Instant Gram Dosa No Fermentaion Required -Ginger Chutney - Healthy Dosa - Pesarattu Upma

Instant Gram Dosa No Fermentaion Required -Ginger Chutney - Healthy Dosa - Pesarattu Upma - MLA Dosa

Рет қаралды 921,195

4 жыл бұрын

Healthy Dosa with Green Gram - Pesarattu actually means an attu (crepe or dosa) made from pesara pappu (full moong dal or green moong dal or green gram). It is a lentil based pancake served as a best breakfast dish with coconut chutney.
Vahchef In Hindi - • अंडा पराठा सबसे आसान P... अंडा पराठा सबसे आसान Pappa रेसिपी 5 minute egg paratha - Egg Paratha Recipe Hindi-Egg Butter Paratha
www.vahrehvah.com/pesarattu-gr...
Ingredients
root small Ginger
2 number Green chillies
1 glass small Green gram/pesalu/moong whole
1 tsp Jeera
1 small Onion
1/2 glass small Rice
to taste Salt
Directions
● Soak green gram and rice for 6 hours. Grind soaked green gram and rice with green chillies, ginger, salt, jeera and onions by adding water little by little till it gets dosa consistency. Now take a dosa nonstick pan, heat it and pour a small cup of dosa batter in the middle and spread it. Fry it by applying oil on the edges and turn around. Serve hot with palli chutney,ginger chutney,coconut chutney and sambhar OR with upma.
#heathydosa #dosa #chutney #pesarattu #vahchef

Пікірлер: 515

@vahrehvah 4 жыл бұрын

Vahchef In Hindi - kzfaq.info/get/bejne/e9F4rLCkmsvDfps.html अंडा पराठा सबसे आसान Pappa रेसिपी 5 minute egg paratha - Egg Paratha Recipe Hindi-Egg Butter Paratha Mani Jr Chef In Tamil - kzfaq.info/get/bejne/m5NjapVk0Zm1do0.html - வெண்டைக்காய் புளிக்குழம்பு Vendakkai Puli Kulambu in Tamil - Jr Vahchef Mani - Easy Kara kuzhambu

@shablre4448 4 жыл бұрын

Helo sir.. I made this pesarattu... It was yummy.... Thank you sir for sharing..

@ravikiran682 3 жыл бұрын

Whenever women watch his videos they think how lucky his wife is bcoz everytime he cooks great n tasty dishes to her.. How many agree??

@ayeshaahmed6368 4 жыл бұрын

What a lucky lady husband cooks for her loving it take care love from England

@thirumagalkumar6190 4 жыл бұрын

Sir awesome, love ur chemistry and bonding tat u hav with ur wife. U r not only a best chef , u r bestu husband too.

@manmohansinghsaxena4540 4 жыл бұрын

Substituting urad dal by moong is awesome. I ate Ragi dosa at Singapore Airport. Regarding upma of sooji, we eat a lot but then sooji is another form of white flour, just grainy, it doesn't have any bran fibre. I have a Mockmill from Germany and mill my own wholemeal flours which are healthier in various sourdough breads I make at home. Watching you is a treat for eyes. I try to customize my recipes with low fat and sugars

@superdjjd2829 4 жыл бұрын

Your singing skills bring smiles on so many people. Keep singing and keep cooking 😊👍❤️

@neetaiyengar8352 4 жыл бұрын

Peserattu with upma was a receip I always wanted to learn .Thank you.Looking forward to diabetic special receips

@lailarafiq123 4 жыл бұрын

*Guruji* , We walked the villages in the south and west of India and we found more *nutritional wisdom with the villagers than anybody* Thank You

@DailyRecipes 4 жыл бұрын

Getting good words and Wishes from our guru is really great and proud movement awesome sir🥳🤩

@supercrazydesi 4 жыл бұрын

Feeling so inspired to cook pesarattu. I’m gonna make it for dinner tomorrow.

@subadhrapalasubramaniam7246 4 жыл бұрын

Good morning chef, Ragini looks beautiful in saree today, Pesarattu is tasty and healthy.Chef can't believe you said 'eat in moderation' true true, stay healthy and keep safe.

@rosierosario8156 4 жыл бұрын

Thank you sir, for this healthy receipe. God Bless you n your family abundantly.

