(Korean Food) Made from Potato, This is Called Tteokbokki | Easy Potato Recipe

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table diary 식탁일기

table diary 식탁일기

Жыл бұрын

Tteokbokki is one of the most popular Korean street foods in Korea.
Tteok is usually made from rice flour or wheat flour and is relatively high in calories.
In this video, I lowered the calories by making rice cake with potatoes.
Although the texture was not completely the same as the original taste, it was very similar.
1 potato (180g peeled weight)
100g potato starch (or corn starch)
100ml water
a pinch of salt
1 tbsp red pepper paste
0.5 tbsp red pepper powder
1 tbsp sugar
0.5 tbsp soy sauce
0.5 tbsp curry powder
200ml water
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Пікірлер: 851
@_LoveMeKnot
@_LoveMeKnot Жыл бұрын
Oh wow I didn’t realise it was that easy, this has been one of the Korean foods I’ve wanted to try the most, definitely going to make this soon
@CityscapesTheBook
@CityscapesTheBook Жыл бұрын
It’s not exactly as chewy as the rice cake version given she’s using a potato and cornstarch (or some form of starch), but it’s close enough - and can be made at home, which is the most brilliant part.
@Kitty-JuneOhSixJanTwentyFour
@Kitty-JuneOhSixJanTwentyFour Жыл бұрын
I would say, try this version instead of the original. I once bought ready made rice Tteokbokki rolls to cook them home. adn they did not soak any of the sauce no matter how much I tried. So they were like a zero taste chunck of dough in the middle of a saucefull of plate. This, aat least should have some potato taste, and quite possibly soak some sauce inside.
@sarahirwin1769
@sarahirwin1769 Жыл бұрын
​@Jungkook Nation has gone To Moon clearly, you did something wrong.
@Kitty-JuneOhSixJanTwentyFour
@Kitty-JuneOhSixJanTwentyFour Жыл бұрын
@@sarahirwin1769 I didn't make it myself. I bought it from a store selling Korean food ingredients :/
@pomodoro144
@pomodoro144 Жыл бұрын
@@Kitty-JuneOhSixJanTwentyFourhow did you make the sauce?
@MariamBasahai
@MariamBasahai Жыл бұрын
I made these last night. Since around 2018, I have tried countless times to make tteok at home since I couldn't find any good ones in store. I failed every time lol. This recipe was the easiest to execute and looked the best. I used corn starch because I couldn't find potato starch any where. This may have affected the texture by making it less bouncy like normal rice cakes, but I'm not sure if that's the case. Overall, it was a lot of effort for it to taste like bland potatoes that shredded in my mouth as I chewed them as if they were freshly mashed. The satisfying bouncy texture of the rice cake was not there at all. Instead, it was like eating super bland mashed boiled potatoes. I added salt while boiling both times in the recipe in an effort to avoid this because I felt it would be bland, but it was still tasteless. Unlike rice cakes which absorb the sauce more deeply, these only had sauce flavor on the outside, so the thicker they were, the blander they tasted. I made three sized because I was really struggling to pipe such a thick mixture, but that ended up being useful because I got a feel of the different sized you could make. Super thick - bad and very potatoey Regular finger width - most satisfying bite Almost like really thick noodles - mushed into nothing in my mouth I'd say if you're really interested in making this, try to season the potatoes with stock or something every step of the recipe to achieve a more robust flavor that doesn't just taste like bland potatoes after a whole lot of effort trying to pipe a thick mixture over boiling hot water Also, they did get super mashy the longer they stayed over the heat and did not thicken the sauce as quickly as regular rice cakes do. The piping bag busted twice.
