काठियावाड़ी तरीके से ढाबा स्टाइल चटपटे भरवां बैंगन बनाये |Dhaba Style Bharwa Baingan|Stuffed Brinjal #foodcourtsoren #bharwabaingan #bainganmasala #baingankisabzi
Bharwa Baigan Masala Sabji
Serves 7 People
Cooking Time: 40 mins
Ingredients
1/2 Kg Small Brinjal
4 medium sized Tomato
3 Small Onions
1/4 Cup dry Grounded Peanut
2 Tbsp Coriander Powder
1 Tsps Kashmiri Red Chilli powder
1/2 Tsp Turmeric Powder
1 Tbsp Fennel seeds Powder
1/4 cup Gramflour -Besan
1 Tsp Salt
1 Tsp Sugar
Handful of fresh Coriander leaves
2 Tbsp Oil
Fill all the Brinjal as explained
3 Tbsp Mustard Oil
1 Tsp Cumin seeds
1 Tsp Crushed Mota Garam Masala
1 Tsp Chopped Garlic
1 Tsp Ginger-garlic paste
Pinch of Salt
2 green chilli finely Chopped
2 Cup water
1 big spoon Fresh Malai- cream
Handful of fresh Coriander leaves
PROCEDURE
- [ ] Take 6-7 small sized brinjals , wash them throughly and wipe off the excess water.
- [ ] Make two slits as shown in video and ensure no Germs are inside
- [ ] Take 3 medium sized onions, chopped them finely
- [ ] Take 4 medium sized tomatoes, chopped them finely as well
- [ ] Take 1/4 cup roasted peanut and ground it to a powder
- [ ] Take 1/4 cup roasted gram flour , 1 tbsp chili powder, 1 tbsp coriander powder, 1/2 tsp turmeric powder, 1 tbsp fennel powder ,1 tbsp aamchur (dried mango) powder ,1/2 tbsp salt, 1 tsp sugar, 1 tbsp lemon juice. Mix them well.
- [ ] Keep a portion of this stuffing paste aside for later use in the gravy.
- [ ] Take this and stuff the brinjal tight and well
- [ ] Fry all the stuffed brinjals for 5-6 mins uniformly, don’t over fry
- [ ] Now, lets prepare the gravy.
- [ ] Take 4 tbsp mustard oil on pan and heat it.
- [ ] When heated enough, toss1 tbsp Cumin , 4 chopped green chili
- [ ] Toss chopped onions and tomato respectively.
- [ ] Add the remaining portion of the stuffing paste to form a thick gravy, cook well for 2 mins
- [ ] Add hot water to form the gravy consistency according to your taste.
- [ ] Toss in the fried brinjals into the gravy and cook for 5 mins in low medium heat.
- [ ] Turn off the heat and add fresh unsweetened cream ( though it’s entirely optional)
- [ ] Add handful of fresh coriander leaves
- [ ] Serve hot with Rotis or parathas
Related Queries:
baingan masala recipe
baingan recipe in hindi
baingan ki sabzi recipe
dhaba style baingan ki sabji
how to make baingan dahi masala
special baingan ki sabji
बैंगन की सब्जी
how to make masala baingan
bharwa baingan recipe
how to make bharwa baingan
bharli vangi
bharli vangi recipe
vangi masala recipe
foodcourtsoren cooking recipe
baingan masala
small brinjal curry
chote baingan ki sabzi
egg plant recipe
baingan sabzi
kathiyawadi baingan bharta recipe
kathiyawadi baingan ki sabji
kathiyawadi baingan recipe
kathiyawadi baingan masala
kathiyawadi bharwa baingan
Connect With Me
Instagram: foodcourtsoren
Email : foodcourtsoren@gmail.com
#kathiyawadibharwabainganrecipe #baingan recipe in hindi
#baingan ki sabzi recipe
#dhaba style baingan ki sabji
#how to make baingan dahi masala
#kathiyawadi baingan ki sabji
#kathiyawadi baingan recipe
#kathiyawadi baingan masala
#kathiyawadi bharwa baingan