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When my father was alive, he drank tea every day.
When I was in school, I saved one or two hundred yuan every semester.
Buy a box of Yongchuan Xiuya for my father.
The first time I drank it, I was amazed, with a faint fragrance.
Since then, I have fallen in love with drinking tea.
This year I experienced a fried tea myself.
It’s even better if it’s fried by a professional chef!
If you are sleepy and tired in spring, drink a cup of green tea to refresh yourself.
父親在世時，每天都喝茶。
上學那會，每個學期都省下一兩百塊。
給父親買上一盒永川秀芽。
第一次喝，被驚艷到了，淡淡的清香。
從此也就喜歡上了喝茶。
今年自個體驗了一把炒茶。
還是專業的師傅炒得更好喝呢！
如果春天你也又困又乏，來喝一杯綠茶吧，提神。
#Lizhangliu #李樟柳#李樟柳Lizhangliu #ChineseCuisine #Cooking #ChineseFood #LongNãoLiễu #CâyLiễu #tea