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This is a very delicious mousse chocolate dessert in 5 minutes without baking! Anyone can make this quick and easy recipe at home, even without cooking knowledge! We are sure that all your family and all your friends will be delighted when they try this chocolate dessert! Its taste will shock you and its ease of preparation will surprise you! So watch this video from start to finish to find the recipe for the most delicious chocolate dessert!
Ingredients
450 g fresh cream
350g milk
80 grams of sugar
50g cocoa powder
130g dark chocolate
10g agar powder
Chocolate ganache
100g dark chocolate
50 g fresh cream
2g gelatin
1. Put the whipping cream and milk in a saucepan and bring to the boil.
2. In a separate bowl, mix sugar and agar powder. Add the mixture to the pot and stir well.
3. Take a small amount of the mixture and mix it with cocoa powder. Then add cocoa powder and dark chocolate to the pan, mix well.
4. Once the mixture boils, turn off the fire.
5. Spread baking paper on a frame and strain the mixture through a sieve. Before pouring it is better to grind in a blender.
6. Allow the mixture to cool at room temperature for 1 hour and then in the refrigerator for 2 hours.
7. For the ganache, heat dark chocolate and fresh cream in the microwave for 40 seconds and mix well.
8. Add gelatin soaked in cold water to the ganache and mix well. The temperature should be around 35-40 degrees Celsius.
9. Pour the mousse cake with ganache.
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