Join us on our perfect day in Kuala Lumpur, as we explore the bird park and indulge in some mouth-watering Indian cuisine. In this video, we'll take you on a tour of one of the world's largest free-flight walk-in aviaries and show you some of the exotic bird species that call it home. We'll also take you to one of our favorite Indian restaurants, where we'll savor some of the city's best curries, naans, and biryanis.
Our adventure begins at the Kuala Lumpur Bird Park, a 20.9-acre park that's home to more than 3,000 birds representing over 200 species. We'll take you on a walk through the park's various zones, where you'll get to see birds in their natural habitats, such as the Hornbill Park, where you'll see the Rhinoceros Hornbill, one of the world's largest hornbills. We'll also visit the Flamingo Pond, where you'll see beautiful pink flamingos up close.
After our bird-watching adventure, we'll head to the nearby Indian restaurant, where we'll introduce you to some of our favorite dishes. From the spicy chicken vindaloo to the creamy butter chicken, there's something for everyone. We'll also show you how to make the perfect combination of rice and curry, and we'll even share some insider tips on how to order food like a local.
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