Ingredients for kebab for 3-4 people:
✔️ for kebab
350 g ground medium-fat ground beef
1 small onion
1 clove of garlic
Half capsicum
A pinch of finely chopped parsley
Salt, black pepper, paprika, thyme
For tomato sauce ✔️
1 large tomato grated
2 cloves of garlic
1 teaspoon tomato paste
1 teaspoon paprika
4-5 tablespoons of oil
Half a teaspoon of black pepper
To wrap ✔️
2 phyllo dough
2-3 tablespoons of oil
For the above:
2 tablespoons of butter
Details are available with audio on KZfaq/1bayanchef. Don't forget to watch.
Let's prepare the kebab as in the video.
Let's divide the dough into two equal parts. Let's fold it from the sides as in the video and pull it to the middle. Let's place the kebab in thin long strips on one side. Let's make a roll and slice it at 2 finger intervals. Let's get it in the oven. Let's put green pepper between them to use in the service. Roast in a preheated 190 degree oven. While our kebab is cooking, let's prepare the tomato sauce. Let's fry the tomato paste a little by throwing the red pepper in the oil. Get the grated tomatoes and garlic on it. Let's add the spices and cook on low heat with the lid closed. Take it off the fire when the water is gone.
When our kebab is cooked, let's put it on the serving plate. Let's strengthen the visual of the plate by adding yogurt according to your taste. Let's pour tomato sauce on the kebabs and finally burn butter and drizzle around. This great taste will not be missed, tell me 🤤 you will be a regular 😘
Don't forget to like and leave emoji❤️ bon appetit .
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