The property is a 30-minute drive from the Goa International Airport and its six dining concepts include Kebabs & Kurries-showcasing traditional Indian styles of cooking, Tempero featuring distinct influences in Goan cooking, Ottimo for pan-Italian cuisine, Pavilion at the Market Place-an all day dining place featuring Indian and inventive international cuisines, The Royal Afghan-a seaside barbecue and grill outlet and Farol, a multi-level poolside bar.
On a leafy 18-hectare property dotted with palm trees, this upmarket resort with direct access to Arossim Beach is 7 km from Three Kings Chapel and 16 km from Goa International Airport.
Accommodations range from relaxed rooms with garden views to polished suites with living areas, dining tables and private plunge pools. All have flat-screen TVs, Wi-Fi access and minibars, as well as tea and coffeemaking facilities, and marble bathrooms with separate showers and whirlpool baths. Room service is offered 24/7.
Parking is free. Other amenities include 6 dining options, a spa and an outdoor pool, plus a gym, tennis courts and a children’s play area.
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