (once again) fantastic recipe!
@veshankachetty 10 ай бұрын
The knife tutorial I needed 🫠😂 thanks Pick Up Limes! Great recipe too 👏🏾
@karlafilciak 10 ай бұрын
Love it! Need to try it shortly. Thanks for sharing.
@lighthouse1566 10 ай бұрын
I can’t wait to make this! Yum thank you for another delicious recipe
@lindseystewart3194 10 ай бұрын
Love the knife skills part! As a mom, cooking is a huge part of my life, and yet I've never learned a lot of the basic skills. Good thing there's KZfaq!
@Quarter_Turn 10 ай бұрын
This looks SOOO good! I can’t wait to try this.
@kathrynschroeder932 10 ай бұрын
This looks delicious! Can't wait to try it!
@travelhaiindonesia 10 ай бұрын
I always love your smile, your vibes and your energy
@pysvtfa4 5 ай бұрын
My favorite cooking channel! The only channel I’ve turned on notifications for. ❤
@angelapa9513 10 ай бұрын
Noodle dishes are the ultimate comfort food . Thanks Sadia ❤
@bakerbrewz 10 ай бұрын
This chow mein recipe looks so phenomenal! I’ve traditionally made something similar using soya sauce and cornstarch, but I love adding a bit of hoisin and oyster sauce too! Love the idea of adding siracha and rice vinegar so much! And for veggies a can of baby corns is what our family is super fond of. Finished off with a can of water chestnuts for extra crunch is amazing!
@TriniMonstera 2 ай бұрын
Used oyster sauce, my neighbour introduced me to casareep (Amerindian/south American Indian cassava/yucca extract) it tastes delicious, her noodles/chowmein is a hit and is requested by all.
@chantal5371 10 ай бұрын
I never knew the onion root trick! Sooo helpful! Can't wait to try this recipe🤤❤
@alanad2339 9 ай бұрын
Looks sooo good!!!
@janavichoudhary15 10 ай бұрын
there is an instant smile on my face seeing you uploaded a new video 🥹❤️
@nickk8416 5 ай бұрын
It looks delicious!! You made it look easy to make and I can't wait to try it. Especially the sauce. Thanks.
@tiffany3075 10 ай бұрын
Excited to try out the new recipe 🤩🤩
@wagnermarlene6739 10 ай бұрын
This looks so good, will definitely try it soon 🤩
@kristina.v.s 10 ай бұрын
This is the best noodle dish I’ve ever made, thank you! I used rice noodles, white cabbage and Gochujang instead of Sriracha, and it turned out so good! ❤ I can’t wait to make it again.
@sloanesboudoir9549 8 ай бұрын
Ooohhhh thanks for mentioning the gochujang instead of Sriracha. I don't like Sriracha but LOVE gochujang so I will be doing that as well!!
@debbiekotch6006 10 ай бұрын
Looks delicious! Can't wait to make it. got to get my ingredients!
@schaduwraaf 10 ай бұрын
Love this video, thanks! I'm going to try this one😊
@just_sadhana 10 ай бұрын
Ooh I was looking for an easy vegan chowmin recipe and I'm so excited this came out when it did! Thank you Sadia, you read my mind 😀
@monicaz5891 10 ай бұрын
THIS is the noodle recipe I've been looking for❣️
@ldeg9876 4 ай бұрын
We cooked your noodle dish and loved it. It was fun to cook. Your lovely video is much appreciated! And the claw tutorial too.
@SarahP_official 10 ай бұрын
as a Dutch-Indo, I used to eat my grandma's Risolles every single time I'd visit her. About 3 years ago I finally managed to veganise them so now I can enjoy my favourite childhood snack again. I would eat them 24/7 if they weren't so time consuming to make hahahaha
@obv_design9310 8 ай бұрын
Amazing recipe, thank you guys!🤩
@FreeBackgroundMusicForCreators 10 ай бұрын
Amazing video ! I really enjoyed it ! Keep it up !
@CaliMex09 10 ай бұрын
So excited to make this!
@davidthescottishvegan 10 ай бұрын
If I could only make one dish for life it would be chickpea, potatoes and spinach curry. This Chow mein recipe would be my option for a noodle dish. Another fantastic video Sadia with the funny😆 bloopers at the end.
@kathy2940 9 ай бұрын
That sounds delicious can you share the curry recipe?
@pat.gutierrez 5 ай бұрын
Yup, I really did make it again and again and again ❤️❤️❤️ Thank you so much!!
@RayBekk 10 ай бұрын
This was so good!!!!!
@niharikakataria7047 10 ай бұрын
looks delicious😍 definitely trying it❤
@mansoor3159 10 ай бұрын
Thank you so so much Sadia for making such a beautiful contents for us and I really really love watching your vlogs a lot you are my inspiration and I wish you have a beautiful Sunday😁💗💫
@ninatkachuk6733 10 ай бұрын
God bless you Sadia and the team 😊💌 you're doing an awesome job, thank you for all the inspirations!!!
@marieduff8594 10 ай бұрын
That looks so delicious 😋 . Will definitely have to try this out.
@popotearoulettes 10 ай бұрын
This is my new fav!!!!! looks awesome🍜
@natasagrlj 4 ай бұрын
Thank you for this fantastic recipe!
@amberneave2101 8 ай бұрын
Tried it and LOVE IT!
