Being a Kumauni living in Southern part of India, you dont know how much nostalgia you brought. I am so attached to this food that when ever I visit home , I bring all the things with me like bhaat k daal, badi, gahad k daal. Pahadi kheera & puye single. Only if uttarakhand had jobs abundance, no native would have left this heaven. I am from fauji family & lived in many states in india, & trust me you will not get the happiness, calmness & sukoon bhara vatavaran anywhere than uttarakhand My heart is always there❤

कुमाऊनी लंच is 🔥🔥🔥 आलू की थेचवनी-भात, गौहत की दाल भात, झोली-भात 😍😃

Kumaoni Pahadi khane ki khasiyat he uska kam masalo mein pakaya jana. Pahad mein kyunki thand jayada he toh khana jaldi pakane ke liye traditionally daalon (pulses) ko pees kar banaya jata he. Aur din mein bina bhaat khaye pet bhar hi nahin sakta. 1. Hum bhatiya khate hein wo bus peese hue kale bhatt (soya bean) ko sarso ke tel mein , lohe ki kadhai mein paka kar banaya jata he. Use khaya jata he hare noon (mirch, dhaniya aur namak ko pees kar) ke sath, ya fir palyau/jholi ke sath. Jyada kuch masala nahin. Wahin ismein sukhe gaabe ko bhi dala jata he. 2. Gaderi ki sabji. aaye haye, kadhai mein ubaal kar us mein peesa hua bhaang (hemp seeds), aur gaaba bhi add kar sakte hein. 3. Peese hue gahat ki daal. 4. Bhatt ya gahat ki daal ke dubke kah lo. 5. Bhatt ki chadkani. 6.Aaaloo ke gutke toh hein hin. Bhaang ki chatni usmein aek aur flavour de deti he. 7. Aur agar aapne chukh aur maalta saan kar , bhaang ke naamak ke sath nahin khaya toh pahadi khana pura nahin ho paega. 8. Sel/sail ko hath mein hi lekar tel mein dala jata he, ismein softness ke liye aajkal log soda dalte hein, par gaanv wale ismein daalte hein, aek root (jad) naam yaad ni aa ra paudhe ka. 9. Shikar bhaat bhi jaruri he. Shikar bhaat mein gravy thodi patli rehti he. 10. Meat mein "panchola" aur "bhutwa" ka apna hi maja he. 11. Lingde ki saag 12. Palyau Bhaat 13. daal bhaat 14. Bina matthe aur chanch ke khaana toh mujhe adhura lagta he. Jismein upar se hara noon daala hua ho. 15. Pulam aadi ki chatni 16. Buraans ka juice. 17. Maalte ka juice 18. Maudwe ki roti. Bajre ki roti 19. Kakdi ka raita, usmein peesi hui sarso kya tingy ness deti he. 20. Kaale chane ke saath raita, maja hi dila deta he. Baki bahut kuch he abhi ke liye itna hi. Kisi ko aur bhi pata ho toh please add on.

Gopal jahan bli hote hai, kuch ajeeb sa tehrav aur chilled out vibe ban jata hai...

Being a pahadi myself, I’m literally drooling right now😍😍 Loved the episode 🤩 For some years I was in Assam, there I noticed, jaise hum pahadi nimbu banate hain, usi tarah vahan pe bhi hota hai use tenga bolte hain, usko bhi thoda bahut nimbu ki tarah saan k khaate hain 😍😍

My request...gopal je permanent member ho jayiye

Gopal ji is the best love from Uttarakhand

गोपालजी जब भी आते है अलग मजा सा आता है... और गोपाल भाई आपकी शायरी वाह वाह... 😅 आज भी आपका "तेरे नाम" movie का वो शेर याद आता है...

This is one of the best episodes of kmkh...gopal datt is such a lovely addition.He has explained each and every detail with such passion and love ❤..great watch 😊

I didn't know that you're from Uttarakhand & it is very nice to hear pahadi song from you #Swarga_tara.

It is a pleasure to see Gopal after a long time after The Week that Wasn't 😊

Wow !! Gopal Datt Sir , you sing kumaoni song very melodious

Too good ❤Loved the Kumaoni food and the way Gopal explains and watching both of them eat has made me hungry again 😂

“Swarga tara” what a beautiful song ❤ Proud to be Uttarakhandi ❤️

Thankyou Gopal Ji for exposing our pahadi food to the world. Even today Gohat ki daal mere Ghar me bani he.

Sana hua Nimbu uff..❤.