@sankarruma7478 4 жыл бұрын

Bayya ur wife is lucky by tasting several verities of food. This is a God's gift జీవితం లో ఇంతకన్నా ఏమి కావాలి

@vahrehvah 4 жыл бұрын

Thanks 😊

@aavaninaidu6556 4 жыл бұрын

Pesarattu 🥰🥰🥰🥰with uppa 👌🏻👌🏻👌🏻telugus dhosa wow yummy 😘😘

@kavitharamesh8620 4 жыл бұрын

Delicious will definitely make it thank y’all for sharing 👍🏾

@easyhomecooking162 4 жыл бұрын

Exited to see both the experts together...😊the dosa looks yumm..and can’t forget to mention..Queen Victoria looking pretty in saree❤️

@fabykakitchen 4 жыл бұрын

Exactly my point👍

@oliversolomon1411 4 жыл бұрын

you read my mind. I was going to make this on the weekend,

@sudhachari720 4 жыл бұрын

Fabulous creative idea. Thankyou so much.

@jahnveesvideo 4 жыл бұрын

Thank you so much for bringing ma’m with nutritional tips.

@chandigarhzykaa007 4 жыл бұрын

U r my fav.coz just opened south indian..this will help me in food variations..love the way u cook.. typically cooking n typical chef ever..

@jayanthichoudhary2902 4 жыл бұрын

You are full of positive energy.....just love it...👍👍

@ft.fOrTy-7 4 жыл бұрын

Lovely vaah reh vaqh

@veeras2020 4 жыл бұрын

Watching you boosts our energy. How you relish cooking, how you enjoy the moment and eat with a full heart! Love you Vahchef! I love the moment when you tried grabbing a piece, Ma'am fed you hahaha so cute!

@chethanaskitchen 4 жыл бұрын

One of my favourite dosa Such a pretty couple u guys are...

@aavaninaidu6556 4 жыл бұрын

Pesaratu

@elizabethzachariah6333 4 жыл бұрын

Whatelse in the world she needs!Absolutely lovely to see a loving husband serve !!

@radhikap7478 4 жыл бұрын

I tried this ginger chutney today for pesarattu and it turned out awesome 😊 All your recipes I made so far since 10 years have always been tasty!!

@williamvarma8400 4 жыл бұрын

So cool, Chef. Probably one of the yummiest and tastiest versions of dosa. My wife has already soaked some moong daal for tomorrow's Pesarattu Upma feast :)

@psuseela5137 4 жыл бұрын

Wow super.pesarattu. upma.with chutney.i am so mouth watering.nice

@yasaswinibandi4840 4 жыл бұрын

We are eagerly waiting for our vahchef and his lovely queen

@korikanaaswini7561 4 жыл бұрын

You both are awesome couple sir.... When I see you... Always I show the video to my hubby because on his week off he cooks for me and my mother in law,😊

@sangeethadubey165 4 жыл бұрын

Wow mouth watering sir & me Jodi chala bagundi👌👌

@sherogirl2456 4 жыл бұрын

What a healthy option. Thank you 🙏🏼

@amirthaveni 4 жыл бұрын

so nice .I enjoyed watching this. I love pesarattu.

@chandanachakrabarti6967 4 жыл бұрын

Being a diabetic ur recipies will be of great help,as my breakfast is mostly. Of South cuisines

@mohammedamanuddin627 4 жыл бұрын

Sir you are best chef in the world sir really good healthy food and delicious food

@anithafivemetaljewels 4 жыл бұрын

Hoo hoo hooooo excellent peasarattu sir with ur love and affection each and every food r tempting my son always use to say chingchika,chingchika .... Like u sir ad hoo hoo hooooo keep rocking sir😊

@Sandhyareddys 4 жыл бұрын

Oh that's a great news good food with good tips from masters అన్నమాట the show will be going to rock 👌👍

@janakyraja4181 4 жыл бұрын

Absolutely bumba bumba. And not to forget, going back to school brings back fond memories as well. Enjoy healthy meals. Good day to everyone.

@kandulasampath5464 4 жыл бұрын

I will try Chala bagundi

@sunandareddy6275 3 жыл бұрын

Super.nenu nee kante inka super tastyga cooking chestanu.mamulu taste vunna kani nuvvu exprressions esthunnavu anipisthundi.but meru kuda chala baaga chestharu.

@AmmeMahamaye 4 жыл бұрын

I want to make this pessarattu on Sunday Vahchef Guruji! Thank you!

