We, Indians, can't prevent us to say that you have a very great and lovely son. God bless you all.

Junior ALFANSO will be a great chef in future. Indian cuisine is vercitile flavour and Aroma... Let him stay in India.

Jessicas' taste buds are real Indian.

Rava , or rawa, or suji or sooji, is a durum wheat product. Rava is made by grinding husked wheat and is used in Indian cuisine to make savoury dishes such as rava dosa, rava idli, upma, and khichdis.

During my last visit to India, I also stayed at the Radisson Blu Hotel and must accept they have the best dinner buffet in this part of New Delhi . Amazing taste and a huge variety of dishes from different Indian states. One of my best food experiences..❤❤

Upma is like idli. Both are super healthy

I am jealous being in UK now😂😂

Your kid is so active..God bless him❤

Namaste! Nice to see your family is bringing India's versatile culinary expertise to forth. The deeper you go in the music, arts, culture, traditions of India; you will find the same verity and comprehensiveness! Enjoy the tour!

Indian food ranks number one in the world.❤ I proud to be India love from Gujarat 🇮🇳

Thanks for your visit. Hope, I'll visit soon to my country

Try Maharashtrian food in Mumbai at one of the Maharashtrian restaurants in Dadar , Mumbai , such as Prakash, Aswad, Panshikar or Mama Kaney. Mumbai is Maharashtra’s capital. If you came to Mumbai and did not taste authentic traditional Maharashtrian food and instead you visited restaurants which offer North Indian or South Indian food ( which you already tasted numerous times), you missed the true traditional authentic food of Western India, Mumbai and Maharashtra inspite of having come all the way to Mumbai, Maharashtra.. Even the average Food Tour persons in Mumbai do not take you to Maharashtrian food tasting because they have their own personal choices or conveniences. So please instruct them that they must focus on taking you to authentic Maharashtrian food restaurants offering traditional authentic food which is prepared by Maharashtrian or Marathi people.😮

Alfanso scales 0 to 10 ❌ 0 and 10 ✅ 😂😂😂😂😂😂

Try Dhokla and khandvi ...these are Gujarati dishes...you will love it

Really nice vlog once again. When I'm in India I take full advantage of the breakfast buffet and cant eat anything else the whole day then 😂 BTW, Alfonso is super cute and well-behaved. He's been a happy little chap even in the Old Delhi vlogs 😘 And who is the mysterious camera man??

Such a good appetite makes me hungry now 😊

Andman and nikobar so good place in India

Waiting for you happy to see you again stay safe & eat must

vadi is not meat

Alfonso is so cute....Indian food is awesome as always

Your positivity shines through, sister! It's wonderful to see you exploring India. Enjoy every moment of your journey!

Suji is coarse middling made from durum wheat. Suji is an ingredient that can be used for breakfast, lunch, dinner or snacks. Another dish that you had Aaloo (potato) Soya. Soya is prepared from soya chunks and soya beans which are grounded together and mixed with all purpose flour. Later it is rolled into skewers or ice cream sticks and boiled in hot water till it is cooked. It can be either used to prepare gravy for roti and sabzi or as a snack. Soya is an alternative food for Chicken for vegetarians. There are plenty of different dishes made with Soya like Soya Chaap Tikka, Afghani Soya Chaap, Soya rolls, Tawa Soya etc.

आप दोनों ने आपके बच्चे को बहुत अच्छे संस्कार दिये है l

da way u filming our India, We just love it. May you achieve, what u desire 🫡

17:40 this is soya chunks

You are perfectly right, you should taste Sambar in between👌👌 while eating masala Dosa

17:40 that's SOYA CHUNKS 😅 A good source of protein. Also, Upma is a very light, healthy breakfast...made up of semolina (coarse rice flour). Soyabean Aloo sabji is a very very common homemade dish which we eat at home.

Love to see you again guys ... enjoy as much as you can❤❤❤❤

Good to see you In India . Wish you a great trip Jessica . Although weather is very hot this time of year but it is manageable. If you want you can Visit different places in Gurgaon as well very near to New Delhi

Hello mam, glad to see at a time u have explored so many many many dishes of breakfast on one table, ur amazingly creative and excited to eat. loved Alphonso's Michael Jakson's dance step. Happy to follow u and see u guys happy too.😊

Upma ( Semolina/Rava) is a light breakfast, usually paired with coconut chutney or sambar.

Pair the upmav with gravy of your choice. Upmav is made with a very neutral kinda flavour, but the ideal use for it is to pair it with the gravy or curry of your choice. It's texture makes it pretty good at absorbing gravies and you have a super flavorful bite waiting for you when paired with something like a sambar or tomato chutney or a stew or curry. And the soy chunks is actually chunks of soy not meat lol.