@sinemboyvat
@sinemboyvat Жыл бұрын
Helal olsun güzel açıklamışsın. Çok thank you 🙏🏻
@MariamBasahai
@MariamBasahai Жыл бұрын
@@sinemboyvat welcome 🙏
@twinklegrace7523
@twinklegrace7523 Жыл бұрын
I couldn't even achieve a somewhat presentable look, taste comes later as soon as i put mine in the boiling water they started to dissolve , ☹️☹️ huge fail
@rosiwounn4587
@rosiwounn4587 Жыл бұрын
Experimente fazer como eu faço: após amassar as batatas, tempere o purê com tempero seco. Aí sim ficará com gostinho mais temperado. Eu faço nhoque e panquecas com tempero na massa fica muito mais delicioso!😊
@headout689
@headout689 Жыл бұрын
I was so interested in doing but I failed .... when I add😂 potatoes to the sauce they dissolved buy I could a few and made something which doesn't look like teoboki ..... I failed doing this dish hope I get this dish with more concentration ..😊 Who all got the same hit a like
@micaela2963
@micaela2963 Жыл бұрын
My husband is Korean and I just made this potatoes tteokbokki for him, and he loved it! ❤
@indhus8595
@indhus8595 Жыл бұрын
Ho nice ,you from
@daslykagwambo5698
@daslykagwambo5698 Жыл бұрын
How does it taste.Does it taste like spaghetti
@zohrafl_e_ur8819
@zohrafl_e_ur8819 Жыл бұрын
@@indhus8595 from italy
@tigerlillymoon9310
@tigerlillymoon9310 Жыл бұрын
This potato version would be a great substitute for someone who wants to try tteokbokki but doesn't like rice cake texture..Definitely going to make this for my husband😁
@drsrsv8884
@drsrsv8884 Жыл бұрын
for your cuck?
@estherkarenju314
@estherkarenju314 Жыл бұрын
Can I use corn flour if I don't have corn starch
@tigerlillymoon9310
@tigerlillymoon9310 Жыл бұрын
@@estherkarenju314 I'm not sure..I would use potato starch and you can find it easily at an Asian market..The corn flour might not bind it well enough
@estherkarenju314
@estherkarenju314 Жыл бұрын
@@tigerlillymoon9310 I am in Kenya.. and I have tried looking for it in many supermarket but couldn't find it.. I could only see corn flour.. but I will not give up . Will continue looking for it.. what about using wheat flour ? Will it work?
@dwi5582
@dwi5582 Жыл бұрын
@@estherkarenju314 It wouldn't. You need the glue, which is why you need cornstarch or tapioca starch. Try tapioca starch if you can't find corn starch, or another "starch" if they're available. Substitute starch with another starch, or flour with flour. The difference is that starch will be sticky like glue (you can use it as glue) if mixed or cooked with water. Flour wouldn't be sticky enough to be used as glue, so it wouldn't be able to substitute for starch. They're also made from different ingredients: starch comes from carbohydrate-rich foods, whereas flour is made from grinded grains, so they wouldn't be able to substitute each other.
@KimCookTV
@KimCookTV Жыл бұрын
좋은 지혜 입니다♡전분이 더 쫄깃쫄깃 하게 하니까!!대박입니다♡♡♡
@anner609
@anner609 Жыл бұрын
만들어 먹었어요~ 그냥 맛보면 감자맛이 많이 나는데 떡볶이양념이랑 어울어지니까 전혀 못느꼈어요,강원도 감자떡식감에 맛있게 먹었어요,레시피 감사합니다~
@atunadkerub4509
@atunadkerub4509 4 ай бұрын
Świetny przepis. Zrobiłam i są Mega dobre. Kolejny przepis zostaje u mnie na zawsze. Dziękuję i pozdrawiam z Polski😊😊
@Hituzino
@Hituzino Жыл бұрын
와… 저게 떡이 되네 바로 해 먹을래요 감자합니다☺️
@user-bt7or1wz8d
@user-bt7or1wz8d Жыл бұрын
Благодарю Вас что делитесь своими рецептами. Очень интересно.
@gulbarshunseksenova
@gulbarshunseksenova Жыл бұрын
Мы вместо крахмал добавляем муку и тесто тугое и режем кружочки это называется ленивые картофельные вареники, класс.
Жыл бұрын
İlginç ellerinize emeğinize sağlık 😘
@dolcechanel
@dolcechanel Жыл бұрын
じゃがいもでできるんだ…!😳めちゃくちゃ美味しそうだし今度作ってみようかな…
@user-rz4th8ol7s
@user-rz4th8ol7s Жыл бұрын
식탁님은 감자별에서 오신 게 분명해요ㅎㅎ 오늘도 맛있는 감자요리 감사합니다
@kblacksheep8618
@kblacksheep8618 Жыл бұрын
This is a very interesting way to make 떡 and with potatoes too. They look bouncy and firm but looks like it doesn't "dissolve" in the water like the 100% rice version. I have to try it someday.
