Julia Child's Soupe au Pistou (Vegetable Soup) | Jamie & Julia

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ANTI-CHEF

ANTI-CHEF

Күн бұрын

In search of a perfect vegetable soup... I found one! Julia Child's Soupe au Pistou
#juliachild #vegetablesoup #jamieandjulia
Mastering the Art of French Cooking Vol 1 & 2:
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Soup Ingredients:
3 quarts water
2 cups potatoes
2 cups diced carrots
2 cups diced onion or white of leek
1 tablespoon salt
2 cups canned white navy or kidney beans, drained
1/3 cup broken spaghetti
1 slice stale white bread, crumbled
2 cups fresh green beans, trimmed and cut into 1-inch lengths
1/4 teaspoon freshly ground black pepper
Optional : pinch of saffron
Pistou
4 cloves crushed garlic
6 tablespoons tomato puree
1/4 cup chopped fresh basil
1/2 cup grated Parmesan cheese
1/4 to 1/2 cup fruity olive oil

Пікірлер: 318
@KarkatVantasBitches
@KarkatVantasBitches Жыл бұрын
The entire thing with the beans had me in tears. It felt like a Monty Python skit.
@carveylover
@carveylover Жыл бұрын
I thought I was a messy cook until I started watching you. You are pure chaos. I live for it. It is nice to know I am not the only one.
@ireneincaviglia8822
@ireneincaviglia8822 Жыл бұрын
Too messy for me and also the green bean not cooked enough in my view and the tomato at the end + all that garlic...doesn't remind me of Julia at all.
@mommam.6101
@mommam.6101 Жыл бұрын
Yes he's so messy that I hope he cleans up before his spouse gets home, unless he or she is handling the camera.
@danalynbegin6991
@danalynbegin6991 Жыл бұрын
I am by far the messiest and need to evict myself from my own kitchen
@danalynbegin6991
@danalynbegin6991 Жыл бұрын
That looked like a way more work than was actually required haha
@ShockingPikachu
@ShockingPikachu Жыл бұрын
@@mommam.6101 I think they're on tripods lol
@MSUki10
@MSUki10 2 жыл бұрын
I was dying every time the beans made an appearance and the mysterious music returned. So funny! The soup looked delicious! Glad to see u slurping every last drop up at the end of the video!
@SUEANNE
@SUEANNE Жыл бұрын
Me too. My stomach hurt at some point because I was laughing so much.
@agiftedlife-WOW
@agiftedlife-WOW Жыл бұрын
I know! He cooks like I do! I cannot handle it 😂🤣😂🤣
@kimberlyhallett7691
@kimberlyhallett7691 Жыл бұрын
The half-second of spooky music as he briefly added the beans took me out. 😂
@adidas9694
@adidas9694 2 жыл бұрын
Thank you for leaving that outtake clip in its entirety. Made me lol
@thehiphypnochick
@thehiphypnochick Жыл бұрын
You were definitely in the Twilight Zone with the beans! LOL Too funny!!
@andilongmeadowfarm
@andilongmeadowfarm Жыл бұрын
I literally am crying from laughing so hard. Those damn beans. The bean water is everywhere. OMG, thank you ~ Jamie for my most excellent laugh.
@andilongmeadowfarm
@andilongmeadowfarm Жыл бұрын
Chrippies. I re-watched it and forgot I already said it was hilarious. Still made me laugh so hard that I had tears in my eyes. Thanks again, Jamie!
@trishmuchemi6649
@trishmuchemi6649 Жыл бұрын
I have never laughed so hard at beans.... This has made my entire year. When I cook beans from now hence forth imma think of Jamie tripping
@yaxxm619
@yaxxm619 Жыл бұрын
That clip you left in was hysterical just so much was happening and you just constantly taking the strainer away from the bowl 😂 leaving that in was a good choice no matter how embarrassing it was SO funny 😂
@passiveagressive4983
@passiveagressive4983 2 жыл бұрын
Even though the ‘Me and Julia Child recipes’ series has been done before, I’m loving the modern twist on this.❤️
@antichef
@antichef 2 жыл бұрын
all the credit to the blog/movie that started it all.. I just thought it would make for a good youtube show too. I'm glad you like it!
@passiveagressive4983
@passiveagressive4983 2 жыл бұрын
@@antichef I love it❤️
@julie5310
@julie5310 Жыл бұрын
I loved that the beans had their own music...
@MachelTheDestroyer
@MachelTheDestroyer 2 жыл бұрын
It’s always a good day when you post.
