None of that fancy stuff for me, thank you. Starring special guest Chef Jonathan Harrison from "Next Level Chef" on FOX!
Пікірлер: 1 700
@mda1872 жыл бұрын
Not gonna lie, Chef Jonathan's acting was pretty darn good. You could almost see the moment his soul died when the salt was put on his food.
@Betty99712 жыл бұрын
I don’t think he needed to act. It was genuine horror for a chef
@melindafield68802 жыл бұрын
Omg, yes. I’m a chef and part of my own soul died a little when I saw that. And then the ketchup came out and I wanted to cry
@kingjonstarkgeryan85732 жыл бұрын
@@melindafield6880 I'm just a home cook who does it for a hobby but I straight up had a heart attack when I saw them put ketchup on a steak and then complained that it wasn't cooked enough
@AwfullyGawffik2 жыл бұрын
That hurt so badly. I feel that pain almost every time I make a new recipe at home. lol
@ah57212 жыл бұрын
I think part of his soul died for reals not just for show
@BlueberryFundip2 жыл бұрын
The old man was the best part, he stole the sketch hands down lol!
@singledad13132 жыл бұрын
I like salt.
@choochalah2 жыл бұрын
the shuffle to the microwave was epic!
@mattfinish21962 жыл бұрын
I hope he is in more!
@Mark-in1im2 жыл бұрын
The only thing missing was the old man complaining that the steak was tough after he stuffed it in the microwave.
@winterpinksunrise2 жыл бұрын
I love his face when he eats the cool whip haha! He's so happy
@kalilajennings13132 жыл бұрын
I’m not a pro chef by any means but this is exactly how my toddler reacts to home cooked meals vs Dino nuggets and tots.
@charlescole75322 жыл бұрын
That’s very easy to correct. Just don’t give them the option. Kids aren’t naturally picky, we train them to be that way.
@CeruleanStar2 жыл бұрын
@@charlescole7532 Slight correction: *Most* kids aren't naturally picky. If your kid happens to be nuerodivergent (such as if they have ADHD or autism), sensory issues could come into play. For whomever may read this: If your kid is uncommonly picky or selective with food despite your best efforts, it may be worth looking into whether they have other symptoms of ADHD or autism as well. Food sensitivity is one of the easiest symptoms to spot in young kids. Same with sensitivity in the other senses, such as sensitivity to loud noises, the feel of certain things like tags on clothing, etc. Not all kids with ADHD or Autism will have sensitivity issues, and not all will have all kinds, but it is there for many.
@violetdusk19682 жыл бұрын
@@CeruleanStar interesting I never heard this before. I have ADHD and I always been a picky eater. If I don't like a food it's really hard to eat it I might even throw up if I force myself to eat things I don't like.
@CeruleanStar2 жыл бұрын
@@violetdusk1968 I have ADHD as well, but I wasn't diagnosed until I was an adult. Looking back, I definitely showed some pretty clear sensory processing issues as a kid. I had a hard time with food too. My mom tried to help, but she eventually had to give in and feed me what I liked just to get me to eat. I was perfectly willing to starve myself over going through the trauma of forcing down foods I was adverse to. It's hard for people who don't experience these symptoms to understand. Some tastes and textures overwhelmed me in a way only pain could otherwise. I think I have only experienced pain as bad as the overwhelm eating some of the foods I was very adverse to caused maybe twice in my life. Of course I didn't want to eat things that caused me the equivalent of very bad levels of pain. I imagine your wanting to throw up is a very normal response to this type of aversion. I did manage to train myself out of most of it starting in my teenage years, but it was a slow and very long process. I still don't handle some foods well, but I am a lot better than I was as a kid. (I wouldn't recommend someone training a neurodivergent child out of this before they are ready though. It could very well create trauma.) Sensory processing issues are a symptom of ADHD that aren't talked enough about. Because of my personality, I was able to mask most of my ADHD as a kid. The sensory processing issues were one of the only clear signs that could have been picked up on. If people had been more open about and aware of this symptom of neurodivergence, I could have had the benefit of an early diagnosis. Of course, not everyone with ADHD will have this symptom, and those who do will have it in different ways with different levels of severity. I guess I'm just trying to spread awareness. I may not be the person to do so in the best way, but I hope that maybe someone could read this and have something click for themselves or a loved one.
@violetdusk19682 жыл бұрын
@@CeruleanStar I agree. as an adult it is easier to re-try some foods I didn't like when I was younger but it's still hard for me to try new foods. I never realized I even had these sensory reactions until now. Sometimes when I eat food when I'm super hungry it actually hurts my tongue when the food first hits my mouth. Also one I was like wtf is asmr I looked it up and realized certain music makes me tingle on my skin and almost go into a trance if I focus to much. I was a ADHD kid in the 90s and they really didn't understand any of this back then. The school teachers just wanted us on drugs so we would be easier to control. I think food may have something to do with ADHD as well because I notice in my children when they eat certain things I can watch their little engines rev as the energy starts surging through them.
@druelia94852 жыл бұрын
I used to be a director of dining at an assisted living community in Oklahoma, and the company I worked for wanted me to make the food lean more toward fine dining, and any time I tried, the residents acted like this. It was a constant struggle trying to keep both my residents and my superiors happy. 😂
@jreyman2 жыл бұрын
That's when you tell them, "Fine, we'll make a "fine dining" meal, tonight (or some other time within the week), but you're going to be here to observe their reactions, and why we don't make "fancy" food.
