Рет қаралды 11,571
Pata in tausi
Singkocha;
1 large pig leg- chopped in 5 pcs
Vinegar-1/2 cup
Laurel leaves and oregano
Ground black pepper 1tsp.
Soy sauce 1/4 cup
Water -enough to tenderize in a pressure cooker for 40-45 mins.
Saute in;
Oil-1/2 cup
Garlic crushed 1/4 cup
Onions slices-2 pcs
Soy sauce-1/4 cup
Sliced tomatoes- 11/2 cups
Oyster sauce-1/4 cup
Black beans-1 can washed and drained
Salt-1 tsp.
3tbsps atsuete oil
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