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Chef Baba shares her special recipe for homemade Krofne (doughnuts). Watch her teach her son to make this very special European doughnut recipe that was passed down for generations in Yugoslavia. Main ingredients: eggs, sugar, flour.
An 83-year-old grandmother shares cooking secrets from the Old Country. There are plenty of laughs as Baba teaches her son how to cook her favorite Serbian recipes, including Gibanica, so he can one day make them for his own grandchildren. Comedy-Cooking TV show. Subscribe here on youtube for the latest funny clips. See the entire series at chefbaba.com