👉𝐑𝐞𝐜𝐞𝐧𝐭 𝐔𝐩𝐥𝐨𝐚𝐝 : • 5 Min मे बनाया चटपटा न...
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✍🏻𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒:
𝐅𝐨𝐫 𝐌𝐚𝐬𝐚𝐥𝐚:
* Oil(तेल) - Some
* Green Chili(हरी मिर्च) - 1-2 Nos
* Asafetida Powder(हींग पाउडर) - Some
* Salt(नमक) - Some
* Black Salt(काला नमक) - Some
* Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - Some
* Dry Mango Powder(अमचूर पाउडर) - Some
* Boiled Potato(उबले हुए आलू) - 1 Bowl
* Boiled Chhole(उबले हुए छोले) - 1 Bowl
* Water (पानी) - Some
* Coriander Leaves(धनिया पत्ती)
𝐅𝐨𝐫 𝐒𝐚𝐥𝐬𝐚:
* Raw Mango(कच्चा आम)
* Green Chili(हरी मिर्च)
* Ginger(अदरक)
* Onion(प्याज)
* Tomato(टमाटर)
* Coriander Leaves(धनिया पत्ती)
* Mint Leaves(पुदीना पत्ती)
* Ripe Mango(पका हुआ आम)
* Lemon juice(नींबू का रस)
𝐅𝐨𝐫 𝐏𝐚𝐧𝐢 𝐏𝐮𝐫𝐢
* Semolina(सूजी/रवा) - 250 Grams
* Lukewarm Oil(गुनगुना तेल) - 50-60 Grams
* Lukewarm Water(गुनगुना पानी) - More than 1/2 Cup
* Oil(तेल) - For Frying
𝐅𝐨𝐫 𝐏𝐚𝐧𝐢 𝐏𝐮𝐫𝐢 𝐌𝐚𝐬𝐚𝐥𝐚:
* Sugar(चीनी) - 1 Tbsp
* Jaggery(गुड़) - 2 Tbsp
* Tamarind(इमली) - 2 Tbsp
* Dry Mango Powder(अमचूर पाउडर) - 1 Tbsp
* Black Salt(काला नमक) - 1/2 Tsp
* Salt (नमक) - 2 Tsp
* Asafetida Powder(हींग पाउडर) - 2 Tbsp
* Dry Ginger Powder(सौंठ पाउडर) - 1/2 Tbsp
* Kashmiri Red Chili Powder(लाल मिर्च ) - 1 Tbsp
* Black Pepper Powder (काली मिर्च पाउडर) - 1 Tbsp
* Roasted Cumin Powder(भुना जीरा पाउडर) - 1/4 Tbsp
* Dry Coriander Leaves(धनिया पत्ती) - 2 Tbsp
* Dry Mint Leaves(पुदीना पत्ती) - 2 Tbsp
* Citric Acid(साइट्रिक एसिड) - 1/2 Tsp
𝐅𝐨𝐫 𝐏𝐚𝐧𝐢:
* Pani Puri Masala(पानी पूरी मसाला)
* Water(पानी)
* Coriander Leaves (धनिया पत्ती)
* Mint Leaves(पुदीना पत्ती)
* Raw Mango(कच्चा आम)
* Raita Boondi(रायता बूंदी)
* Ice Cubes(बर्फ)
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आज Live Cooking मे जाने परफेक्ट Pani Puri बनाने के सारे सीक्रेट - जल्दी से सीखो और बना डालो Golgappe