Kumaau range ❤ I was there in Mukteshwar, the place the view the people the food the taste the culture the loving tradition the respect for others the flavor the vibes the song the melody the environment the nature the freshness can't be forgotten ❤❤❤😊

Food really looks tempting. One might drool also. Very nice video. The video is a lesson in culinary art of Kumaon. ❤

Gopal Daaju rocks.

Gopal you are melodious, keep singing.

Gopal sir u r an inspiration for us and u done your perfect job in promoting our komauni culture and food lots of love from Almora ❤❤

So so so nostalgic...I am from Uttarakhand Almora ❤

gopaldutt ji… kaduk bhall lag rei chhe…..your video has brought back nostalgia and m drooling to have my kumaoni food. Kunal vijaykar ji… thank you ❤❤❤❤❤

Gopal datt ji me aapke abhinay ka fan hu ...wese aaj hi pta chlaa aap pahadi hai...gana bhi kafi badiya gaya

Gopal sir...day before yesterday i binge watched 'kaalkoot' and it was mind blowing to see you act like that...may be bcoz we have always seen a lovely nice sweet and funny gopal ji.. But omg every cinema/acting lover person should watch your performance..you literally seem to be a totally different person as you are 👏🏻👏🏻👏🏻 🫡

Kya badia Kumaoni song Gaya❤❤❤

My favourite ' gahat ka dubka' with garm bhat & lots of ghee on it.❤

It's nice to see Gopal ji again with you Kunal Sir. He's perfect company for your show.

I feel immense satisfaction when gopal ji narrates pahad and pahadi food in perfect manner..not even once it feels like that he is giving false or twisted information..

One of your best episodes ever. Combination of something new food and a genuine companion.

Sounds like a very lovely place, never been to this place though I live in uttarakhand and my salivary glands are extremely excited to see the food and best part that enhances this is your conversation the way you are expressing, elaborating is wonderful.. enjoy

Love the episode ... love from Uttrakhand.. ❤❤❤❤ .. Gopal ji Mazza aa gya ... Kya Gaya hai aapne .. that's one of my fav songs .. wanna see more episodes on Uttarakhand cuisine .. ❤❤❤

In 2005 summer’s holidays we had Acting classes in our college in Haldwani(Uttarakhand) n Gopal sir n other NSD actors were our mentors…. Gopal sir is a fabulous singer n composer.. n we had this Play Thul Chaliya…O my my those were the best summer break of life.. I must call then the golden days of life… thank u Gopal sir n Ahsaan sir for making memories that can be cherished life long👍👍👍🙏🏻🙏🏻🙏🏻🙏🏻

gopal dutt ji apka lord ko mukteshwar mai Uttarakhand ke traditional food khilane ka style n story ....lajavab hai..... sir....excellent.........

Nice you explored Kumaon cuisine.

I AM FROM UTTRAKHAND AND MUKTESHWAR IS GORGEOUS MAN

A must visit beautiful place and in the heart of Uttrakhand. Just for the peace and serenity surroundings. So good to see Gopal Dutt back on another Khaane Mein Kya Hai epiosde. Thank you Team Khaane Mein Kya Hai, Gopal Duttji and Kunal Sir 🫶❤️🙌👏😁

Very happy to see you gopal after a long time. 🎉you are explaining our paradise food very nicely. God bless you

Acha feel hota ha jab uttarakhand ko re-parsent krta ha koi chahiye phir baat gadwhal ki ho kuamon ki chahiye phir jaunsar ki mujha bhut pyaar ha apne uttarakhand sa syad kabhi wapas jaa paunga ki nhi par apne pahad ka liye pyaar loyal hamesha rhauga ❤❤❤ I love uttarakhand 😊😊

Kumauni food is❤ The episode itself with these two foodie fellows ❤

Kumaoni khana ki baat alag hai

Jai ho Uttrakhand....lots of love 4m Haldwani ❤

Traditionally singal rice flour se banta hai. Usme slimey consistency k liye special root daalte hai. Aajkal singal suji k bhi bante hai aur slimy texture k liye bhindi bhi use ki jaati hai

I loved the episode...the simplicity,the traditional food was appreciable.....I miss my home more after watching this episode ❤

Muh main paani aagya 😋😋😋

GREAT GUEST ...LOVE THE FOCUSSED HUMOR OF GOPAL SIR ....he is great ...a great guest !