@krisn6622 4 жыл бұрын

Even I can't believe Thalaiva that you are planning to eat healthy... Looking forward for it...! 😆😆😊😍🤗🤗🤗👍👍

@vahrehvah 4 жыл бұрын

Good morning Kris 😂😂😂😂

@pragashinisivabalan4983 4 жыл бұрын

Superb Sir. Hatts off for ur cooking style and the way u explain us. U r an inspiration for us. Thank u sir

@ambalikachand5324 4 жыл бұрын

Bumba bumba Sir....thank you for the lively and informative videos

@prasannakumari6654 4 жыл бұрын

Waiting to see the episodes with Ur guru.. awesome gram dosa n ginger chutney...want to try this healthy recipes..so yummy..tq u chef n queen..😍😍😍😄😄👌👌

@bhuthemanakuma7802 4 жыл бұрын

I have a lost sometimes on your recipes then I backtrack and Google most spices are herbs. The most definitely I'm going to try making ginger chutney

@vijayalakshmis1045 4 жыл бұрын

Bumba ....bumba paserette.while seeing. Superrrr .v will try. Today pesarette only.........yummy..... Mrs viji sankar

@suseelapesaramelli6346 4 жыл бұрын

Chala bagundi upma pesara attu.

@neemuzi 4 жыл бұрын

Thank you chef ❤️

@remithap9869 4 жыл бұрын

Informative and good idea! Old known recipe but nice to see you doing.

@virendraacharya3572 4 жыл бұрын

Waited long time for instant pesseratu receipe. Thanks

@jahanakhtar2754 4 жыл бұрын

Awesome always you both very happy very nice

@chidambaramkonar7385 4 жыл бұрын

Love u sir for sharing healthy dosa

@learnersenglish9839 4 жыл бұрын

Today you have prepared and shown very healthy dish for all ages especially for diabetes patients .. Thank you chef sir..warm welcome to your professor who comes to your show..

@padmapriya9450 4 жыл бұрын

Very good morning andi 😊 Perfect pesarattu 🤤❤❤

@rashmirasadha9201 3 жыл бұрын

Thank you chef for this healthy grain receipe... 👌💯 Also nicely presented 👌👌💖💖

@pranovjp 4 жыл бұрын

Good morning dear chef yummy pesarattu with mind blowing wind.🤩🤩

@baruusworld 3 жыл бұрын

Sir iam a big fan of yours..superb and natural cooking..

@daivikwalthaty8960 4 жыл бұрын

Every day I will be waiting for ur recipes ... As we r talking about healthy.. put spinach leaves when your grinding moong dal... it has great green color and healthy too.

@InstantRelaxify 4 жыл бұрын

My favourite dosa.. Nicely cooked 👍

@lonelyplanetvibes4874 4 жыл бұрын

Anna super iam bachelor from USA . I JUST miss upma pesratu really and really thanks

@littleyellowstudio7981 4 жыл бұрын

Thanku so much for this lovely and healthy recepie... I made it and it turned out just awsome, the chatni is just like we eat in sagar ratna, I am so thankful to you sir....!! Thanku so much.

@vin9041 4 жыл бұрын

brother super amazing cokings nice couple we happy watch ur coking videos thank you God bless you andi

@kavitapillai9925 4 жыл бұрын

Good idea you started healthy recipes

@creativecatstories 4 жыл бұрын

Nice pesarattu & upma recipe.. andhras most loved breakfast 😊

@sushilagidwani9108 4 жыл бұрын

Very happy to see you have your Guru with you.. Very lucky man.... 👌👍👍🙏

@nancytauro2414 4 жыл бұрын

Very tasty dosa with chutney. Great fun. Thanks

@nailajabir1798 4 жыл бұрын

Welcome Mallika Mam😇 good to have u🤗 2Masters Together vl b grt looking forward 🤩

@arunaprabhakolluri205 4 жыл бұрын

Why do you care

@nailajabir1798 4 жыл бұрын

@@arunaprabhakolluri205 Lol😂 ARUNa prabha KOLLAVeri

@Sreekanth41 4 жыл бұрын

I love that coconut tree and and beautiful balcony, how lucky they are to have such House

@saraswathy14 4 жыл бұрын

Thanks for your healthy recipe .

