Kahlil Arnold talks to Brandon Styll of Nashville Restaurant radio about operating his restaurant through the first phase of the covid-19 pandemic, what he is passionate about, and what he would change if he was in charge of the city. He even makes a bold statement at the end of the interview.
This Episode is brought to you by Prime South Meats and Gifford's Bacon. It is also brought to you by Springer Mountain Farms Chicken.