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Jamaican Easter Spice Bun 🇯🇲 Moist & Flavorful

  Рет қаралды 17,331

Racquel’s Caribbean Cuisine

Racquel’s Caribbean Cuisine

Күн бұрын

Пікірлер: 123
@Denny4155
@Denny4155 3 ай бұрын
This is my 3rd year doing this recipe, and it is always good.😋
@conjohn
@conjohn 5 ай бұрын
Raquel, your way of cooking and liking...is my liking.😉 I love that you're organized, precise, and not drawn out with your videos. Less is more, in my opinion. You teach many so much MORE in less time. ⏲️ Thank you as ALWAYS for sharing your God-given talent of delicious and FLAVORFUL Caribbean cuisine.❤🎉
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
It’s a pleasure for me to share with you Conjohn ❤️ Always looking forward for your beautiful kind words, thank you 🙏🏾 ❤️ Sending loads of love, blessings to you and yours 🙏🏾
@Reza-1223
@Reza-1223 5 ай бұрын
Good afternoon, this is really beautiful looking. A masterpiece for Easter.. You have mastered the recipe very simple yet very professionally. This is a picture perfect bun for the cover of a Caribbean cook book..❤❤❤👌✌️✌️✋️✋️🙏🙏👍🏽👍🏽👍🏽💯💯🇬🇾🇬🇾🇬🇾🇬🇾✔️✔️✔️
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
😊😊❤❤ Thanks Reza 🥰🥰❤️
@GBst1007
@GBst1007 5 ай бұрын
I can almost smell that deliciousness through my screen . Wow
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
❤️❤️
@charleneroberts2623
@charleneroberts2623 5 ай бұрын
My favourite, thank-you for your teachings. Blessed be!
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
It’s my pleasure ❤️❤️
@christinemohammed1811
@christinemohammed1811 5 ай бұрын
You make me love cooking and baking🇹🇹🇹🇹🇹🇹👍
@nisebeauti1813
@nisebeauti1813 5 ай бұрын
Thanks a lot Racquel! I definitely will be trying this recipe.
@sandrahudson1591
@sandrahudson1591 5 ай бұрын
Will definitely try it this Easter
@GBst1007
@GBst1007 5 ай бұрын
Oh my goodness . My absolute favorite sweet ! Perfection
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
❤️❤️
@nishadavis1194
@nishadavis1194 5 ай бұрын
Racquel, you are my go to person for any recipe. I absolutely love that your videos are short and to the point. You are very organized and know what you are doing. Keep these lovely videos coming. I have tried alot of your recipes and they all come out good. I love bun but not the Easter buns, I dont like the fruits and raisins. For Christmas cakes, it has to be blended. Keep up the good work and may God continue to bless you.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Thank you so much Nisha ❤️😊 The fruits could be blended as well or simple be excluded, would not take away from the bun’s flavor. God bless you and yours as well🙏🏾
@cab7355
@cab7355 5 ай бұрын
@nishadavis1194 My sentiments exactly. Although I know how to make quite a few of Racquel's dishes, I always go to her channel to cross check with her recipes whenever I am.having guests over. I am always certain to get alot of compliments when I follow Racquel's methods and precise measurements. She is absolutely magnificent👸👩‍🍳💃🇨🇦
@nishadavis1194
@nishadavis1194 5 ай бұрын
I will try blending the fruits. I thought about it but wasn't sure if it could be done for a bun. I will definitely give it a try and let you know the outcome. Thank you 🙂
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
@@cab7355 Awww ❤😘😘😘😘🥰🥰🥰❤️❤️❤️❤️
@cab7355
@cab7355 5 ай бұрын
@@RacquelsCaribbeanCuisine I give credit where credit is due and trust me sis you are well deserving of it. You are the best 👍🥇👸💐❤🇨🇦
@user-rl8ui8hn5v
@user-rl8ui8hn5v 5 ай бұрын
I'M TEACHER AND I LOVE TO BAKE AND TEACH BEAUTIFUL RECIPES LIKE YOURS AND ALSO BAKE FOR MY FRIENDS & FAMILY. THANK YOU SO MUCH FOR SHARING YOUR DELICIOUS AND BEANS RECIVE WITH ALL OF US. I DON'T KNOW IF I MISS IT ,OR ,,,,, I NEED THE MEASUREMENTS, CAN YOU PLEASE PLEASE TELL ME HOW I CAN GET IT.??? AGAIN THANK YOU FOR YOUR BEAUTIFUL WORK, AND THE GOOD LORD ABOVE ALWAYS PROTECT YOU AND YOUR LOVE ONES,,, SINCERELY FROM MRS.MONIQUE. 🍰🦋
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Hi Mrs Monique, a written recipe is below all my videos, just click on the title, its below I thank you so much and it’s my absolute pleasure to share me recipes with you all ❤️ Bountiful blessings to you and yours as well 🥰
@dawnedwards6656
@dawnedwards6656 5 ай бұрын
Please share your recipes with me please I am impressed I am Dawn
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
@dawnedwards6656 Hi Dawn, click on the title Full written recipe is below
@hilaryheaven6071
@hilaryheaven6071 5 ай бұрын
Raquel is my fav 🩷her recipes and explanation is easy to follow and the Jamaican accent makes it perfect 😍 thank you 🙏🏽 try her Jamaican Christmas cake ❤️too !