@antichef
@antichef 2 жыл бұрын
Love to hear that.. thank you!
@thyme2be
@thyme2be 2 жыл бұрын
amen!
@reillys.1788
@reillys.1788 Жыл бұрын
I actually had tears running down my face from laughter when the beans sequence happened I especially loved the one bean that escaped and went flying onto the counter as you said "uhhh...200 and what is it?"
@michaeltres
@michaeltres 2 жыл бұрын
You should try this again one day with fresh basil. It really makes a difference.
@arturocostantino623
@arturocostantino623 2 жыл бұрын
An enormous difference!
@kaoruhikaru20
@kaoruhikaru20 Жыл бұрын
I swear watching you cook is so distressing sometimes I gotta pause and process… thank you for this 🤣🤣
@emilypashak9834
@emilypashak9834 Жыл бұрын
I love this guy he's down to earth and is adorable during his endeavors in the kitchen.
@jamesmosley3368
@jamesmosley3368 2 жыл бұрын
Looks like the perfect winter comfort food to me thanks I’m going to make it (whispering) “but with fresh basil and heirloom white beans “
@CookingWithNeighbors
@CookingWithNeighbors 2 жыл бұрын
Oh my gosh Jamie you have such a creative mind how you came up with the music for the beans and tomatoes . Omgsh. Love it.
@rn2787
@rn2787 Жыл бұрын
Soup is definitely a meal. I live in a state that gets cold and when that snow and cold hits I make soup at least once a week and eat it for days.
@janiskara6564
@janiskara6564 2 жыл бұрын
This may be my favorite yet, although I’m not watching in any particular order. I laughed so damn hard. Thank you, thank you! The soup looked really good, btw.
@susanrussell8195
@susanrussell8195 Жыл бұрын
I wish I had found your channel last year when my family had a French foreign exchange student. I would have loved making some of these recipes with her and to hear her take on how French they really were.
@nancyfoster620
@nancyfoster620 2 жыл бұрын
I’m literally sitting here eating a bowl of this magnificent soup thanks to you, Jamie. I’ve enjoyed cooking for many years but this got past my radar. It’s now at the top of my favourites list. That Pistou is magical. I so love your channel because you’re a joy to watch and I learn all these fantastic new recipes.Thanks from lockdown in Ontario❣️ Edit: Forgot to say that I used black beans cuz that’s what I had, I don’t know if that’s blasphemous but it was delicious.
@KassFireborn
@KassFireborn Жыл бұрын
This is my fave episode I've seen so far, I think. It has its own horror theme!
@TheSlavetoabunny
@TheSlavetoabunny 2 жыл бұрын
Love your videos! I think your kitchen mis-adventures are hilarious and it always works out at the end of they day.
@hollyzukowski4216
@hollyzukowski4216 Жыл бұрын
I think this is the most entertaining one yet! I am dying with the bean music and the happy music for the garlic. LOL.😆😆😆
@Wheelman1966
@Wheelman1966 Жыл бұрын
Your bean fiasco at 2:39 was one of the funniest and confusing things I've seen all week.😂🤣
@jenniferrobinson8624
@jenniferrobinson8624 Жыл бұрын
I just made and ate this soup - so delicious!! I really enjoyed watching you make it! So funny to watch someone in the kitchen that mirrors my own experiences
@marypullin9865
@marypullin9865 Жыл бұрын
WHEN MY CHILDREN WERE LEARNING TO COOK, I THOUGHT THEY WERE MESSY. OMG JAMIE YOU ARE SOMETHING ELSE! So much fun watching you! 😂🤣😂🤣😂🤣
@annasmirnova9748
@annasmirnova9748 Жыл бұрын
I've made it as you showed and it was just AMAZING. Not only the taste itself but also the feeling of the body was so good. Thank you so much for inspiration!
@mariapaulastepanian9930
@mariapaulastepanian9930 Жыл бұрын
OMG 😂😂😂😂😂 the bean dilemma is epic! Loved it!
@mcwelschen
@mcwelschen 2 жыл бұрын
the music 😂😂😂 looks amazing jamie!
@ppineault
@ppineault 2 жыл бұрын
Another gem, Jamie and I think my liver might just have ruptured from laughing so hard while you were trying to drain the canned beans 🤗😂😂😂😘
@antichef
@antichef 2 жыл бұрын
Thank you, Patrick!! 🫘
@ppineault
@ppineault 2 жыл бұрын
@@antichef lol...you're very welcome, Jamie!! 🤗...please, please keep channeling the great JC; you've really hit on something there! :)
@ladyrazorsharp
@ladyrazorsharp Жыл бұрын
I wanted to rescue you when the aquafaba started flying. Poor baby! I admit I snorted and giggled. You are undaunted and you soldier on!