@marigold36872 жыл бұрын
One at a daycare the director wanted soup beans and ham. Can you guess who would not eat it.
@KyrenaH2 жыл бұрын
@@marigold3687 That director is a moron. A toddler's taste pallet is just developing. You don't serve fancy food to kids that young. New foods are suppose to be introduced slowly.
@diannt95832 жыл бұрын
@@jreyman Dad was in assisted living - he hated the non fine dining menu items, (He used to love cooking.) Maybe assisted living can provide both options???
@phillipmargrave2 жыл бұрын
My grandmother lived to be 93 and she never ate a steak in her life that wasn’t well done. If there was any blood, any pink at all it was called “raw” and wouldn’t eat it because the Bible said don’t eat blood. She also never ate asparagus as that was a northern vegetable. Cabbage, butter beans, snap beans, fried okra, potatoes, onions, carrots, shoe peg corn and collards and the occasional tomato and Mayo sandwich were the only vegetables she would eat. Everything else was too foreign. Trying to cook for her was a waste of time and effort. She wanted everything plain. She claimed hotdog chili was too spicy. Her ideal dinner was one crispy fried chicken wing, a handful of boiled canned green beans and a small baked potato with a little butter and a slice of bread
@laurawhite98222 жыл бұрын
I’ve been wanting a show like this for years. It would be so funny. And grandmas and kids would occasionally guest star and be the only judges. And then cooks would win or lose because there’s no mac & cheese or french fries or because one of the kids doesn’t like anything orange on his plate
@waygoblue47292 жыл бұрын
I would watch a show like that!
@pattywilliams7882 жыл бұрын
And you’d definitely lose if Mee Maw frowns at you! 😆🤣😂
@BioYuGi2 жыл бұрын
There was a show called "Cook Your A** Off" that basically did this. The idea was chefs would make a 'diet plan' for someone who lived unhealthy and present a meal to them. And inevitably the person who tried it was always like "Yeah I don't like these green things and why are there capers? I don't like capers. Mushrooms are dirty." But they always tried to make it fancy despite the person always being a rushed dude or someone with not enough time to cook.
@margaretk99542 жыл бұрын
Well there’s Baking It hosted by Maya Rudolph and the guy from Brooklyn 99, judged by 4 Grandma’s. It’s a Christmas themed Baking show that came out in December. Oh and there’s singing. It’s kind of wild.
@SigningWithTheByrds2 жыл бұрын
😂 so true
@Matt-fl8uy2 жыл бұрын
I love that you put a real chef through that! That look on his face was probably not acting.
@HariSeldon9132 жыл бұрын
He was probably told the basics like salt and ketchup would be added, but not told about the quantities.
@doughesson2 жыл бұрын
@@HariSeldon913 Or maybe he didn't believe them.
@Betty99712 жыл бұрын
My chef husband felt chef Jonathan’s pain. When we had a restaurant, years ago, this was what we went through.
@hopecox2 жыл бұрын
😂
@Visplight2 жыл бұрын
Probably having flashbacks to his worst customers.
@kevinpratt77662 жыл бұрын
Chef Harrison deserves an Emmy for that performance! You couldn't even tell he died inside when his food was covered with salt and ketchup. 🤣
@slcRN19712 жыл бұрын
It was painful to watch such excellent food, be turned into Not edible food. Ketchup on a great {any kind of food’ .......... .. NOOOOOOOOO‼️ I have relatives and some friends who are like these ‘judges’!! 😆😂🤣 The professional chef 👍👍👏👏😆😆, he really looked as if he was going to cry.
@alphagt62 Жыл бұрын
The ketchup got me! When she squirted ketchup on her steak I could see my dad doing the same thing. You can’t take my folks anywhere, they like their steak thin, and cooked until it curls up!
@lullaby218 Жыл бұрын
I was in a semi-fancy restaurant once. And the food was soooo good. Like 1st class let me tell ya.
@miippi2 жыл бұрын
As a former chef, this skit hurt my soul so bad. It was brilliant.
@adamsnelson46892 жыл бұрын
Yes , I agree 1,000 % ...... & it's also 1,000 % Accurate & on point in Today's World ..... which is exactly why I got out of the industry & I wouldn't return if my life depended on it
@abram7302 жыл бұрын
You understand that this is a skit. Thank you for helping me continue to live. The other comments however...
@michiganscythian24457 ай бұрын
My boyfriend is a chef and he laughed his butt off at this skit, including his soul getting hurt by ketchup being put on everything. I also got a 10 min explanation of the black pepper sauce used on the steak
@catcubus2 жыл бұрын
God, I remember when I tried making a semi-fancy meal for my parents. Went almost exactly like this. 😂
@KayElayempea2 жыл бұрын
That used to be me with my family. I don't try anything too fancy now, or if I do I am promptly reminded of their food preferences.
@lisarenee35052 жыл бұрын
Yup, mine went about the same. Mom asked "how am I supposed to eat this?" I had to be a smartass & say "well usually people spear a small bit with their fork, then put that bit in their mouth and chew on it until..." aaand about that time I noticed the glare I was getting😅😅
@k.p.11392 жыл бұрын
@@lisarenee3505 😂
@dslim31532 жыл бұрын
Hee hee hee
@alphagt622 жыл бұрын
I take my folks to a fine restaurant, and they sent back the prime rib because it wasn’t well done, put their vegetable medley on the side dish so it didn’t touch their food, and smothered their steak with A-1 sauce. The waiter and I just laughed, he assured me it was nothing new. Mom was thrilled that she got to eat somewhere that didn’t have a drive through.