Such a soulful episode

Uttarhkand is a beauty... loving ur channel to explore such beautiful recipes and nature

Khattayi ❤ Everytime anytime

Mr Gopal Dutt is a Rockstar ! 🐯🐯🐯🐯🐯😂❤️💚💜🥇👑👑🎉🐚👌✅🐯🎈🎈🎂🎈🎂🎈🎂🔂🔁💎🔝

Isi lahne ki wajah se pahadi itne powerful hote hai ❤🦍

Jai dev bhumi jai Uttarakhand

That nimbu wala😋hm bhut khate the gaon mai 😌

My mouth starts watering as you are describing🤤 😂😂❤😍

Mr Gopal Dutt is a Rockstar ! 🐯🐯🐯🐯🐯🐯🎉🎉🎉🎂🎂🎂🎂🐚👌✅👍👑🏦🥇💚❤️💜💚❤️😍😂🐯🎂🎈🎂

Excellent. Original Organic. Like Kunal da 👍

Gopal ji rocks ...😊

I personally want this duo Jodi to make more episodes like this! Loved this! ❤

Very nice ❤ jay uttarakhand ❤

Gopal Op bhai ❤

GOPAL Bhai OP!

Bahutbadiya❤❤❤

Mai to bss TVF pe dekhta tha, aaj pta chla pahadi ho...

Love pahadi food. Drooling immensely.

Love from mukteshwar..❤️❤️

Sahi kahi peele bahutee sunder se pahadh aur khaali khaas teem ma hi tourist aat rhai lekin aab toh sab banta dhaar kar diya se.pahadho ka bhi shehro jaisen

Very beautifully ❤️😍❤️😍❤️😍 sung song !

aloo gutuk aur bhang ki khatai🤤🤤

Love u bro❤ kumaun rocks

Great episode and extremely well covered by Gopalda❤ Request to cover more areas in Uttarakhand with such details and history 😊

Love From Bihar❤

Nainital ! Choti Vilayat ! 😂😂😂😂😂❤️💚💜🥇🏦👑

Kumaoni ❤

पहाड़ मतलब स्वर्ग

Excellent episode... One of the best... Khana acha par Gopal ka gana superb.

Ahhh kya song Gaya hai ❤❤❤

Amazing face expression after eating lemon recipe ❤

Gopal ji bahut acha gaate hai ❤

These two bohoty barista jori nikle, keep posting together please 👏🏼👏🏼👏🏼

Mai b gyi hu yha bhhuut sunder jgah h 😊

Jai uttarakhand jai dev bhumi

Very beautiful ❤️😍❤️😍❤️😍 description !

I went to gopal's house in Andheri it was rented at that time. we went for some inspection, the guy is really funny in real life as well

Kya bat h Gopal Bhai ji.. nice song

Nice programme. Must be appreciated for its honesty. There has not been any concept of snack food in most of the parts of Uttarakhand. The locals only ate the regular food at regular intervals. The snacks mentioned here have been eaten all over the region. However, having said this a few other snacks could have been added. Kala Chanda gravy, Pakodi ( Pahadi style), shai ( The rice pudding), lapsi ( wheat flour halwa) and a few things that i am missing. Snacks were mostly eaten when you went from the village to a haat or a place where one could buy things of regular use from a market place- often referred to as Padav. Bhatua - a dish made of mutton offals - was a regular snack for the non-vegetarians, if not the only.

The best part .. The respect they give to each other..all trio... including Cyrus is amazing..... Sir , kya apke video me ane ka chance ?

Jabardast

Being a pahadi i thoroughly enjoyed this episode❤

Aap ki tarif mere ganv ke liye bahut hi achchhi hai

Radhe bhaiyaa Pad gye bamaan ke pyar maii😂

Mukteshwar bahot pyari jagah hai

Pahadi khana sabse achcha sabse healthy hota Hai🙏

very good homage to the place and its food and from the great Gopal sir is an icing on the cake. Mast :)

Mera pyara uttrakhand

Bhang mutton masala? something new, never heard of it before.

That rice must be jhangor and we use them to make kheer...its very famous in uttrakhand. Another speciality of uttrakhand is aarse( jaggery within the layer of rice coating) baalmithai, and rotana( it's made out of flour and jaggery then kneaded into a dough then shaped into small circles and then are fried)

Beautiful

Muh me paani aa gya sana hua nimbu dekhkar. 10:35

Bhat ki chadkaani kahan hai gopal ji...saste mei niptaya golu uncle ko...sail ko single bhi bolte..aaj pata chala

Gopal-bhai…. One of the finest actor…