@user-fc9re9bs6x
@user-fc9re9bs6x Жыл бұрын
Очень оригинально хочеться попробовать приготовить
@user-nm2fr7fo6u
@user-nm2fr7fo6u Жыл бұрын
Обязательно попробую это приготовить. Я так понимаю что это блюдо для одной порции.
@addictionmystyle3718
@addictionmystyle3718 Жыл бұрын
I'm from India. I didn't expect this is very easy. Good teaching. Superb.
@jkjk-mi4kf
@jkjk-mi4kf Жыл бұрын
افضل قناة بتعلم الاكل بابسط الطرق مش متخيله ان التكبوكي سهل كده 😍
@sophacooking
@sophacooking 8 ай бұрын
I like your videos and thanks for sharing 👍👍👍👍
@bibidi17
@bibidi17 Жыл бұрын
왠지 분모자 식감일거 같아요! 쫀득하고 담백하니 좋을거같아요!
@user-fh1ym4mp3j
@user-fh1ym4mp3j Жыл бұрын
참으로.지혜롭군요. 감사합니다..
@cieloescarlata2710
@cieloescarlata2710 Жыл бұрын
It looks delicious!😋 Its preparation is very similar to potato gnocchi. Thank you so much for the recipe. A big hug from Venezuela. ❤️🇻🇪❤️
@QRee
@QRee Жыл бұрын
와우~~!!!!대~~박~~!!!!😁👏👏👏👏👍👍👍👍 떡볶이 엄청 좋아하지만 다욧땜시 맘 놓고 못 먹었었는데 이제 죄책감 덜 느낌서 맛있게 먹겠네요~~!!!💕
@alfrede.newman6626
@alfrede.newman6626 Жыл бұрын
Will be trying this recipe soon 곧 이 레시피를 요리할 예정입니다.👍
@ghahath2191
@ghahath2191 Жыл бұрын
I tried it, but honestly didn't like it, because it tasted too sweet. I'll try without adding any sugar. It's more pleasant to my palate. Thank you for showing how to cook it. ❤
@user-sz8mv7pz2o
@user-sz8mv7pz2o Жыл бұрын
이렇케 떡뽁이 떡을 만들수있다니 놀랍네요 ㅎ ㅎ
@Joy-ci2js
@Joy-ci2js Жыл бұрын
Tell me about it!
@user-so8to8py2o
@user-so8to8py2o Жыл бұрын
Тоонрттиио нас, ч-+((!'/₽₽#@@@#@++(())))>99
@Unknown-mf3ft
@Unknown-mf3ft Жыл бұрын
Looks delicious thank you for the recipe! I will definitely make it after watching this video❤
@sevgiceylan1421
@sevgiceylan1421 Жыл бұрын
Kore dizilerini çok severek izliyorum. Dizilerde bu yemegi yediklerinde hep merak ederdim nasıl yapılıyor diye Kimçiyide merak ediyorum pirinç kekinide 😃 Türkiyeden sevgilerle ❤️🌷❤️
@user-kl3gr5mw9q
@user-kl3gr5mw9q Жыл бұрын
해외 삽니다. 정말 감사한 영상이네요...
@jkidd1982
@jkidd1982 Жыл бұрын
I always watch mukbangers and think that looks so good. I'm gonna try this now that I know it's so easy
@user-ft9io2fi1h
@user-ft9io2fi1h Жыл бұрын
진짜 맛있겠다 감자떡 미쳤다
@AleAleAlexzis
@AleAleAlexzis Жыл бұрын
Thank you for this. I have bad allergy to both rice and wheat gluten. This is an amazing recipe i will definitely try 💗
@user-xc8df4dq2u
@user-xc8df4dq2u 5 ай бұрын
오~~ 아이디어 굿입니다. 밀가루 보다는 감자 으깬거랑 감자전분 넣어 떡볶이 만들기... 꼭 만들어 보고 싶네요~^^😊
@user-ol6rz1ph2v
@user-ol6rz1ph2v Жыл бұрын
분모자 뉴진면 그런 느낌일 것 같아 너무 맛있겠내요ㅠㅠ 만들기도 너무 간단하니 감자가 제철일 때 꼭 만들어볼게요!
@sookchung7321
@sookchung7321 Жыл бұрын
정말 창의적인 기발한 아이디어를 공유해줘서 감사합니다
@뽀드득
@뽀드득 Жыл бұрын
와우 👍 감자로 떡을..저도 꼭해보고 싶네요..정보 감솨^^
@Unknown2Yoo
@Unknown2Yoo 23 күн бұрын
I made these with sweet potatoe because of nightshade plant allergies and rice allergy. It turned out great! One of the Koreans foods I've missed the most I can finally have again! Thanks for the idea.