@vvkelly972 жыл бұрын
You don't need a notification if you're always on KZfaq.
@thebestestoneever2 жыл бұрын
Agree 🤣
@tylerthomas91232 жыл бұрын
It's me! I'm always on KZfaq!
@TarynsTime2 жыл бұрын
Yep! I didn't get the notification but saw it just now and earlier than usual lol
@adamhawkins30362 жыл бұрын
Just found it hahaha
@FleaChristenson2 жыл бұрын
This KILLED me!! I’ve had cancer the last six years and spend a lot of down time watching Chopped. And my son is a chef. This is the best. The absolute best. The look on the chef’s face is priceless.
@lolslols28362 жыл бұрын
I pray that you get better soon
@daniellemhall1358 Жыл бұрын
Chopped is the best, especially when you watch them go all out to create some thing good looking and edible from the weirdest ingredients.
@Destroyanad Жыл бұрын
@@lolslols2836 Thanks for doing nothing :D
@Nova7o92 жыл бұрын
I was looking at that dish thinking “Wow, that looks like an actual dish you’d see on a real show. I wonder who’s the chef at It’s a Southern Thing,” only to learn he *was* the chef! 🤣👏
@enerioffutt18819 ай бұрын
I thought it looked delicious and i would probably gobble it up up so fast I'd embaress myself.
@rosebunnylove2 жыл бұрын
As a culinarian, watching what happened to chef's plate killed my soul! That said sometimes your soul also needs fish sticks and fries
@HariSeldon9132 жыл бұрын
Chef's school should include a class in basic microbiology.
@writerbill12 жыл бұрын
Well said!
@ThinWhiteAxe2 жыл бұрын
Balance is key. 😜
@Nionivek2 жыл бұрын
Not even a chef or culinarian and yeah that scene attacked my soul directly... . And while I don't like fish fillet and find crinkle fries yucky... I can't like and say I wouldn't eat a bowl full of cool whip.
@douglasbubbletrousers47632 жыл бұрын
@@HariSeldon913 Why’s that?
@amykat752 жыл бұрын
Chef Jonathan’s dish looked delicious. I’d try that for sure!
@beniveyv78492 жыл бұрын
Steak au pua (French for steak with pepper) is absolutely fantastic probably my favorite dish and really easy honestly
@nikkirockznikkirockz85512 жыл бұрын
.."Steak au poivre", even better!!! 🤭
@doughesson2 жыл бұрын
It doesn't look done.
@amykat752 жыл бұрын
@@doughesson 😂 it’s not supposed to look done. It’s cooked medium rare. I prefer my steak medium, but this looks great. I would definitely need ketchup to eat a well done steak.
@steriopticon26872 жыл бұрын
I have pretty low-class taste, but I'd try it.
@BruceEEvans12 жыл бұрын
Chopped had a show where they invited cowboy cooks. At the first presentation, all the judges remarked essentially, "This doesn't look like it was prepared in a New York restaurant." What in the hell did they expect???
@hellobruh42092 жыл бұрын
That's like picking up dudes from a pub for a fight in a ring Then getting pissed at how they're not fighting like UFC fighters
@daveparrott95302 жыл бұрын
That fellow was such a good sport for playing along with this skit. I worked at a cooking school for 5 years. Had a lot of fun there and met a lot of very great celebrity chefs. I truly enjoyed this episode. It made me laugh a lot 😂
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!!❤️
@mclees45932 жыл бұрын
As a retired chef this is got to be one of the funniest things I've seen! " I love salt" I'm dying
@debsteinshouer47462 жыл бұрын
Salt in the dish of Cool Whip? 😂 🤢
@TinNguyen-rl2xr2 жыл бұрын
@@debsteinshouer4746 makes it melt I guess
@JinghisKhan2 жыл бұрын
"I can't eat MSG!" "YOU JUST PUT SALT ALL OVER IT." :D
@greatleader48412 жыл бұрын
I identify with that statement 100%. I pour salt on EVERYTHING. I love salt. Even on my salads...
@lucymorningstar70422 жыл бұрын
If Sliced were a real cooking show I would have Dolly Parton be the host and she would travel all across Tennessee to Alabama and find mom and pop restaurants and get a bunch of the cooks from each restaurant to compete for a cash prize that goes into the restaurant to help pay employees and help cover extra repairs or anything the restaurant needs.
@juliemerrill71352 жыл бұрын
I would be sooo there for that! Girl, you should shop that idea around! 😁
@vrcarlos69552 жыл бұрын
That is a great idea that I hope comes to fruition.
@jphilb2 жыл бұрын
Make it happen!
@danielleking2622 жыл бұрын
YES!! A show with real everyday people as judges and they have to make normal good home cooking dishes and no fru-fru fancy fine dining crap !!!
@anonygent2 жыл бұрын
If Dolly Parton isn't available, see who else you can get. It's a great idea.
@hhale2 жыл бұрын
Now if you wanted to get semi-serious about all this, have the chefs make fried chicken, potato salad, and slaw. The judges would end up in a fist fight. lol
@jo.ro12332 жыл бұрын
Add cornbread for real fireworks!
@rickthompson3022 жыл бұрын
I always think some of these cooking shows NEED regular people as judges. Thanks Its a Southern Thing for making my thoughts a reality!
@PromptCriticalJello2 жыл бұрын
Chef Carl would have had a perfect score if he had only remembered the tartar sauce for the fish.
@rodneyjohnson47942 жыл бұрын
when i get exotic with the fish i put lemon juice on it (if battered).
