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Whisky.com reviews the Kyrö Malt Rye Oloroso. Finnish malt rye whisky is made from malted rye. The additional malting step brings out the fruity flavours in the rye much more clearly, and the rye malt is also slightly more acidic and bready than unmalted rye. In general, rye is rarely malted for whisky production. Rye malt is widely used in bread production in particular. The special feature of this edition bottled exclusively for Germany is the finish in Oloroso sherry casks. The Kyrö Distillery Company was founded in 2012 by five friends during a visit to the sauna.
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