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Bread is a popular breakfast in Pakistan and various countries. I made this spongy and soft bread at home using a very authentic recipe. You can use this sliced bread for making sandwiches, toast, and many more. If you try this bread recipe at home remember to give me feedback in the comments.
Recipe Ingredients:
Flour 500gms
Eka 300 Bread Improver 5gms 1/2tbs
Dry Yeast 10gms 1tbs
Ghee 80gms 1/3 cup
Sugar 50gms 4tbs
Salt 2pinch
Water 1cup 240ml
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kunfoodsofficial
WELCOME to your very own KUN FOODS KZfaq channel.
I am Afzal Arshad, from Bahawalpur Pakistan.
I am passionate about food, and love cooking, eating, and sharing my knowledge with others.
you people have given me so much love happiness and blessings through this venture in these 2 years.
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we create Happiness at home through Food. that is why I call it #Homemadehappiness
Stay hungry Stay foody
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