@michaelsaylor84252 жыл бұрын
Tartar sauce for fish sticks? It’s ketchup or nothing.
@Pistonrager2 жыл бұрын
@@michaelsaylor8425 those were fish filets from the box for adults, not the sticks from a bag for kids
@michaelsaylor84252 жыл бұрын
@@Pistonrager the only difference is the size and shape. That’s it.
@Pistonrager2 жыл бұрын
@@michaelsaylor8425 It's not, but you do you.
@volforlife2 жыл бұрын
Please don't let this be a 1 time sketch, it was so hilarious
@jenniferbates28112 жыл бұрын
Yes! It would be great for more videos!
@doughesson2 жыл бұрын
See if a judge can make him clutch at his chest.
@jenniferbates28112 жыл бұрын
@@doughesson Right!?👏🏼
@doughesson2 жыл бұрын
@@jenniferbates2811 Let him judge backyard barbecues using his recipes & see what additions or substitutions are made.
@jenniferbates28112 жыл бұрын
@@doughessonoooo good idea!
@josh244412 жыл бұрын
As someone that loves to cook fresh and healthy foods, I can totally relate to him! You prepare a great meal for some people and they’re all like “where’s the ketchup?“ and “I need to put more salt on this”.
@darbymori3502 жыл бұрын
This hurts my foodie heart, but it's hysterical. Great job.
@marcochimio2 жыл бұрын
That was so exquisitely painful to watch. A perfect sketch.
@brinley45cal2 жыл бұрын
He tried so hard.... Bless his heart.
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!❤️
@SamBrickell2 жыл бұрын
"I don't like this sour cream." "It's Crème fraîche." "I don't care what it is, I don't like it."
@noelpam2 жыл бұрын
As a newly-wed, I took my wok and stir-fry skills to my husband’s family home to prepare a meal. The response was tepid, and when my sister-in-law suggested we combine the remaining beef and snow peas with the rice for storage, my mother-in-law remonstrated, “Don’t ruin that good rice!” I learned to cook for them as she cooked.
@rebeccabryant84812 жыл бұрын
Had to laugh but felt for you. Living in Louisiana most of my life I understand her concern for the rice. Hahaha 😆 but I bet your food was good 👍
@cherylhee97622 жыл бұрын
You are a good daughter in law!
@noelpam2 жыл бұрын
They were good to me!
@freetranslate-u8e Жыл бұрын
It's always good to keep the rice plain and not mix it with anything unless you're ready to eat it. For storage after cooked it should be by its own in the fridge.
@MichaelDeBusk2 жыл бұрын
This was painful. I took my parents to a nice casual Italian place for dinner once and Mom's first question was "where's the all-you-can-eat bar?"
@Robynhoodlum2 жыл бұрын
Let me guess: Texas?
@MichaelDeBusk2 жыл бұрын
@@Robynhoodlum Nope. My folks were originally from southwestern Virginia.
@florencem19242 жыл бұрын
So true ! Happened every other day in a Swiss retirement home I've been working in … "I couldn't sleep all night for indigestion after this fancy French fish in gourmet sauce, but slept like a baby after last week cheese fondue followed by 2 pounds of ham, salami and cheese and meringues with a double dose of heavy triple-cream "
@skydiverclassc20312 жыл бұрын
They're heading for the checkout stand already.
@rebeccabryant84812 жыл бұрын
Gotta love it 😀
@aleisterlavey97162 жыл бұрын
Diabetic coma always gives me sweet dreams...
@wizardsuth2 жыл бұрын
The fact that it's Cool Whip and not even real whipped cream... Wow, he knows his audience.
@queenbee3647 Жыл бұрын
We need a show for newlyweds called "Thats NOT How My Mama Makes It". After the dish is cooked and new hubby refuses to eat it, mother in law could show up with a 911 call from "her baby" to school you on how to make it the right way. After the dust settles - and there will be dust - the show could slide right into Divorce Court! Love it. Been there. Got the tshirt.
@waygoblue47292 жыл бұрын
HA HA HA HA HA!!!! Her flicking the food off the plate like that at 0:33 - and saying, "Those look gross," had my sides splitting! 🤣That is so much the reaction I do when I see a chef berate a common but well-loved dish and talk up a dish that, like she said, "looks gross". The snarls on their lips when they first see the food is priceless - I've watched that 3 times now, lol!! 🤣 TOTALLY AWESOME upload guys!
@pmbramucci10562 жыл бұрын
She was my spirit animal in this vid.
@slcRN19712 жыл бұрын
Oh my, being a mom to picky eaters is so challenging...... ha,ha,ha,ha,ha... now their kids do the same thing!! 😆
@yuvgotubekidding2 жыл бұрын
That is something my wife would do. So true. (Y’all)
@joerivas98472 жыл бұрын
Yeah, real trailer park behavior there.
@KyrenaH2 жыл бұрын
Asparagus is gross. It tastes as gross as it smells.
@lucisue532 жыл бұрын
Looks like you hired my family to judge the meal. I once made chocolate truffles to contribute to the Christmas dessert table. My sister-in-law refused to serve them because, as she lectured, they only eat Hershey's.
@HappyLife6932 жыл бұрын
What????!! That is insane.
@coolkumquats2 жыл бұрын
That is horrifying. I'm sorry they didn't appreciate your hard work
@lucisue532 жыл бұрын
@@HappyLife693 I know. They are decent and generally kind people, but limited palate. I love them, but sheesh.
@jb67122 жыл бұрын
Ah, the chocolate wax of the candy world!