Upma is a South Indian dish. Normally eaten for breakfast or lunch. It is suuuuper healthy for you (kinda like a dry porridge). But it’s like an idli. Doesn’t have too much flavor on its own. Your supposed to eat it with sambar and chutneys! Makes it much better! You can also eat it with raita. But it’s really good for you! @alfonsoandjessica Love all the Indian food, Indian vlogging, etc! Thanks for posting!

Loved the vlog

It's heart touching to see ur accepting Indian culture so well. Finally, ur new video has come.😂😊😊 If you are still in Delhi, u must visit connaught place, it has a great history. If u need any help in Delhi plz let me know. Love to Alfonso❤

I will go through awesome food liked in India.. :)

Your son is dancing very nice. He is happy and enjoying 😊❤

That white one is called Ven pongal. A typical Tamil Nadu food. You should have it with sambar & coconut chutney and also have vada one bite along with it.👍

Loving your India tour 🇮🇳❤️& the Sooji is Semolina..

When Alphonso jr rates it 10/10, YOU KNOW IT'S GOOD

You are great i am amazed you like India food

Great energy, enthusiasm and zest for life

Yumo DOSA CHEESE nice Dear.. with Spicy tomato Chutney... Cheers

Expecting more N more vdos hope u hired a food tour guide here too 👍🤩

Wow what a pleasent vlog, thank you Jessica🙏🏾🙂

You have redefined food travel by showing how mothers can do it as well, almost all of the food bloggers do it alone, or don't show their family, however you and Alfonso jr are redefining it, gives me motivation to take my kids out when they are old enough

There is a city in India called Coimbatore which I have already mentioned in the comments on your channel, look around the city and there are many places related to the Western Ghats. It is the best place to visit in town Marudamalai Murugar Temple, Ooty, Aliyar Dam, Adiyogi Shiva Temple, Coimbatore Courtalam, Valparai,

Very good. Lots of love to you & your family also 🙏❤️👍

You guys should visit Barbecue Nation! You have to pay a certain amount and then you can enjoy unlimited options of buffet starting from starters, main course, desserts! Do visit there , ik u r gonna love it❤

Upma, the normal variety is made of Suji (Semolina) that is made from wheat. There are other varieties of Upma popular in various parts of India made of either wheat semolina of different grain sizes, rice semolina (typically in the south as one would expect) where the dish is usually called as Uppittu or Upith. Some other grains are also used in various pockets of the country!

As always, beautiful video 👌

I love alfonso so much 😂❤

Vermicelli upma and coconut chutney is good combination

Alfonso rxn after eating cheese dosa🤗❤️

I love your video❣

Ur way of presentation is awesome 🤗🤗🤗🤗....God bless ur cute son 🙏🙏🙏🙏

At 16:27 , Suji is coarsely ground wheat grain and then dry toasted. The size of ground could be more fine depending on the region of India. You can use Sambar with upma or chuttney or simply season the Upma with spices.

Ur videos make me Happy 😃 Aloo wadi , in that (wadi) is a dried product made with variety of daals and spices. They are cooked whole or crushed in gravies. Suji Upma or the savory porridge u had is to be eaten hot and preferably is to be had with coconut chutney to get maximum taste. Suji is fine broken durum wheat or semolina.

You must Try Barbeque Nation. Lunch Buffet That All Food unlimited Like This Anyway you do your job in 50/ in Buffet side 😅.keep it up. Stay blessed. Love from India

Finally you are in nice place .Enjoy to the fullest

Its good to see Jessica transform into a bit of an Indian food snob as she gets to try the real stuff lol

Enjoy your time in India ❤❤❤

Hey ..you have one of the most beautiful smiles..never lose that smile ever ..that can bring smiles to many ❤️

Excellent Energy Jess through out the video awesome kudos to ur nice and extravagant videos You are showing Incredible India to everybody that is very nice

You have a sweet family, enjoy and have a great time 🥂 P. S. Upma is made up of Suji, which is semolina in granular form, thats why it gets that noodle like texture afyer soaking upt moisture. Additionally suji is used as a coating for frying to make something extra crispy.

Suji is cream of wheat.. upma is a savoury porridge similar to polenta/grits but made of cream of wheat instead of cornmeal. It’s seasoned with green chilli, ginger, mustard seeds and curry leaves & crunchy lentils. It can be eaten on its own or with coconut chutney or yoghurt and various toppings and sides like namkeen and pickle.

If you are outside India, get Haldiram Gulab Jamun (its in can). Really cheap around $5 CDN. Really good. All Canadian and American grocery stores in international section. You can warm it in microwave for 30 secs. What do u think about fast food in India?