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Aww 🥰 Thanks Hilary ❤️😊
@melmelgeorge-dunbar6899
@melmelgeorge-dunbar6899 5 ай бұрын
It's beautiful, awesome job always with your delicious recipes.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Thank you 😊
@rayanmckenzie2670
@rayanmckenzie2670 5 ай бұрын
Looking perfectly delicious.
@user-rl8ui8hn5v
@user-rl8ui8hn5v 5 ай бұрын
I THIS FOUND IT.THANK U , SO MUCH.
@karenbalkaranali4739
@karenbalkaranali4739 5 ай бұрын
So lovely
@chicladytresh4958
@chicladytresh4958 5 ай бұрын
You make me love to baking. Thank you so much for sharing and inspiring us with cooking and baking💖👏🏾👊🏾☀️🔥
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
You are so very welcome ❤️ It’s also my pleasure ❤️
@tracy-annmaxwell
@tracy-annmaxwell 5 ай бұрын
Looks delicious 😋. So going to try this.
@mistahmike7
@mistahmike7 4 ай бұрын
Very similar to Ras Miquel recipe. He helped me a couple years ago when I was first learning to make bun. Great video
@angelstarr5509
@angelstarr5509 5 ай бұрын
This is worth trying. It looks delicious 😋
@gisellebryan6457
@gisellebryan6457 5 ай бұрын
All the shorts on your channel omg 🤤🤤🤤🤤🇹🇹🇹🇹🇹🇹
@Marsh730
@Marsh730 4 ай бұрын
I love to cook, but baking is scary for me... but I followed your instruction for this Easter bun and It's in the oven, as I write this! My husband is on his way back from our son's home (I'm sick at home); you know he'll smell this when he opens the garage door!! Thanks for the recipe and Happy Easter everyone!!! 🧀
@kevabandoo9748
@kevabandoo9748 5 ай бұрын
This looks wonderful, you need to put out a cookbook already😁
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
🥰😊😊❤️❤️
@lenablackburn2354
@lenablackburn2354 5 ай бұрын
Nice presentation Raquel, you're fantastic.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Thanks Lena ❤️
@maisieowens1086
@maisieowens1086 5 ай бұрын
BEAUTIFUL AND AWESOME 👏
@ShakiraScott-iy6lp
@ShakiraScott-iy6lp 5 ай бұрын
Cheddar 🧀 cheese!! This is definitely my kind of food!!
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
😂🤣 The combination is awesome 👍🏾
@jakenebs
@jakenebs Ай бұрын
wow 😍 i just know that tastes amazing
@nadiajoseph4678
@nadiajoseph4678 5 ай бұрын
Yummy..i really want.to.try is.the jam.a must
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
It’s not… could be excluded
@nadiajoseph4678
@nadiajoseph4678 5 ай бұрын
@@RacquelsCaribbeanCuisine thanks
@wilmarainwater5333
@wilmarainwater5333 5 ай бұрын
Um umm ummmm! So yummy! So delighted! I will have to try this. I just love my Jamaican family.❤😂😅😊
@claudiabell4234
@claudiabell4234 5 ай бұрын
So yummy ❤❤❤
@yvonnejoy7962
@yvonnejoy7962 5 ай бұрын
Just in time Racquel Miss Musical Voice. Thank you I will use your recipe this Easter. 😊
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Lol 🤭😊 My pleasure Ms Yvonne ❤️❤️
@patriciaprendergast5166
@patriciaprendergast5166 5 ай бұрын
Mi haffi mek dis!❤
@gisellebryan6457
@gisellebryan6457 5 ай бұрын
Omg miss racquel wish this could come through my screen. Yuh have me dribbling 🤤🤤🤤🇹🇹🇹🇹🇹🇹🇹🇹 come open a restaurant and bakery in Trinidad 🤣🤣🤣🇹🇹🇹🇹
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Aww 🥰 ❤️❤️
@nadiajoseph4678
@nadiajoseph4678 5 ай бұрын
Oh gosh wish i could taste ❤❤😊
@cheryltaylor2420
@cheryltaylor2420 5 ай бұрын
GREETINGS TO YOU RACQUEL, THIS IS CHERYL, SASH AND TOTO MOM, HONESTLY SPEAKING, I CELEBRATED YOU FOR ALL THE GREAT MENU THAT YOU ARE PUTTING OUT, YOU ARE EXCEPTIONAL AND FANTASTIC, PLEASE KEEP UP THE GREAT WORK.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Thank you sweetie pie, appreciate all the lovely comments and kind words ❤️🥰🥰❤️ It’s my absolute pleasure sis Sherene, thanks 🙏🏾 (Sash and Toto’s mom) 😊
@fazz3606
@fazz3606 5 ай бұрын
Looked so delicious Racquel. I'll have a piece with butter, thanks, oh and coffee ❤ 🇹🇹
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Thank you darling ❤️❤️ ☕️
@fazz3606
@fazz3606 5 ай бұрын
@@RacquelsCaribbeanCuisine welcome hun, happy cooking and have a blessed day ❤
@EmpressLatoya