@thistlegal21542 жыл бұрын
Sounds like my sis in law...who boils everything bc that's all she knows
@k.p.11392 жыл бұрын
🤣Oh boy this brings back memories. I took my parents to a "fancy restaurant" My mother ordered spaghetti. She took one bite and shoved it across the table. The waiter asked if everything was ok..and she said it's nasty- it's got spices in it. 🤣 My dad follows up with- "don't mind her, she's a hillbilly" 😧 Me?- I'm crawling under the table about then..😂😂
@kingjonstarkgeryan85732 жыл бұрын
The waiter should have told her like yes it's actual food fit for humans. I seriously hate my family who act like properly seasoning food or properly cooking is an abomination.
@k.p.11392 жыл бұрын
@@kingjonstarkgeryan8573 Try not to hate them over something so small as that. My parents are gone now. You do miss all of that when the day comes. Take care!
@jreyman2 жыл бұрын
Your dad's response to your mother's complaint (and lack of taste) was quite amusing.
@Ceares2 жыл бұрын
@@kingjonstarkgeryan8573 food is for eating, not proving how bougie you are. People should eat food the way they like to eat it, the way they enjoy it. If you hate them for that then you're a pretentious jagoff.
@kingjonstarkgeryan85732 жыл бұрын
@@Ceares there is a right way and wrong way to eat.
@andystegner2 жыл бұрын
This is definitely one of y'all's best in a while, fantastic job!
@bubbles99752 жыл бұрын
Hands down this has got to be one of the best ones I've seen in a while 🥰🥰🥰
@velvetrose77292 жыл бұрын
I would think real hard about getting cable again, if this were a Real Show! Imagine A Black, White and Hispanic Grandma who lost their filters and have been saying whatever they REALLY think for the past 20 years ago.....as judges....Epic!
@sharonsmith5832 жыл бұрын
I couldn't believe this was a real chef! Poor man, don't think he was acting!
@themoviedealers2 жыл бұрын
He brought a lot of real life experience and emotion into his performance.
@josepherhardt1642 жыл бұрын
Well, salt IS one of the four food groups, right? Geez. One time the wife & I were eating in an Italian restaurant, and this guy across the aisle from us, in a two-top booth, had ordered a large bowl of spaghetti _without_ any sauce (okay, maybe it had garlic sauce or olive oil on it). I saw him shaking salt into it, exchanged several sentences of conversation with the wife, and when I looked back, he was STILL shaking salt into the bowl. I remember thinking, "PLEASE don't pop off while we're still here." OMG.
@janjones42242 жыл бұрын
This was a RIOT!! Thanks for sharing, Love you all
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!!!❤️
@johnnycole79902 жыл бұрын
Seems like perfectly normal people/judges to me
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!❤️
@davidstoyanoff2 жыл бұрын
Chef Jonathan, thanks for being a good sport!
@codylgarcia Жыл бұрын
I cannot describe the pain I felt when that lady said that she likes her steak well done.
@WayToVibe2 жыл бұрын
The first time I was served asparagus (from my sister no less) is scrapped it onto a napkin and told my sister I'd eat it if the dog didn't and only then so it wouldn't go to waste. The dog did not eat it. The cats did, though. My sister put asparagus in literally everything (you can mix it with eggs, into pancakes, put it in stews, etc) until I ate it. My sister was right. Me and the dog were wrong.
@psychmajortodd2 жыл бұрын
The secret to good asparagus: ranch dressing!
@slewone4905 Жыл бұрын
I actually like asparagus. It's odd, since I don't care for greens, and worse, don't like stems. That said, It makes me pee smell. It also interfere with certain drug testing.
@cisium11842 жыл бұрын
For the record, Jonathan's steak and potatoes looked so good that I'd be willing to eat my asparagus too!
@samiam6192 жыл бұрын
Not the asparagus! Seriously, when did people decide that eating weeds was good if you cooked them?
@coloradostrong82852 жыл бұрын
I would not give that krap to a stray cat.
@cisium11842 жыл бұрын
@@samiam619 I can gag down just about anything if you cook it in enough garlic.
@joerivas98472 жыл бұрын
@@samiam619 If people will eat raw meat, why not?
@katbaal45402 жыл бұрын
Hilarious! Spot on, all moms know how this feels. I gave up and just put ketchup, ranch, and hot sauce on the table, no matter what I cook.
@williambanks22232 жыл бұрын
My friend's mom is like the older gentleman. She will salt everything without tasting it. When you ask if she tasted it first (because you seasoned the heck out of it), her reply is the same: "I like salt."
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!!❤️
@crazypiratesquirrel30382 жыл бұрын
Oh wait! He’s actually a real chef? That just makes this so much more funnier 🤣
@jstringfellow19612 жыл бұрын
I guess I'm the odd one out, I'd take Chef Jonathan's masterpiece any day!
@Jml4162 жыл бұрын
I would too, but it was still funny.
@moorek19672 жыл бұрын
What masterpiece? He made steak and taters.
@cherylhee97622 жыл бұрын
I would try it for sure! And not add salt first.
@mmthomas37292 жыл бұрын
Me, too! I hate overly processed and frozen food. Pre-prepared, overly salted and overly carbed food is horrible!
@arianekelly26332 жыл бұрын
@@moorek1967 how is steak and taters not a masterpiece? I'd totally take the chef's food too🤣🤣
@Johnhazrd2 жыл бұрын
I was half expecting a side bowl of Gummy Bears without the yellow ones, the definition of fancy
@doughesson2 жыл бұрын
Yew caint hide money!