Hi guys really love your vlogs ❤

Tasty 😋😋😋😋

I love how Junior is enjoying the food too😊❤

try everything 😋

in Bangalore Upma is called Kara bath (Kara means spicy) and it has a sweater version called Kesari bath and both together are called " Chow Chow Bath? " and its popular breakfast served with chutney

4:48 😂 oh come on

Welcome to India love from Delhi ❤❤

Ur son......amazing....lovely

Sooji means semolina it s like spicy semolina porridge its tempered with curry leaves urad dal green chilli etc spices n ingredients

Having great time in India i can see......Jessica and Indian food ..made for each other...😂......Hyderabad is waiting for you with ultimate biryani ..,go and get it...... Stay healthy....stay safe.....

Yes upma's are really so light flavoured like so we generally eat upma with gravies aur chutney pouring above like the same way we eat rice weix it with something to make it more flavourful then we eat. I am not sure of what suji is called in English you may google it and find out upma are made of suji and vermicelli too.

Sooji Upma is semolina porridge with veggies ❤ and the chunks in the curry was Soy chunks, I think that was to eat with the Paratha.

alphanso reflects that Jessica's parenting is amazing.

Yay finally new vedio is hereeee

hi @alfonso , your MJ style dance was amazing , Jessica I also like Old Delhi cheese dosa, it was really delicious.

🇮🇳 good blogging

Suji or sooji means semolina. Many south Indian dishes hv semolina. Upma is a semolina savoury porridge ( without milk). Very nutritious and should hv with sambhar, coconut chutney, mint chutney. Soya aloo is potatoes and soya chunks ( made from soybeans). U can order any kind of eggs, any kind of parathas. It is all included in price

That white new thing which you tried at 16:42 is Semolina cooked with vegetables. Without veggie its Halwa and with veggie plus salt and peanuts is Upma. Its wonderfull to see you enjoy food in our country. I wish you a much longer stay here and try all food of each state, you just have tried 2% of entire country's food.

The meat like sausage which you were assuming was a vegetarian item called soya chunks. It's purely vegetarian and is very high in protein. Even in govt school of India it's served to children because of it's high nutritious value in mid day meal free of costs.

Hi! Guys... I just subscribed to your channel 2 weeks ago as I happen to see you'll are in India. Your vlogs are amazing. My mouth was watering the entire time seeing the food. Hats off to see you eat such spicy food. Being an Indian I can barely eat spicy food. Do visit Mumbai and goa too. Amazing food... Love your son too... Go to "Elco" in Bandra Mumbai for chaat (pani puri, ragda pattice etc) , and "Jai Jawan " in Bandra linking road for kababs (meat and sea food). Try gujarat/rajasthani food too.. "Maharaj Bhog Enjoy..

Thank you for visiting India 🇮🇳

I love watching all your videos. Your son is so cute. I see you guys love Indian food and that is so great. Most people don't care because it is spicy. My American friends dont like it. Enjoy your trip.

Oh, my! At 16.33, she eyes the Upma - our sacred breakfast , especially for those of us hailing from South India. Its taste reminiscent of Vermicelli, as it's crafted from the very same grain - Durum Wheat. Yes, it's our beloved Semolina Upma, a breakfast staple cherished in the southern regions of India. Your reaction has certainly stirred up some emotions! In fact, hurt my feelings!

Suji is semolina. Its also used in pizza, dough's, bread making. Also called farina. the grain may differ but its essentially the same thing. Its our healthy replacement to porridge, cereal. healthier than white toast bread.

Suji Upma is semolina water preparation. Upma is made using broken wheat flour or semolina or even vermicelli. Yours looks like it’s made using semolina and a tempering including nuts.

Nice ❤

Upma is basically made of Semolina temper fried with different veggies

The thing you ate with potato curry is called soya chunks. It is not meat but chunks made from soyabeans (a legume grown in farm) It has same amount of protein and similar texture like meat. You can try soya chaap you will love it.

17:47 That's Soyabean or Soya Chunks. It is also known as vegetarian meat and nuggets, are made from defatted soy flour, which has had the oil removed. They are byproducts of the extraction of soybean oil and have a rough texture when dry. Little Alphanso is so cute and adorable...😍❤️ Hope you're enjoying Indian Cuisine in India so far.

You guys are making me jealous, and also those Indians who are outside India. You will love Indian cuisine irrespective of which part you. are in India. Enjoying your travelog . Happy discovering 😊

I am your new subscriber. I appreciate your hardwork and passion. Keep it up.........and also thanks to you for coming our beautiful land INDIA...🇮🇳🇮🇳

Suji is semolina made from durum wheat. It is a common grain consumed in India. Suji upma is a type of porridge made from suji.

Wow ❤