It's too fun to eat three sticks of hoof flower soup in the Sichuan-Chongqing area
Hello KZfaq friends, I'm a hot pot driver 😉
A racer delayed by food😁
Here is a true record of my daily food life
I love roadside stalls and go to small restaurants~
Drive a small pickup and check in all over the country~
Like me remember to follow 🌹
/ @huoguocheshou
The ceiling of the hoof flower soup in the Sichuan-Chongqing area. The soft, waxy and fragrant hoof flower is dipped in spicy red oil and water. It is so enjoyable to eat three sticks in one go.
#fyp#food#hoofflower#mukbang