@biskitgravyyum64782 жыл бұрын
I remember the time I first decided to get brave and daring with my steak at a restaurant. It was the Bonanza in Danville, VA. I was probably around 12 and ordered it medium (I'm a medium rare person now). I cut into it, and it had that perfect thin strip of pink running through it. My aunt took one look at it; then she looked at me and asked, "Do you want me to have them take it back and cook it some more for you?" She was also the woman who taught me that adding butter to canned pork and beans elevated it to a gourmet dish. That woman cooked the best butter beans and pound cakes with thick caramel frosting.
@thistlegal21542 жыл бұрын
Omg loved Bonanza in Roanoke and you just made me think of every great place to eat now gone: Woolworth, Kenny's Burgers, the subs at the Kmart 'deli' and their spinning wheel for discount sundaes. 😅
@chrisgonzalez15972 жыл бұрын
@@thistlegal2154 Kmart subs were the best
@biskitgravyyum64782 жыл бұрын
@@thistlegal2154 I don't recall the spinning wheel, but I do recall the balloon pop at Woolworth's trying to get a banana split for a penny.
@jawjagrrl2 жыл бұрын
@@thistlegal2154 I remember that Bonanza in Roanoke! I worked at one in Blacksburg in college, back when kale was salad bar decor, not a food item 😂
@themoviedealers2 жыл бұрын
Butter elevates almost any dish.
@figmo3972 жыл бұрын
That had me laughing out loud! My BF is like that! If I prepare him something nice, he wants to salt it right away and put ketchup and mustard on it, but if it's junk food, he's totally enamored.
@Robynhoodlum2 жыл бұрын
At least he eats it instead of pushing it off the plate like in the video.
@thompoz71142 жыл бұрын
Good acting from Chef Jonathan.
@novaquartz50492 жыл бұрын
I'm sure he channeled some related past pain.
@pattywilliams7882 жыл бұрын
The older judge killed me when he put salt in his Cool Whip! Poor Chef Jonathan couldn’t compete with the Gordon’s fish sticks. That was too cute. Y’all!!!
@doomsdayaddams28942 жыл бұрын
“I like salt!”
@jb67122 жыл бұрын
GORTON's fish sticks---just as Matt, aka, "chef Carl" corrected it to!
@kevinramsey4172 жыл бұрын
I would have opened up my Doordash app and defeated them both.
@sylvia40082 жыл бұрын
That’s Gorton’s not Gordon’s (Ramsey) 🤣
@theinnerlight17162 жыл бұрын
This skit reminds me of when I was at Peter Luger Steakhouse and the family at the next table were each ordering individual steaks, each wanted them "very well done" with french fries and ketchup. The waiter stood there with his jaw wide open, waited for them to finish their order and then he said "you're kidding right? This isn't Applebees" I almost died right there!!! These people had absolutely NO CLUE!!! FYI- at Peter Luger it is customary to order a larger steak to share and the side dishes are also shareable.
@ashtaylor41072 жыл бұрын
Makes me wonder if they even looked at the menu or even looked up the restaurant before they went. 😂🤦♀️
@chettajohnson52612 жыл бұрын
I love the waiter!!
@rodneyjohnson47942 жыл бұрын
stuffy waiters are irritating. they're there to take your order, not comment on it.
@BonaparteBardithion2 жыл бұрын
Sharing the steak is very unusual, not at all intuitive unless that's advertised boldly on the menu or storefront. Granted, we usually order a couple things and share it. But anywhere else we sometimes get funny looks for it. Definitely not expected etiquette.
@theinnerlight17162 жыл бұрын
@@BonaparteBardithion The menu actually indicates "steak for 2", "steak for 4", etc. and the steaks are HUGE
@occapella86432 жыл бұрын
These are not normal people... These are monsters. That was so brutal that even though he was supposed to be acting, Cheff's reactions were genuine.
@thegracklepeck2 жыл бұрын
I could feel the pain and Chef Jonathan's face.
@AverytheCubanAmerican2 жыл бұрын
Microwave: exists Gordon Ramsay: I fear no man. But that thing... *it scares me* So much salt here, he could start a salt mine. If Robespierre was the host of this, he'd take the "Sliced" part very seriously
@orlock202 жыл бұрын
All that salt and ketchup and I doubt you could taste whatever was actually presented. It could be raw squid and it would still taste like salty ketchup.
@haroldhenderson28242 жыл бұрын
Off! With their head!
@doughesson2 жыл бұрын
Who's Rob Espierre? Doesn't he anchor the news down in Dothaaaaan Alabama?
@hellobruh42092 жыл бұрын
@@doughesson he was a french revolutionary
@doughesson2 жыл бұрын
@@hellobruh4209 This joke WHOOSH! Your Head
@crazycookie46452 жыл бұрын
I always find it kind of hilarious how pro chefs go through all the trouble of making a dish as complex and fancy looking as possible even though it’s just going to get torn into. Also, normal people’s palates aren’t nearly so complicated as stuffy food snobs, so yeah, this is probably how it would go. Chefs would have to challenge themselves not to try so hard.
@diegoskitchenlab68242 жыл бұрын
it’s not complicated palate or being a a snob, it’s simply being open to trying other foods
@BonaparteBardithion2 жыл бұрын
There is a value in a certain amount of presentation. Breakfast cereals don't need to be all kinds of bright colors either, but it looks better than a uniform corn flour color. Pancakes taste the same however you shape them, but it's still fun to conjoin them into a Micky Mouse shape and draw a face with toppings. As for fancy food, presentation and service are half the reason for eating out. No food is worth high end-prices by itself, especially in the portions fine dining tends to give.