@Huntington446 4 жыл бұрын

Chef Sanjay, your food is always tasty, but your home in India is so beautiful..your big heart rockss!

@rupamaitra1639 4 жыл бұрын

Very healthy receipe so mouthwatering so thanks for sharing keep it up

@vahrehvah 4 жыл бұрын

Thank you very much Roopa happy cooking

@justaddmusclecom 4 жыл бұрын

Beautiful recipe as always.

@mohanaveluka6829 4 жыл бұрын

Awesome 👍👍👍👍 you always bring lot of positivity

@carolinedevakirubai3907 4 жыл бұрын

Super chef 👌👌. I made Ginger chutney. Tastes awesome!! Thank you so much chef🙏

@gstmadhav 4 жыл бұрын

Really proud of you... wishing you and Mallika madam on Gurupournima. Very few will have this luck to honour teacher with a successful career.

@colinmills3175 4 жыл бұрын

Brilliant Sanjay 😜🙏 now you are sharing valuable knowledge with us amateurs!!! Win win... Stay safe both of you , lots love. Colin from UK

@sripally972 3 жыл бұрын

Has made for brunch , thank you for recipe .👌

@AmisCooking 4 жыл бұрын

Wow great recipe, healthy and tasty 🤗👌👍

@nashwathnarayanreddy4920 4 жыл бұрын

Today is pesarattu feast.for the whole family. Yummy 😍😍 tasty 👌👌 . Really inspired by you. Thank-you for teaching Andhra style in Bangalore. 👌👌👌

@penkekeerthi 4 жыл бұрын

Wow yummy recipe 😍😋👌👌

@318ravi 4 жыл бұрын

You are a great Chef 👨‍🍳 love from Toronto ❤️

@sidhukancha 4 жыл бұрын

Great lovely thank you

@shaheenshaikhmoosa8662 4 жыл бұрын

Great gorgeous incredible unique

@KomalKoska 4 жыл бұрын

Woww I was just looking up this recipe to prepare and so glad to find it here!

@vahrehvah 4 жыл бұрын

Thanks 🙏

@giramonichandrasekhar2424 4 жыл бұрын

Good morning chef, urs breakfast is soo healthy today ie pesarattu

@theCook12 4 жыл бұрын

Wow yummy maa sha Allah 💗❤💗❤💗❤

@archanatadke1898 4 жыл бұрын

I like your all.recepies and presentation keep going

@vamseechicago2088 4 жыл бұрын

I was waiting and worried 😟 like what could have happened! Glad our Chef and Queen are doing well. Thanks for your hard work 🙏

@vahrehvah 4 жыл бұрын

Very good morning Vamsee Yesterday I was shooting for a celebrity Cooking Show on TV so got too much work

@shaikhshahjahan2385 4 жыл бұрын

Wow! So yummy, love all ur recipes.keep sharing.God bless u n ur family.❤

@vahrehvah 4 жыл бұрын

Good morning Shaikh Happy cooking

@pritamparab6667 4 жыл бұрын

You are too sweet sir I loved the way you served food to your wife

@LittleChefKitchen 4 жыл бұрын

Good morning chef I like all your recipes have a great day 👌👌

@bennatskitchen3875 4 жыл бұрын

Nice combination 👌 Waiting for more healthy recipes 😊

@mandeshnagavarapu8442 4 жыл бұрын

Good Morning Chef..Healthy Breakfast

@akanshasingh9048 3 жыл бұрын

Wow! Wow! Perfect pessarattu 😘 Perfect Chutney 😘😘😘😘😘 N upma wah! Wah! What a lovely , simplicity and yet the delicious . I am myself feeling happy for cooking and eating such a tasty n perfect food. Doctor by profession Second to professional satisfaction Was having this food ❤️ Thank you🙏🙏🙏

@vedasributtabomma 4 жыл бұрын

Abbabbaaa again my favourite Breakfast 😋😋

@joanvinodmercillin403 4 жыл бұрын

Chef I really tried the above recipe, the dosai and the ginger dominated chutney. Amazing. My kids loved the dosai. Thank you for the healthy recipes. Do share more healthy recipes. Thank you once again.

@bhimaraju433 4 жыл бұрын

My Mom used to make Neti pesarattu and upma frequently grinding Moong dal in stone mortal and pestle . So yum and my fvt breakfast. I like egg dosa and never tried it on pesarattu.👍