@ivonetebarros4479
@ivonetebarros4479 Жыл бұрын
Estou amando essas receitas fácil simples e gostosas, que dão água na boca,passando nos doramas
@Bellz972
@Bellz972 Жыл бұрын
Easy to follow along and looks really tasty 😋 👍
@user-je3zp9nz4d
@user-je3zp9nz4d Жыл бұрын
하.. 요리창의력 남다르네요. 지나가면서 한 번씩 슬쩍 눈팅 했었는데, 볼 때마다 맛도 맛이지만 깔끔한 요리느낌이라 맛깔나요. 잘 보고갑니다ㅡ~
@devikadevika737
@devikadevika737 Жыл бұрын
Tamil thareyatha
@wilisonalise
@wilisonalise Жыл бұрын
This channel is amazing! I love all the recipes you share. I'm always trying out new dishes and it's so helpful to have a resource like this to find new ideas. I'm also impressed with the quality of the videos. The visuals are great and the instructions are easy to follow. Keep up the great work! 😍
@karomatbibs9969
@karomatbibs9969 Жыл бұрын
I have a question is curry powder the same as turmeric powder 🙂
@lilacberrym
@lilacberrym Жыл бұрын
@@karomatbibs9969 No. Tumeric is a plant. It gets dried and then grinded into a powder. Tumeric is bright yellow and is used in foods (better to cook it to get its benefits), good for colds and when you're feeling sick, good for the skin, can be used as a colour dye too. The taste is very strong, so make sure to only use a little. Curry powder is a mixture of spices blended together. Some shops have different blends.
@helgaattah3221
@helgaattah3221 Жыл бұрын
@@karomatbibs9969 tumeric powder is an ingredient/component of curry powder, giving it it's yellow colour
@user-gq6gu8wh8s
@user-gq6gu8wh8s Жыл бұрын
정말엄지척입니다👍도움이 많이돼요 감사합니다
@elenaaida3178
@elenaaida3178 3 ай бұрын
Simplu și delicios am sa-l prepar cu prima ocazie,,merci
@naenae3461
@naenae3461 Жыл бұрын
This is what I need in my life 🥔 💕
@MKushakova
@MKushakova Жыл бұрын
На вкус как будто клёцки, необычно. готовится просто. Думала, блюдами из картофеля не удивить, спасибо!
@user-sq7kg9xp6z
@user-sq7kg9xp6z Жыл бұрын
А если вместо крахмала добавить муку и яйцо, получатся русские картофельные галушки!
@lenas6246
@lenas6246 4 ай бұрын
хуюскіє
@user-nf1pz1zk9r
@user-nf1pz1zk9r Жыл бұрын
식탁일기 정말 대단해요👍 어떻게 이렇게 만들생각을 했을까~👌 그런데 이런 획기적이고 독창적인 요리에 댓글이 이것밖에 안달려시지¿¿¿¿ 해보고싶으마음에 메모 당신의 아이디어에 박수를 보냅니다 👏👏👏👏
@gnaimusa
@gnaimusa Жыл бұрын
I was always curious about this from Korean movies. I w'd like to try it one day. Thanks for the recipe
@gateauxq4604
@gateauxq4604 Жыл бұрын
This makes me so happy!!! Been wanting to make it for a while for my Korean roommate but it’s hard to find the rice cakes that don’t have wheat in them. This should make things so much easier and I wonder what else you could do with this dough. 😃 Thank you for posting this video!
@whiteheart6542
@whiteheart6542 Ай бұрын
Le plat le plus Célèbre dans tout Les Dramas coréen ❤
@wafabas9368
@wafabas9368 Жыл бұрын
لازم اجربها شكلها لذيذ 🙏
@zmz_cricket
@zmz_cricket Жыл бұрын
I love Korean food and that looks nice!
@sunyu97
@sunyu97 Жыл бұрын
감사합니다 저도꼭 해보고싶어요.