@crystalh4502 жыл бұрын
@@diegoskitchenlab6824 that's true but to be fair a lot of those cooking shows have the chefs only cook steak medium rare and that isn't to everyone's taste. I can sympathize with that, but putting it in the microwave instead of on a grill was wrong. I am personally more of a medium well girl and to me the medium rare doesn't look appetizing. I realize I might be in the minority, but other than that, his food looked pretty good. I think it is funny because a lot of those cooking show judges don't often represent what regular people think or like a lot of times. I am not sure I would say it is fish sticks and crinkle fries, but sometimes they seem a bit over the top and not everyone likes things with truffle sauce and whatnot.
@themoviedealers2 жыл бұрын
You say stuffy food snob like it's a bad thing.
@Robynhoodlum2 жыл бұрын
Ever heard “You eat with your eyes first”? First impressions matter.
@fenixreborn38342 жыл бұрын
I felt the pain in Jonathan's delivery.
@JM_Rosebranch2 жыл бұрын
Me at fancy restaurants: "Do you have any ranch?" 🙈😆
@Robynhoodlum2 жыл бұрын
You must be from the Midwest too!
@chuckdraper77762 жыл бұрын
Hilarious.... I know that this was just a comedy skit but what y'all did to those steaks was just criminal.
@angelabutler77612 жыл бұрын
This was absolutely hysterically funny, and Chef Jonathan, I thought your dish looked so good! I love asparagus and medium rare steak!
@henta.i.38382 жыл бұрын
Moral of the story: Know your customers. Regular people don't really care much about how sophisticated your food is, they prefer simplicity and taste.
@rebeccabryant84812 жыл бұрын
This had me laughing because it's me. I've always said real people can't really like some of the food they make on those cooking shows. 🤣
@dogguy86032 жыл бұрын
Only a psychopath would want a steak well done
@alhollywood64862 жыл бұрын
That's because you have the palate of a 5 year old.
@tripleg25132 жыл бұрын
@@dogguy8603 You mean, fully cooked?
@Sock-Monster-Simian2 жыл бұрын
I guess I'm a five year old psychopath now.
@chunkymunkey91822 жыл бұрын
@@dogguy8603 Call me crazy then lol
@4fa20052 жыл бұрын
"I CAN'T HAVE MSG!" "I love salt!" 🤣🤣🤣
@JadeStrawberry2 жыл бұрын
It's the same people who say, "MSG gives me a headache." While reaching in a family-sized bag for another handful of Doritos.
@Robynhoodlum2 жыл бұрын
Y’all: Table salt does NOT contain MSG. The joke would’ve made more sense if the old guy said he couldn’t have sodium.
@Robynhoodlum2 жыл бұрын
@@JadeStrawberry Those people annoy me! I knew a guy who was legit allergic to MSG, luckily he was a farmer so he was able to source most of his own food, still, he had to watch what he ate since many companies will break MSG down to its components to hide it on the ingredient label.
@cmack27692 жыл бұрын
That was hilarious. I was ‘crying’ laughing out loud. I am going to watch it again. To funny.
@ellicel2 жыл бұрын
I can’t believe there’s not already a show with this premise, but I won’t be surprised when it pops up on Netflix next month 😂😂. I’d totally watch it!!
@ManWhoLovesTheMary2 жыл бұрын
Best one yet!!!
@southernshenanigans30692 жыл бұрын
I feel Jonathan's pain!! It hurts my heart when folks do this!
@lindaseel86332 жыл бұрын
So true. I am still suffering from PTSD from the time my mom put ketchup on Fillet mignon.🤯
@HappyLife6932 жыл бұрын
Same here
@HappyLife6932 жыл бұрын
@@lindaseel8633 *Gasp*
@lindaseel86332 жыл бұрын
@@HappyLife693 😂😂
@southernshenanigans30692 жыл бұрын
I see it all the time! It makes me selective on who I invite to fancy places!
@tracydimond37592 жыл бұрын
Lol. Kudos to chef Jonathan being such a good sport, on the "everyman" version of "Chopped".
@joywilday47542 жыл бұрын
I was waiting for the older man who added salt to then complain and say, "too salty!"
@pikehk2 жыл бұрын
I have had this happen many times. Don't bring anything fancy unless you want your feelings hurt.
@artemismoon76552 жыл бұрын
I am a picky eater so every time I watched shows like this, there was so much I wasn’t sure I would eat. So it is pretty funny to watch my imaginings come to life. This was such a good skit! I laughed SO much.
@doughesson2 жыл бұрын
Admiral Hyman Rickover would personally interview Navy officers trying to get into the nuclear power program. One officer candidate was rejected during the dinner meeting when he added salt & pepper to his steak without tasting it first to see if it wasn't to his liking.
@ianstradian2 жыл бұрын
I’m a waiter in fine dining and I have seen people do things that stupefy me. Like someone ordering a chef with 50 years experience to recook a dish that was perfect, because they knew what it needed. So this video is on point.
@nicholaswhite99532 жыл бұрын
Imagine spending $50+ on food that you don't like and know could be catered more to you but don't say anything because you are afraid a little criticism would offend the chef. I don't eat at fancy restaurants because either the food is good but not exceptional for the price or if is terrible. Either way you feel like you spent way too much on a subpar meal.
