काले चने का खट्टा | माहणी | kale channe ka khatta/ maani/mahni | Himachali dham Recipe | khatta |
#food
#himachal
#himachalidham
#himachalifood
#kangridham
#himachalidhamrecipe
#himachalifood
#chanekakhatta
#chanarecipe
Hello friends welcome to my KZfaq channel which is @KangraCookings today I am going to share a traditional Himachali Dham recipe which is chane ka khatta this dham recipe is very famous dish of himachali dham kangri dham or any dham of Himachal Pradesh
the dish is tangy and sweet in taste and make a good combination with rice chane ka khatta is very different and unique dish as it is sweet sour and also tangy in taste so it is quite unique recipe chane ka khatta is the most favourite dish of himachali people in dham after madra recipe of himachali dham
If you like my video please subscribe my channel 🙏🙏💓
Ingredients:
black chana - 1 cup
amchoor powder - 2 tbsp
mustard oil - 2 to 3 tbsp
jeera - 1 teaspoon
dhaniya - 1 teaspoon
turmeric - 1 teaspoon
salt - 2 to 3 tbsp
cloves - 4
big cardamom - 1
green cardamom - 2
star anise - half
nutmeg - pinch of or very small piece
black pepper - 5 to 6
dry red chili - 2
walnut - 1
besan (gram flour)- 2 tbsp
kasoori Methi - 2 tbsp
mint powder - 1 tbsp
fennel seeds - 1teaspoon
himachali dham recipe
himachali khatta recipe
himachali food
himachali maani recipe
channe ka khatta
chane ka khatta
himachali khatta
chana recipe
chane ki recipes
how to make himachali food
how to make himachali dham recipe
how to make himachali khatta recipe