@dawnbreaking9852
@dawnbreaking9852 Жыл бұрын
That is so cool! I never seen potatoes made that way! 👍
@60samthuc
@60samthuc 9 ай бұрын
ôi sáng tạo thế, tôi cứ tưởng nó làm từ bột gạo chứ. a hi hi ... bạn hay quá, tôi sẽ nấu thử món này cho gia đình tôi, nhà tôi rất thích tokboki. cám ơn bạn đã chia sẻ nhé, chúc b ngày mới an lành, hạnh phúc.😘😘😘
@ahlamhossain7906
@ahlamhossain7906 Жыл бұрын
Absolutely mouth watering!! 🤤💜💜💜
@Emmeysyummykitchen
@Emmeysyummykitchen Жыл бұрын
You always bring new for me
@yomogi429
@yomogi429 Жыл бұрын
美味しそう❣️簡単に作れるところもいいですね☺️✨
@HarpreetKaur-1996
@HarpreetKaur-1996 Жыл бұрын
와우 맛있어보여 드디어 채식이네요😅😅 음식
@user-tr6hq8ot1e
@user-tr6hq8ot1e Жыл бұрын
감사합니다 😊
@hyewoncha9721
@hyewoncha9721 8 ай бұрын
영롱하다 😊❤
@ahezamu.k5663
@ahezamu.k5663 3 ай бұрын
I am from India and was finding the recipe of long tattebokki for so song finally found this surely gonna try it ...its look amazing ❤❤❤❤
@user-bd6kg7ur9m
@user-bd6kg7ur9m Жыл бұрын
약간 뇨끼 비슷하네요
@lilacscentedfushias1852
@lilacscentedfushias1852 Жыл бұрын
Just what I was thinking! Or sometimes called potato dumplings
@youreverypicture21
@youreverypicture21 Жыл бұрын
Well - it isn't; bc the actual tteokbokki is made from rice, not potatoes. Am not sure why she's using potatoes tbh!🤭🤭🙏💜 (the texture is slightly different, but they're actually little rice pockets - not potato dumplings etc🙊💜)
@suzanneseiple191
@suzanneseiple191 Жыл бұрын
@@youreverypicture21 I thought so! This had me wondering if I was wrong all this time about it being made of rice😅😅 Thanks 👋🏼❤️
@lilacscentedfushias1852
@lilacscentedfushias1852 Жыл бұрын
@@youreverypicture21 i wondered that, I assumed I was just mistaken, thank you for clarifying. Made from rice I can have, potato not
@youreverypicture21
@youreverypicture21 Жыл бұрын
@@lilacscentedfushias1852 🙏💜🇬🇧💜
@khinayenyunt4363
@khinayenyunt4363 Жыл бұрын
Thank you for sharing this! I will try and have this delicious recipe!
@RugaiahaMaharoof
@RugaiahaMaharoof 9 ай бұрын
I tried making thiz!!!!! And.... It came out soooooo welll!!!!!!! And it tasted soooo good too!!!! Thanku so much for thiz recipie!
@skay8198
@skay8198 Жыл бұрын
Your channel is wonderful, successful recipes are always wonderful, and I told my family about you, and they said that you are creative.
@user-pt8ze9ii7o
@user-pt8ze9ii7o Жыл бұрын
너무 맛있겠어요❤️❤️
@joaoalbertodosanjosgomes1536
@joaoalbertodosanjosgomes1536 Жыл бұрын
❤❤
@user-fj5lm8iq4j
@user-fj5lm8iq4j 8 ай бұрын
رائعة و سهلة في نفس الوقت احسنت
@sbdiaries
@sbdiaries Жыл бұрын
Wow fantastic 👏 we both really enjoyed the vlog on how to make tebokiki ❤️.. A beautifully documented instruction with a easy to follow recipe 😉 Thanks again from Simon and Beth ❤️🙋👍
@user-ln9hc9mc3v
@user-ln9hc9mc3v Жыл бұрын
떡볶이 맛있을것 같아요
@shiningstar1869
@shiningstar1869 Жыл бұрын
I always see this made on other channels but have never eaten it yet! Your recipe is easy to follow! I will give it a try in the future.👍
@user-sc2rd1yw9c
@user-sc2rd1yw9c Жыл бұрын
А почему нет рецептов на русском языке?