@jeffreyhopkins55032 жыл бұрын
The judges remind me of my family🤣😂🤣😂
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!❤️
@asianjared2 жыл бұрын
This turned out so well! Happy to have helped out on this one. Well done crew!
@mama2four1052 жыл бұрын
So fun! Been loving watching Next Level Chef…Chef Jonathan should definitely join It’s a Southern Thing!
@TheVosack2 жыл бұрын
Amazing. I was cringing right along with Chef Jonathan the whole time 😂
@MrsAlmaTrumble2 жыл бұрын
Best channel on KZfaq. This is so true, y'all. I couldn't stop laughing when he put the steak in the microwave.
@ThinWhiteAxe2 жыл бұрын
Okay but my granddad always salts his food to high heaven so this is accurate af
@thefinalfrontear2 жыл бұрын
lmaoooo i’ve been waiting for something like this for ages!! i used to joke around like this as a kid while watching cooking shows, “i could never been a good judge, all i like are chicken tenders”
@patrickwalker89682 жыл бұрын
I glad he was there..loved him on Next Level Chef..he should've made it to the finalé!
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!!❤️
@musicalbenches2 жыл бұрын
My husband once took me to a "real" Italian restaurant... (in Florida). We know because the waitress kept emphasizing it. It was in the afternoon, we were sitting in an outside area, and the waitress was nice and chatty. It wasn't crowded, which should have been our first hint. She said we would notice immediately that it was NOT the Olive Garden. She was right. I'm not an Olive Garden fan. But I left wishing we had gone to the Olive Garden instead. It was her comparison. Not mine.
@dixiecyrus81362 жыл бұрын
What a shame, there are some great mom-n- pop Italian restaurants out there,but ya gotta eat through the bad ones to find the good ones!🤦♀️🤷♀️
@bobina052 жыл бұрын
I was stationed in Italy for 2 years and they are definitely not pretentious but when Americans try to do "authenticate" Italian they get pretentious.
@dixiecyrus81362 жыл бұрын
@@bobina05 yeah, sad but true. There was a nice one in Destin Fla run by a family from Italy. They had the best veal picata.
@slcRN19712 жыл бұрын
I don’t know if this happened to most of ‘The Olive Garden’ places after COVID-19 hit, but our local one has no choices without heavy garlic!!! Uhmmmmm, I like garlic but it hates me. If I eat something with garlic, it will result in many hours of 🤮🤮🤮‼️
@cherylhee97622 жыл бұрын
@@slcRN1971 I feel that way about oregano!
@grimmemer4382 жыл бұрын
Y’all are so funny 😂 love y’all
@lxxvx2 жыл бұрын
I figured it'd be "WHERE'S THE MEAL?" when it's a steak the size of a Hot Wheels car and a line of dark vinegar.
@SwtTeaLdy2 жыл бұрын
Aw man, I felt every single one of Chef Jonathan's hurts!
@wendimooreart2 жыл бұрын
I’ll take Chef Jonathan’s fancy food. It looks delicious!
@Briaaanz2 жыл бұрын
Finally, a cooking show I would watch!
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!❤️
@ElleInc2 жыл бұрын
The old man who adds salt without even tasting it was my grandma. 😂😂
@stanleyharrell60092 жыл бұрын
There was actually a very valuable lesson in this skit. Consider your attendees when planning a meal. Pearls before swine, just sayin’.
@kingjonstarkgeryan85732 жыл бұрын
Or just don't cook for the people with absolute garbage taste buds garbage taste buds in pure ignorance. If they're not ready to eat like actual human beings then they should not have food cooked for them. Which is personally why I refuse to make my famous Tri tip or rib eye steak we're ribi estates for any of my dad's relatives it's relatives bunch of ignorant fools that think that well done is the right level of done for beef.
@TheRulerOfOats2 жыл бұрын
@@kingjonstarkgeryan8573 CHEF GUSTEAU'S NOT GONNA FUCK YOU BRO
@tiffany79852 жыл бұрын
@@kingjonstarkgeryan8573 That is exactly what "casting your pearls before swine" means.
@death10192 жыл бұрын
My soul is crying. That steak looked so good 😭
@tyrant-den8842 жыл бұрын
"-and some instant grits!" This man was never seen again.
@zackkelley29402 жыл бұрын
There are people who find instant grits offensive... and people who are wrong^^
@tyrant-den8842 жыл бұрын
@@zackkelley2940 to quote the greatest legal movie ever made: "no self-respecting southerner uses instant grits.
@zackkelley29402 жыл бұрын
@@tyrant-den884 The instant stuff is vile. I'm not even southern and I won't touch the stuff.
@korin11312 жыл бұрын
Chef Jonathan was me after making amazing truffle mashed potatoes for Thanksgiving only to have my grandma turn her nose up at them 🤣
@theladyamalthea2 жыл бұрын
This is SO TRUE. I have never felt as sick in my life as I did after visiting the South for two weeks. I was dying for just a salad or some steamed veggies, but there were none to be had...
@abrakahocus2 жыл бұрын
"It tastes like feet"... BWAHAHAHA! 😂🤣😂🤣😂😆
@amayagrace.082 жыл бұрын
Y’all are hilarious!! 😂
@robhaynes76302 жыл бұрын
Love the video. I could feel the chef's pain. Everyone did a great job.
@amytaylor44072 жыл бұрын
Hello there 👋👋, how are you doing today? Hope you are keeping strong with all this going on?God bless you!!!❤️
@amytowery66162 жыл бұрын
🤣🤣🤣Thank y'all so much! This is your best video yet! So accurate!