@EmpressLatoya 5 ай бұрын
What you mean you nah toot your own horn, TOOT IT📢📢, I toot it for you😂, seriously this looks absolutely mouth watering, thanks for sharing honestly you make it look so easy, I’ve never made bun before, but will definitely, again, will be following your exact recipe for me and the family easter bun. So much love to you Racquel💯💜
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Lol 😂 “TooT IT” haha 😂 Thank you Empress ❤️😘 It was my pleasure… sending loads of love your way as well ❤️❤️
@candythaglamcook
@candythaglamcook 5 ай бұрын
Look excellent sis ❤well done 👏🏾 ✔️
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Thank you darling ❤️
@TheRocky876
@TheRocky876 5 ай бұрын
Love this !!!! Will be using this recipe very soon !
@TheBackyardFarmingFamily
@TheBackyardFarmingFamily 5 ай бұрын
Yes bun and cheese, i wonder if we can grow this 🤔 😂😂
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
🤣
@lioness3030
@lioness3030 4 ай бұрын
❤ I’m going make 2 now!! Look good girl!
@ElegancebyDelly
@ElegancebyDelly 5 ай бұрын
Awesome thanks for sharing
@FarmingOnTheRocks
@FarmingOnTheRocks 5 ай бұрын
Hi Rachel. Mercy!!!! Looks absolutely delicious 😋 I'm going to try this recipe 💯🇯🇲💞
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
🥰❤️❤️
@dellafelipa8970
@dellafelipa8970 5 ай бұрын
Yummy yummy Look so delicious 😋😋 I😍t's thank you for you'r video recept 🤗
@renukajaikaran5779
@renukajaikaran5779 5 ай бұрын
It looks delicious Raquel. Very simple to make too. We get a commercial version around Easter in Trinidad from Jamaica but your version looks very tasty and of course moist and fresh loaded with all those fruits. I will certainly make this.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Thanks Renuka ❤️❤️
@AnnaYAH5315
@AnnaYAH5315 4 ай бұрын
I had to subscribe...this is everything! Yum 😋
@tanlinda80
@tanlinda80 4 ай бұрын
It's in the oven!! I made 4!!! I know, I'm craven 😂😂❤🇯🇲🇬🇧🇪🇸💃🏽🤤🤤😋😋
@lornamurray3955
@lornamurray3955 5 ай бұрын
OMG Racquel!!! Did not plan on baking for Easter, however, this looks so delicious, I can’t help but to try this one. TFS😋😋😋👍🏾❤
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
❤️❤️
@yvonnelizzi4692
@yvonnelizzi4692 5 ай бұрын
I will try this ❤
@emerald7938
@emerald7938 5 ай бұрын
Omg memories
@user-wi4en5rl6u
@user-wi4en5rl6u 5 ай бұрын
Yum ❤
@dawnedwards6656
@dawnedwards6656 5 ай бұрын
Let me know when you're making any recipes
@vinnettewalker2321
@vinnettewalker2321 5 ай бұрын
I LOVE ME SOME RACQUEL YOU COOK DEVINE! BOY ID LIKE YOU TO BE MY PERSONAL CHEF EVERY DAY. LOL ID NEVER GET TIRED😂❤
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Awww 🥰 ❤️❤️❤️❤️
@conjohn
@conjohn 5 ай бұрын
Hear, hear! I definitely concur. Every pound gained from Raquel's blessed hands preparing her signature Caribbean cuisine would definitely be worth it.😊
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
@@conjohn 🤣😊❤️❤️🥰🥰
@krysierodney997
@krysierodney997 5 ай бұрын
Beautiful my my
@denisealexis4261
@denisealexis4261 5 ай бұрын
Hey Raquel i will definitely try this thank you can I used on raisins instead
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
You sure can 👍🏾
@denisealexis4261
@denisealexis4261 5 ай бұрын
@@RacquelsCaribbeanCuisine 👍
@wandagonsalves67
@wandagonsalves67 5 ай бұрын
Nyc
@buffteethr
@buffteethr 4 ай бұрын
Lovely. Thank you for the recipe but my local golden krust goin vex because of you them going sell two less bun.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 4 ай бұрын
Lol 😁
@blueshiftministries5554
@blueshiftministries5554 5 ай бұрын
YEAH!, I’m the first comment of the DAY!. Easter 🐣 BUN!, first time I seen this 😋 Is that cheese 🧀 you put between the bun? 😋
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Thank you ❤❤❤😂 This is a must have around Easter Time in Jamaica Yes… it’s a tasty cheddar cheese, the combination is perfect 👌🏾
@anderson8601
@anderson8601 5 ай бұрын
I think I could definitely add this to my Easter baking list!! Also, can you confirm these are 9x7 or 9x5 baking pans?
