薑黃蔥花饅頭的材料:
1.中筋麵粉 500公克
2.醱酵粉 5 克
3.薑黃粉 5 克
4.水 270 CC
5.蔥花
6.沙拉油 少許
7.黑胡椒粉 少許
Ingredients for Turmeric and Scallion Mantou:
1. medium gluten flour 500 grams
2. quick-rise yeast 5 g
3. Turmeric powder 5 grams
4. Water 270 CC
5. Chopped green onion
6. A little salad oil
7. A little black pepper powder
#薑黃饅頭 #蔥花捲 #花捲饅頭 #薑黃料理
#turmeric steamed buns #Scallion rolls #Turmeric Cuisine