Hello dear friends,
In this vlog I show you an easy Instant Appam & Punjabi Chicken Masala recipe. Hope you all like this video.
Big onion- 2 nos
ginger- 2 tbs
Garlic- 15 flakes
Curd- 1 Cup
Big onion- 1 nos
Kashmiri chilli powder- 1 tbs + 3/4 tbs
Coriander Powder- 1 tbs + 1/2 tbs
Turmeric powder- 3/4 tsp
Ghee- 3 tbs
Refined oil - 3 tbs
Sugar- 1tbs
Cardamon- 6 nos
Cloves- 6 nos
Jeera Powder- 1tsp
Garam Masala powder - 1/2 tsp
TOMATO - 3 nos
Chicken
Salt( according to taste )
Boiled Water- 1/2 Cup
Cashew paste- 25 gms
Coriander leaves
Matta rice flakes- 1/2 Cup
Idiyappam powder- 1 Cup
Grated Coconut- 1/2 Cup
Instant yeast- 1/2 tsp
Sugar- 2 tbs
Salt( according to taste )
Coconut oil- 1 tsp
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It’s me Lekshmi Nair, a celebrity culinary expert. Cooking has always been my passion. Since my childhood, I loved experimenting and trying new dishes and recipes. This KZfaq channel ‘#LekshmiNairVlogs’ is my latest venture to share my recipes with you and to be connected with you.