그니까요😂😂

이탈리아 레전드 피자마스터도 인정한 가게도 마르게리타 12000원 부팔라 16000원 인데ㅋ기

창조경제 그자체ㅋㅋ 원가 10%도 안하노

I’m from naples and 1 the mix want 1 day min levitation 2the mozzarella is fiordilatte di agerola not plastic and ground plastic. 2the pizza is burned! This is my death not a delicious pizza

Raga io con sti video mi taglio dal ridere, combinano delle cose all’estero abominevoli 😂😂😂 l’olio piccante sopra i “pepperoni” o il prezzemolo alla fine 😂😂😂😂

Beh si, ha fatto un po' di errori ma è la prima volta che in uno di questi video fanno la pizza che si può chiamare pizza. Rispetto alle altre abominevoli ricette dovete dare atto che non fa completamente rabbrividire

@@the_purple_gamerita7679 and what about putting sugar and honey on the tomato sauce?

@the_purple_gamerita7679 nessuno straniero dovrebbe essere autorizzato a preparare il nostro cibo

yeah this is awesome

De hecho no

Io sono italiano e ci sono delle pizze con tantissimo condimento e altre con poco condimento

??죄송한데 문맥 이해가 잘

@Sumi Akter ד

ד,

what are you talkking about ? tthis pizza is trash and so is the dough.

@@ajtimmenbru7905 His gesture to shape the dough looks correct and he used quality ingredients. The only trash I see is that useless comment of yours. Why don't you try to explain why you think something is wrong instead of spewing that nonsense?

​@@ajtimmenbru7905a typical crazy italian know this your food sucks too much pizza was invented in france

Me daaaas?

They probably keep things clean, but if they don't regularly they definitely do before letting someone film in their kitchen.

제주도 어디에 있어요?

@@user-bk2rr7lo4q 함덕에 있어요. 엔폴리우드 라고 검색하면 아마 주소 나올거에요

it looks yummy i think we need to try this too

hello russia

What mozzarella brand is that? I am trying to get a good mozzarella for neapolitan pizza here in Ireland and its hard to find

​@@Sky.Sky. Hi, i'm neapolitan but never have been in ireland, nonetheless i tried a quick research in italian and i find out that there is an irish producer. (West Cork Irish Buffalo Mozzarella) Reading on various forum from italian resident in ireland, it seems that these mozzarelle are fairly good. even tho these latters are most probably made with mixed milk from cow and buffalo. Now if you want a good italian producer, i read online very good review on "Garofalo" products shipped in ireland. Here they are well known. In any case sorry for may broken english, i hope i have been helpful.

Everything frozen except the dough. Just like in Italy lel.

@@cohorspraetoria8157 thanks for the response. I know abou the West cork buffalo mozzarella, i was looking for normal mozzarella.

@@Sky.Sky. It's from "caseificio ponticorvo"

Hi chef

كيفك شيف😁

wow you looks like a pizza lover

Bella serpicoooo

e cosa cambia?

I have a Fab 1$ Full size pizza video, May i invite you to have a Look 😋 @ Food Kart Channel.

I have a Fab 1$ Full size pizza video, May i invite you to have a Look 😋 @ Food Kart Channel.

Are you out of your mind ? Lets see your video

yes i think you are right. The Water content looks way too much with that amount of toppings on the pizza. it looks good but crust will taste chewy i bet.

concordo ma troppa roba, specialmente sulla margherita, e troppo cotta sia il cornicione che il condimento tipo le fette di salame. Il basilico cotto prende d'amaro ma comunque la base c'è e sembra migliore di tante pizze delle nostre parrti.

​@@cristallostranito661 il cornicione mi sembrava ok, la tipica colorazione a chiazze, etc. hanno pure usato il pomodoro Mutti, poi sul resto non mi esprimo perchè non sono riuscito a capire (ho visto una confezione con scritto "Caseificio" ma vabbè)... comunque concordo, ho visto cose dalle nostre parti che erano tutto fuorchè pizze, specialmente nelle zone turistiche dove rifilano sbobba a caro prezzo agli stranieri... io comunque la pizza all'estero vado a mangiarla solo per rompere le palle al pizzaiolo che non si aspetta l'italiano ah ah ah

@@MauroC74 Caseificio Pontecorvo e c'è scritto filone di bufala. Perchè la mischi poi con le ovoline coreane ? Comunque la seconda, secondo me, ha il cornicione bruciato e il salame pure. Il forno è troppo alto per la fiamma e non ancora omogeneo. Credo che queste pizze le abbia fatte per dimostrazione quando i tronchi erano accesi nel pomeriggio per portare il forno a temperatura ed ha avvicinato troppo la pizza alla fiamma. C'è un tornado di fiamme dentro quel forno. La sera con il forno a temperatura omogenea e senza quelle fiammone avrà prodotto pizze migliori.

@@cristallostranito661 ג’ש

ק’

every place had their own style of pizza. there is no one best pizza. it's all personal preference

@@keppycs go there and eat it and then you tell me ;)

@AntiWoke oh you’ve SEEN it. Well, i’ve SEEN at least two TECHNICAL ERRORS in this recipe, so that’s more a korean version of pizza, but to each his own i guess… to say that pizza all over europe is better than it’s in Italy… seems a stretch! ;)

What re you talking about😂😂😂

@AntiWoke uh…yeahok.gif

Everything was packed from tomato paste to cheese,.... what kind of freshness???

화덕에서 굽는데 도우가 약간 탈 수 밖에 없지 않나....? 그런걸로 컴플레인이 많군요.

탄거 먹으면 암 걸린다고 믿는 병신들이 많아서 그런듯

​@@radi09999부산에서 하는 화덕피자 있는 양식집 피자맨인데 태우면 컴플레인 ㅈㄴ심함.. 어쩔 수 없이 원래보다 온도 낮춰서 오래 익혀서 나갑니다 ㅋㅋ 원래는 1분이면 나오는 피자 거의 2~3분 씩 구워요 ㅠㅠ

Pick up your cross and follow Jesus! The world is quickly headed for destruction, and sooner or later you will have to sit at the judgement seat and give an account for your actions. Belief in messiah alone is not enough to grant you salvation - Matthew 7:21-23, John 3:3, John 3:36 (ESV is the best translation for John 3:36). Call on the name of Jesus and pray for Him to intervene in your life! - Revelation 3:20. Contemplate how the Roman Empire fulfilled the role of the beast from the sea in Revelation 13. Revelation 17 confirms that it is in fact Rome. From this we can conclude that A) Jesus is the Son of God and can predict the future or make it happen, B) The world leaders/nations/governments etc have been conspiring together for the last 3000+ years going back to Babylon and before, C) History as we know it is fake. You don't really need to speculate once you start a relationship with God tho. Can't get a response from God? Fasting can help increase your perception and prayer can help initiate events. God will ignore you if your prayer does not align with His purpose (James 4:3) or if you are approaching Him when "unclean" (Isaiah 1:15, Isaiah 59:2, Micah 3:4). Stop eating food sacrificed to idols (McDonald's, Wendy's etc) stop glorifying yourself on social media or making other images of yourself (Second Commandment), stop gossiping about other people, stop watching obscene content etc and you should get a response. Have a blessed day!

How's it going, mate?

@@captainsaumya in test😋🍕

South East Asian?