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Actually its one 7 inch and one 8 inch pan
@anderson8601
@anderson8601 5 ай бұрын
@@RacquelsCaribbeanCuisine ok cool. just gauging because I use 9x5 inch pans for bread. Thanks!
@amandairedale706
@amandairedale706 5 ай бұрын
What size are the baking pans, please. Got it. 7/9 ins.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
One 7 inch and one 8 inch
@lace2488
@lace2488 5 ай бұрын
Hi Racquel, I followed your steps with the exception of cutting back on the browning. But guess what? My bun came out very thick. Do you think I should cut back on the flour? What might I do to ensure it doesn't come out too thick.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
I am not sure what went wrong, but yes cut back on the flour
@tifflove692
@tifflove692 5 ай бұрын
Pls share the oz in malt and dragon bottles .
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
275 ml per bottle
@tifflove692
@tifflove692 5 ай бұрын
@@RacquelsCaribbeanCuisine , per bottle?
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Yes
@tifflove692
@tifflove692 5 ай бұрын
@@RacquelsCaribbeanCuisine , thank you kindly 🙂
@yvonnelizzi4692
@yvonnelizzi4692 5 ай бұрын
Send me the receipt please.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Click the title, a full ingredient amount is right below
@lil.ms.j7156
@lil.ms.j7156 2 ай бұрын
If you don't have orange zest can you use lime or lime juice?
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 2 ай бұрын
You sure can
@diamondsandpearls4534
@diamondsandpearls4534 5 ай бұрын
Can Baking flour be used in this recipe
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Most Definitely 👍🏾
@nebajohnson6342
@nebajohnson6342 5 ай бұрын
Good morning I am not seeing the recipe
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
Click on the title, it’s right below
@user-rf6et5oh1k
@user-rf6et5oh1k 5 ай бұрын
The bun looks good but I strongly doubt that was 6 1/2 cups of flour. More like a bit over 3 cups.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
3 cups of flour wouldn’t be able to make 2 Easter Buns… 8 and 9 inches
@user-rf6et5oh1k
@user-rf6et5oh1k 5 ай бұрын
@Racsfood so then you would use more than one dragon and Malta then? Because the ones I get where I live in Canada about 340ml each and that wasn't enough liquid to get your consistency. I had to double all the other ingredients to use 6 1/2 cups of flour. When I did that it all matched up and tasted great. So unless your bottles are bigger 6 cups is too much for 1 bottle each.
@RacquelsCaribbeanCuisine
@RacquelsCaribbeanCuisine 5 ай бұрын
@user-rf6et5oh1k Andrene, I use 2 bottles, 1 bottle of Malta and 1 bottle of Dragon each with 275ml I measure my flour using a measuring cup, 6 1/2 cups, the eggs, melted butter, vanilla essence adds to the liquid amount. This is my go to Easter Bun recipe which always comes out perfect. I am really not sure what mistakes were made on your part, but if it worked out in the end… that’s great 👍🏾
@mistahmike7
@mistahmike7 4 ай бұрын
@@user-rf6et5oh1krewatch the video. She used 1 dragon stout and 1 Malta.
@EthersMysticalChildTarot8014
@EthersMysticalChildTarot8014 5 ай бұрын
Yuh jus remind mi bout Easter in March dis Year 💪🏼💓
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