@99nakkers
@99nakkers Жыл бұрын
Bless your heart! I am so glad you left that in. I do love you Hun. I cannot say anything negitive, because I too cannot do anything without making a mess. You do make it so real and so entertaining. Keep going baby, Ill watch and be proud.
@Mayakran
@Mayakran Жыл бұрын
Oh man, I LOST it at the slow-mo onion spinning to its death (with the eerie drone to accompany it, no less) 😂
@pugsandcoffeeplease
@pugsandcoffeeplease 7 ай бұрын
I've fallen in love with your channel. You and Julia, man. Amazing.
@ruthbourgeois1297
@ruthbourgeois1297 2 жыл бұрын
Love your channel ❤ because I cook👩‍🍳 just like you, 😆 getting my kitchen messy, cut vegetables like you, throw ingredients in the pot, no measuring spoon for spices 🤗 just eye ball it & having fun! Oh yeah, praying 🙏 it comes out tasty 🤔 AND.. It does 👌😁 Thank you for being so down to earth!! Watching from Hawaii ... 🏝 🌞 🏄‍♀️🤙
@vivianplumly8950
@vivianplumly8950 Жыл бұрын
The beans.....I laughed so hard, tears squirting!
@paddyDeeful
@paddyDeeful Жыл бұрын
hahaha the ominous music during the aloof part was fantastic.
@grantthatcher461
@grantthatcher461 2 жыл бұрын
Love watching your adventures in the kitchen! Always am excited when I see you've posted a new one. This one seemed fraught with calamities, but it came out beautifully in the end...bravo! Will have to give this a whirl. : )
@beth-eileenwalker8579
@beth-eileenwalker8579 Жыл бұрын
I am always so happy that I am not the one cleaning up after you cook. But, love watching you cook all of her recipies.
@dungotaaja
@dungotaaja 2 жыл бұрын
I had made that mistake with beans... glad you saved them 🤭.. and I never use garlic mincer.. because it real pain to squeze it and to clean it after. I just grate it on the finest grater.. a lot easier and quicker
@ronaldsteele6151
@ronaldsteele6151 2 жыл бұрын
I'm really starting to get into your videos, not sure how many there are or how long you have been posting. Would like to see some earlier videos just to see how much you have improved. I'm pretty good in the kitchen but to create what you do take a challenge in a half. Great work
@aairsick
@aairsick 2 жыл бұрын
I think Green Pancakes is where it started. He was in Canada then, then he’s in Belgium, then London - adds a bit of extra fun to it all
@nancygrossman1029
@nancygrossman1029 2 жыл бұрын
Love Julia, love you! Love watching you. It’s reassuring to see you go through the same baffling shit I experience following Julia’s wonderful recipes. Thank you so much for your videos. I laugh till I cry.
@mimia2010
@mimia2010 2 жыл бұрын
Hey Jamie! Really loving these videos! It really inspired me to take on Julia's cookbook as well!
@fenshipismagic
@fenshipismagic Жыл бұрын
i love this video because my grandma use to make this soup for us every time we visited. she'd make pistou in the summer with basil from her garden and freeze it
@amandaredd3057
@amandaredd3057 Жыл бұрын
I make vegetable soup a lot but I'm thinking I may try out Julia's recipe. OK, Jamie - inspire me!
@clairepettie
@clairepettie Жыл бұрын
Very much appreciated the Inception Onion moment.
@soaringkite2673
@soaringkite2673 Жыл бұрын
I knew Julia, and she would get such a hoot out of you reproducing her recipes!
@RockStop22
@RockStop22 Жыл бұрын
How did you know Julia?
@savourymilkman8147
@savourymilkman8147 2 жыл бұрын
Hey Jamie back again to extend my support love your videos man they always look good you'll get famous in no tume
@JandS1503
@JandS1503 2 жыл бұрын
Please buy a swing away can opener. You will love it.
@ahartfie
@ahartfie 2 жыл бұрын
Seconded! I’ve had my Swing-Away for 25 years now and have never needed another. I also use mine in the vertical position only, never the horizontal like he did with the tomatoes.
@davidmak89
@davidmak89 2 жыл бұрын
I enjoyed your videos with julia cookbook series,and your cooking skill improved so much,i m very impressed
@S-T-DoubleO-P-I-D
@S-T-DoubleO-P-I-D 10 ай бұрын
Man the bean meltdown had me dying laughing.
