Five minutes is enough.
If you cook it once, it's a recipe that you'll use for the rest of your life!
#Soondujang's recipe
📝 Ingredients: 2 soft tofu, 1/4 onion, 1 cheongyang red pepper, 1/2 red pepper, 100mL of flavored soy sauce, 1T plum syrup, 1/2T sugar, 1/2T sesame oil, sesame seeds
👩🍳Recipe
1. Put the soft tofu in the lock & lock and cut it with a knife.
2. Chop onions (1/4), green onions (3cm), cheongyang red peppers (1), and red peppers (1/2).
3. Add 100mL of flavor soy sauce, 1T plum syrup, 1/2T sugar, 1/2T sesame oil, 1/2T sesame seeds, and make sauce,
Pour it over the soft tofu.
(As time goes by, the water comes out from the soft tofu and it's perfectly seasoned)
It's really delicious if you put it on warm rice or mix it and wrap it in seaweed.
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