@mocnatury777
@mocnatury777 Жыл бұрын
Fajnie to wygląda chyba się skuszę by to zrobic :)
@PaulinasKitchenCanbyVioletta
@PaulinasKitchenCanbyVioletta Жыл бұрын
It's so simple, yet it's so popular and delicious for Koreans and all. I will try iT sometimes. 😋 👍 👌 😊
@kamalkaur5475
@kamalkaur5475 Жыл бұрын
Korean street food looks yummy 😋😋😋
@fernandadelucenafrancacost6702
@fernandadelucenafrancacost6702 Жыл бұрын
Deu água na boca
@camalagunes3453
@camalagunes3453 Жыл бұрын
Обязательно попробую сделать спасибо 🥰🥰🥰
@LaidOutBare
@LaidOutBare Жыл бұрын
I'm going to try this instead of dumplings in my stews .I love potatoes. Thanks really enjoyed watching this .relaxing ...😎
@cilladarkoa23
@cilladarkoa23 Жыл бұрын
생애 첫 떡볶이를 만들어 봅니다. ❤❤
@HaniYas.8692
@HaniYas.8692 Жыл бұрын
It's delicious, always i want to taste it. Tnx for your easy recipe🌹💜
@user-rk8yv2pq2e
@user-rk8yv2pq2e Жыл бұрын
앗 감자떡.... Korean gnocchi version.. definitely I need to try this..thanks man
@josephinenduka9773
@josephinenduka9773 Жыл бұрын
This is so nicee....I am a Nigerian and I am already in love with this dish🤤🤤
@YumYum_Cooking.
@YumYum_Cooking. Жыл бұрын
It looks so delicious, i’ll try this recipe. Thank you❤
@mysterious379
@mysterious379 Жыл бұрын
Wow... looking simple yet tasty
@rosemary1941
@rosemary1941 Жыл бұрын
와와와 아주 기냥 대단혀요!!!^^
@user-nb6bs1cb5b
@user-nb6bs1cb5b Жыл бұрын
헉 이영상을 보기전에 내일 떡볶이 할려고 어제 떡볶이떡을 샀는데 ㅠㅠㅠ 담번에 떡볶이 할때 감자볶이(?) 를해서 먹어야겠네요
@princessesdontcry7028
@princessesdontcry7028 Жыл бұрын
Parece tão bom 😋
@bentaharhanane250
@bentaharhanane250 Жыл бұрын
C'est très facile et gourmande
@user-iu7kv5xu2n
@user-iu7kv5xu2n Жыл бұрын
これなら作れそうです!!🥰トッポギが美味しそうです🤤
@sdalimaachou6705
@sdalimaachou6705 Жыл бұрын
😋감사합니다 맛있어요 ♥
@user-fr6ju5cw8s
@user-fr6ju5cw8s Жыл бұрын
감자전분 대신 밀가루 넣어도 괜찮을까요?
@helenalegenova1972
@helenalegenova1972 Жыл бұрын
Vyzerá to chutne, asi to vyskúšam ❤ďakujem za recept❤
@afrinchowdhury204
@afrinchowdhury204 10 ай бұрын
i made tteokbokki for the first time,though i used a bit different items for spices it came out great its so juicy and yummy from bangladesh🖤
@febfeb6743
@febfeb6743 Жыл бұрын
I love to try this reciepe very affordable and easy to find. Thanks for sharing❤
@lya7260
@lya7260 Жыл бұрын
Thank you for recipe ! I cooked this potato tookpoki. It is very tasty))
@CantoNaturaleDicas
@CantoNaturaleDicas Жыл бұрын
Essa comida coreana além de bonita parece ser muito saborosa 👍🏼
@joaoalbertodosanjosgomes1536
@joaoalbertodosanjosgomes1536 Жыл бұрын
NHOQUE
@rubilaevacandido6258
@rubilaevacandido6258 Жыл бұрын
Sim parece o nosso nhoque😂😂
@susankellylima
@susankellylima Жыл бұрын
Foi o que pensei também
@alenkaizRostova
@alenkaizRostova Жыл бұрын
С этим соусом любая еда покажется вкуснятиной😊
@werpu12
@werpu12 4 ай бұрын
Here in Austria we make dumplings with potatoes and starch in a similar way!
@martinia8977
@martinia8977 Жыл бұрын
I will definitely try it! Thank you!
@user-tf9ef1ki3k
@user-tf9ef1ki3k Жыл бұрын
신기신기 해먹어봐야 겟네요
@cureaunaturel4528
@cureaunaturel4528 Ай бұрын
J'ai adoré l'idée, merci ma chérie ❤
@claudiainthisuniverse7122
@claudiainthisuniverse7122 Жыл бұрын
Thank you so much for the recipe !
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