@SlonikSunny
@SlonikSunny 2 жыл бұрын
Great video! I watched it and made the soup today 😁 really delicious! Measuring diced vegetables with cups is a bit weird, but the result is totally worth it
@noodles.dumplings.kimchi2878
@noodles.dumplings.kimchi2878 Жыл бұрын
Jamie I was inspired to make this recipe during a snow storm and your reaction to the soup ACCURATE. Paired with a bacon, egg, and cheddar sandwich with chipotle ketchup. With honey lavender coffee. Perfect brunch❤
@designyourcards
@designyourcards Жыл бұрын
I'm making this tomorrow can't wait I think it's my first Julia Child's recipe.
@lavishgoblin
@lavishgoblin Жыл бұрын
this is legit one of my favourite dish but I've never made it myself. might try it out next summer!
@palimike83
@palimike83 Жыл бұрын
I love this recipe and your videos make me so happy - thank you for creating this!!!
@glitchvomit
@glitchvomit Жыл бұрын
I am high and laughing my ass off at the Bean Shenanigans.
@GOINGCRAZYINTHEKITCHEN
@GOINGCRAZYINTHEKITCHEN Жыл бұрын
I learned to make pistou from my friend Sophie in Provence, couple of cocktail tomatoes, garlic, fresh basil, olive oil, pecorino or parmesan - measurements not so important - all my friends in Sweden do it now.... to pasta... this soup I only heard of. Looks good though!!!
@JanetCrawford
@JanetCrawford Жыл бұрын
Nice recipe! Thank you for the demonstration. It's almost 3am here in Chicago. I'll make today. I have all of the ingredients. Thanks again!
@jenbarbay9413
@jenbarbay9413 Жыл бұрын
Dying @ the mess with the beans- relatable 😅
@jamesjgregorio2622
@jamesjgregorio2622 Жыл бұрын
Thanks to you I made this and it did not disappoint.
@lollertoaster
@lollertoaster Жыл бұрын
First time when I watch one of those videos and actually want to try it for myself.
@waywardpelican
@waywardpelican Жыл бұрын
I am glad to learn that I am not the only one who has that trouble opening cans with a can opener.
@mouniabounaas6126
@mouniabounaas6126 Жыл бұрын
The way you are making the recipe done ...it is just fun and full of life ....love it.....courage
@Shutterbugin
@Shutterbugin Жыл бұрын
This is gold! I’ve fought with a bean can in the past too and I lost so I get it!! I especially loved the potential cooking tantrum that was simmering as you figured out what to do. Bean juices everywhere 😂 I’m always amazed at how clean you get the kitchen when it’s tasting time. I would have burned down the house so many times rather than cleaning it by now. You are priceless ❤
@YoNorton
@YoNorton 2 жыл бұрын
Love this one, Jamie!
@StephenCameron
@StephenCameron Жыл бұрын
The way to open those tin cans with the tab without breaking the tab off is to tilt the tab so that the part of the tab nearest the rim of the can pushes *down into the can*, and only then pull up on the tab. If you just try to pull up on the tab it will break off. Same thing for canned sardines, oysters, etc.
@natedawgmomtakeover9972
@natedawgmomtakeover9972 Жыл бұрын
Not the beans being hilarious 😂
@gwenthompson8347
@gwenthompson8347 Жыл бұрын
That sounds and looks WONDERFUL!
@sharoncobo5079
@sharoncobo5079 2 жыл бұрын
The legume music: I almost choked on my dinner! 😂
@shirleycastle5170
@shirleycastle5170 2 жыл бұрын
Nice hearty bowl of soup. Great knife skills
@beckyobeck
@beckyobeck Жыл бұрын
Lol the beans! That was so lovely. Lol
@nicoler.8581
@nicoler.8581 2 жыл бұрын
I'm a new subscriber to this channel, and these videos stress me out in the most delightful way. 😅
@antichef
@antichef 2 жыл бұрын
Good to have you here!! …and they stress me out too!
@vennitahensley4841
@vennitahensley4841 2 жыл бұрын
Going to make it. Serving it with a rustic bread. Thanks jamie
@kathysalkeldbonilla6541
@kathysalkeldbonilla6541 Жыл бұрын
I love this show!
@debisusan4338
@debisusan4338 2 жыл бұрын
Ina makes a similar soup, Provencal Vegetable Soup. Really good and hearty. Going to try this one. If you used a whisk when blending the Pistou, it works better than a wooden spoon!