@anettesinn280 6 ай бұрын
Wonderful! ❤ Thanke you. And it's so easy and fast to make!
@marikabalgova1650 10 ай бұрын
Oh my, this looks yummy and simple, thank you. 🍁
@harjotkaur6468 10 ай бұрын
happy to see you happy.. you look flourishing ❤😊
@rhitabritamukherjee7241 10 ай бұрын
I love your energy Sadia!! Even virtually 😊😊😊
@joeryanrea6 10 ай бұрын
Can’t wait to try! Also, I’ve been loving the Pick Up Limes app! Thank y’all 🧡
@PickUpLimes 10 ай бұрын
Whoop whoop!! So happy to hear you've been enjoying it! 🥰
@tmjr1753 10 ай бұрын
Great recipe! Thanks a bunch
@johnbrawley6472 5 ай бұрын
Great recipe, and very well filmed. Great job !
@Melissa-loves-orchids 9 ай бұрын
Love this!! I’m definitely making it.
@cafereadings 10 ай бұрын
Yesssssss this looks so good
@jwilli7434 10 ай бұрын
I just love your outtakes! So funny, you called out "Husband!" and he was like, "You rang!" I think I am going to try this. I've recently gotten into ramen and I am now a believer!!!
@AbbyEllie69 10 ай бұрын
I haven’t seen one of your videos in a while. You guys are the cutest. I remember when you got engaged. You guys seem just as happy or even happier and more in love. So heartwarming. You have a great channel❤
@krystalgarcia3397 10 ай бұрын
I love you both! ❤ The noodles 🍜 I NEED them right now😁
@maggie2244 4 ай бұрын
Made it! Delicious!! Thank you very much!!
@scienceislove2014 10 ай бұрын
You just make me so happy... What's there to not love about this channel... You guys are vegan and animal friendly...good vibes i get.. you guys bring a ton of happiness in my life
@B_Y92 3 ай бұрын
This is really great 😊
@janiec3915 10 ай бұрын
I made this for dinner tonight, with the exception of the mock chicken and it is fabulous! Thank you from Northern NJ USA 🇺🇸 ❤
@maryanne8395 10 ай бұрын
I was drooling in bed last night thinking about making this today 💗. I just finished a huge Bowland it was ahhhh-mazing! The only thing I did differently was use julienned tofu strips and mushrooms in place of the mock chicken. Other than that, I followed it to the letter and it was incredible! Thank you so much 👍👌💯
@yube-fx3sr 10 ай бұрын
Can someone recommend more chanels/influencers like her? That gives out the same vibe: positive, calm, harmonic
@user-lv1ly8zt8i 10 ай бұрын
JunsKitchen
@n.m.6027 10 ай бұрын
Looks amazing! I will make this ASAP haha
@fireflythinking1290 7 ай бұрын
Just tried it tonight and yup it's yummy 😋 thanks for the onion tutorial, I had never tried that before !!!
@ursulaclarke6066 10 ай бұрын
Ooooooh that just looks amazing
@utkalikasahani9914 10 ай бұрын
Def gonna try this ❤
@claudiab3528 10 ай бұрын
so i've tried this the other day, i changed the recipe a bit and oh my god this is my new fave recipe, i can't believe i was able to cook something this tasty and it was all done in no time at all thank you thank you thank you
@nicksuicide 10 ай бұрын
So what did you change?
@fernnielsen8158 8 ай бұрын
I tried this and it was wonderful. I will be making this forever. Thank you for sharing.
@juliecoulthard9331 10 ай бұрын
Amaaaaaazing! Love it 🙌🙏🏾🌻
@mariucav6171 8 ай бұрын
Amazing recipe! I would like to see more noodle soup meals! Thank you!❤❤❤
@bea5043 10 ай бұрын
Great recipe! I adapted the sauce to the ingredients I had but kept in mind your ratio for the perfect sauce, succulent! From now on I'll always keep a little jar of sauce ready to use in the fridge, thank you very much!
@javorszkymazsi Ай бұрын
I loved your energy in this video🔥 also lol when the nice is sharp it's not giving out that much thingy to sting your eyes😮
@patrycjastudia7737 10 ай бұрын
I've been watching your videos for several years. I got my first vegan recipes from you. All the Asian dishes that I have been cooking and have been cooking for years are from your channel. THANK YOU (Patrycja from Poland)
@aurorezilliox8565 10 ай бұрын
Your content is beautiful, educative and fun ! I LOVE it. I know that you are more into dishes than deserts, but I would love to have a veganised version of my favourite cake : the black forest ! :) Keep on your amazing work, and thank you for all that you taught me.
@lisac.9393 2 ай бұрын
This is a great cooking channel!
@debbiekotch6006 10 ай бұрын
Okay I just have to tell you that I got the ingredients and made this dish. BIG hit! Everyone loved it. I think this my new noodle dish!
@bonniehopkins7511 10 ай бұрын
Love the energy!! Thank you for your recipes my boyfriend loves my cooking now!!
@PickUpLimes 10 ай бұрын
What a compliment, Bonnie, thank you! Lots of love to you and your bf ♥️
@anitalee8158 10 ай бұрын
This is one of the dishes that I like to make for my family during the weekend and add whatever I have in my fridge . The sauce I often use is garlic soy sauce with a little tahini. It's also one of the popular dishes that people have for breakfast in Taiwan.