Philippines Chicken Adobo is the Filipinos national dish of the and may well become your favorite Asian chicken dish as well :-) Just a few common everyday ingredients in your pantry I can practically guarantee you already have, it’s an effortless recipe, no sweet that yields juicy, tender chicken coated in a sweet savory richness of the glaze with little pops of heat from peppercorns and chili flakes,
This is a boneless/skinless chicken thigh recipe and it MUST be made with chicken thigh only!!!
My version is a chicken adobo perfectly grilled using SaladMaster Smokeless Electric Griller, convenient to use and doesn't require a large space in your kitchen counter...smokeless and odorless...
Try this and surely your family will love the recipe. Please feel free to grab the recipe which is available on the video.
Enjoy!