@martijnspruit
@martijnspruit Жыл бұрын
Soupe au Pistou is a Provençal dish.
@clydene326
@clydene326 2 жыл бұрын
I love a good Vegetable soup
@kirzen7177
@kirzen7177 Жыл бұрын
"White beans" does nor merely refer to beans which are white in colour. Julia is likely referring to either white navy beans or (given the source of the recipe) she might be referring to cassoulet (ie - haricot tarbais), which are a specific type of french bean that's very often used in soups and casseroles (such as the dish which they get their namesake from). They have a much softer and creamier texture and won't be as starchy as the kidney beans you're using.
@martijnspruit
@martijnspruit Жыл бұрын
I agree: kidney beans are the wrong kind of beans for this soup.
@GatorAidMedical
@GatorAidMedical 2 жыл бұрын
This seemed super underwhelming until that final step when you mixed in the pistou and plated - then it turned into an amazing dish I'll definitely consider making
@sour-cabbage
@sour-cabbage 2 жыл бұрын
i laughed so hard hahah but seeing you enjoy it, i am determined to make this asap!
@cloudninetherapeutics7787
@cloudninetherapeutics7787 Жыл бұрын
You're great on this channel. Thanks for keeping it real. Be well.
@hm-od5zp
@hm-od5zp Жыл бұрын
the white kindey bean draining part was a metaphor for my life
@joweit
@joweit Жыл бұрын
Everytime i get recommended one of these videos, i try to guess when in the series this happens just by looking at the cookbook. Love how it progressively gets messier
@marypullin9865
@marypullin9865 Жыл бұрын
I love your editing also! 👏 👏 👏
@parktheo
@parktheo Жыл бұрын
I really appreciate you leaving in the bean sequence. My goodness I laughed.
@Obsidianone831
@Obsidianone831 Жыл бұрын
OMG, the whole bean chapter 🤣🤣🤣
@CaseyMichelleArt
@CaseyMichelleArt 2 жыл бұрын
Hiya! I see a lack of KZfaq videos on making the French dessert Mont Blanc which was one of my favs in Paris. I’d love to see u recreate one…or Paris Brest which was a fav too. I want to make both! Bon Appetite!
@SV-nk2we
@SV-nk2we Жыл бұрын
So entertaining and it looks awesome! I do think you are a better chef than you let on. 😊
@nelumvia
@nelumvia Жыл бұрын
The only problem I see here with using canned beans in this soup is that you lose a lot of flavor in the final product. Since it doesn't call for any stock, using raw beans will make the soup a lot more flavourful because boiling beans makes a surprisingly tasty soup ^^ I wouldn't know about fresh white beans though... Here in Greece we use dry (uncooked) white beans a lot, I'm assuming thats the thing? They do need a lot of boiling though and maybe soaking overnight to be nice and soft. But they make great soup! Whereas canned beans are already cooked so they wont rly impart much flavour to the soup stock itself. Also the music with the beans 🤣top notch🤣
@bakersbooks
@bakersbooks Жыл бұрын
That looked so good!
@mookiecookie44
@mookiecookie44 2 жыл бұрын
Thinkin about thos beans 👀
@gabrieljennings5492
@gabrieljennings5492 Жыл бұрын
I came here to make sure this comment existed
@melsyoutube
@melsyoutube Жыл бұрын
day 4 of binging every single video on this channel lmao
@pinkhope84
@pinkhope84 Жыл бұрын
I wish i had this soup at this Moment!
@nobitsnoshoes
@nobitsnoshoes Жыл бұрын
lol. you had me rolling. i remember learning & some of my famous mess ups. lol
@tonyaosborne6881
@tonyaosborne6881 Жыл бұрын
Gonna have to try this.
@jldisme
@jldisme 7 ай бұрын
Yum!
@ejrunyonsbridgetostory355
@ejrunyonsbridgetostory355 Жыл бұрын
I make something like this with vermicelli instead of the spaghetti. A bit lighter in carb delivery, but still a very hardy dish overall. (I use the coiled vermicelli) Try it! 😊
@victoriakaterina5279
@victoriakaterina5279 Жыл бұрын
Oh the beans!!!
@karenwilliams4152
@karenwilliams4152 10 ай бұрын
Oh you’re awesome! I’m glad you didn’t edit the funny part out. Hilarious! ❤️
@kaitlyncampion8124
@kaitlyncampion8124 Жыл бұрын
literally crying from laugher, i have to rewind multiple times to see what else is happening through the tears 😂
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