How to deliciously make chicken wings in the oven. Crispy on the outside and juicy in the inside. I make this wings recipe for lunch, dinner, and as an appetizer. Everyone can enjoy homemade wings in honey sauce. Wings with a crust are much tastier than KFS wings, this delicious chicken wings recipe are not as greasy. How long to bake chicken wings in the oven, what side dish to go with the wings, wings in soy sauce, all in one simple recipe for you, friends. The wings cooked under this recipe turn out honey-colored with a crispy crust; enjoy them. You have to prepare a triple portion, especially since we made a triple portion of the sauce. I wish everyone a good weekend and good vibes. Get Ready For Super Bowl Sunday! I really want you to try these chicken wings!!!
Recipe for the most delicious wings in the oven:
Chicken wings 1 kg
Dried garlic 1 teaspoon
Dried onion 1 teaspoon
Paprika 1 teaspoon
Flour 2 tablespoons
Sunflower oil
Salt
Great recipe for honey-soy sauce for wings*
Honey 220 grams
Soy sauce 4 tablespoons
Rice vinegar 6% 1 tablespoon
Shiriacha sauce 1 tablespoon
Sesame oil 1/2 tablespoon
Sesame seeds 1 tablespoon
Corn starch 1 teaspoon
Garlic 4-5 cloves
For the salad (side dish for chicken wings):
Cucumber 1/2 piece
Carrots 250 grams
Celery 150 grams
Dijon mustard 1/2 teaspoon
Honey 1/2 tablespoon
Fragrant sunflower oil 3 tablespoons
Juice of 1/2 lemon
Fresh parsley
Dried dill
Dried garlic
Salt
*sauce for 4 kg of wings
Green onions for serving