and thats not obvious? Cant remember if it was Marshall Mcluhan or Noam Chomsky who said the real content is the ads, the tv shows are the filler. Now they have just merged those ideas.

Isn't that what any food programming is that doesn't involve learning recipes or skills?

I completely don't understand this gripe. This is a show about two guys that own restaurants. You guys don't think they should talk about the restaurants they own? What fucking planet are you from? If the show was about where these two guys go and play billiards, would you be happier? And pulling Mcluhan and Chomsky into this is just wackadoodle apeshit insanity. They run restaurants that are universally loved. They don't need to advertise, you can't even get a seat at these restaurants without a fair amount of effort. Switch your god damn brains on. And for fucks sake don't read smart people's books if you're just going to go out into the world and misuse their ideas. Shit.

petey burgers Hell yeah brother. Finally some goddam intelligence is displayed.

I know, right... All I wanted to see was some lasagna, not a bunch of douches and Martha Stewart.

kenny kennysson 16:34

+Daan Tant omg so true. theyre like those ppl who gloat about giving a famous person a shoeshine.

partykrew666 thanks but thats it no recipe nothing got damn I am hingry!

he looks like Harry (jeff daniels) from Dumb and Dumber

Zeze camarinha.pt

Dat haircut dou.

Taylan Alan 16:34

He probably could that is Nomas' style

True that ... I'm thinking about been a cop or a chef

Its the lowest paid trade. Average pay is $17/h...

+aditya nayak I fucking lol'd cause we all know there's some truth to it xD

blakeemartin89 16:34

It doesn't matter, as long as you actually start.

It'ss all about understanding products and what cooking techniques do to your products. Get some good cookbooks that teach this and have fun practicing. Keep the number of ingredients to minimum when you start experimenting.

+XxGamersUnitedxX not a problem if its freshly ground

+XxGamersUnitedxX eat at peter lugers and you will understand

Before the word "Hipster" was coined, people used to call it "Style"...

Wayne Hedd Haha, hipster douches trying to say they are unique and have "style" when they are no different than any other conformist except for their inflated ego.

TheStankyGreen No one's saying they're unique and where is the ego coming from... are you projecting cause you can't find aesthetics beyond Wal-mart.

Wayne Hedd No I am not projecting, nice way to make an assumption when you didn't understand something in my comment. I am talking about how most hipsters think that they themselves or the tight nit click they hang around are the only one's with actual taste or intelligence for the independent shit they are into and that everyone else isn't on their "level". No one wants to be called a hipster especially the hipsters because most of them are self centered jackasses in my opinion of course but there is plenty of people to back me up on that notion. Anyway no hard feelings, sorry about the last comment but it sounded like you are a hipster trying to justify them in some way by using "style" as what all hipsters have.

TheStankyGreen Yo I feel you on all that; but your previous post made you sound like an over zealous outsider who attacks when they don't like what people wear.

Brian HL hahahahahahahahhhhhh!!!

Mike Chang is annoying...

Gotta pay the bills :) Get over it

it's these fucking supposed to appeal to hipster ads.. "i don't do commitment" fuck off, shill your bank over a video of kittens or something.

PowerfulDragon I have no idea what you just wrote, but I'll repeat my self: Gotta pay ze bills :)

I don't think they control what ads come on

Cream cheese on Pasta? Niggah you serious? It is Ricotta.

6 years later.... bruh

Joyce T So, how would you eat beef tartare?

+SwissCheeseOnaPlate let me explain this one better the inside of meat is sterile, the outside surface is not the smaller the meat is cut, the larger the surface area of the bacteria to multiply in a big steak lasts much longer than some diced meat diced meat lasts much longer than minced, like two days when you open a package of mince meat, it will only last for a day if you have to stricly follow guidelines "how would you eat beef tartare?" either with a spoon or fork, maybe fingers if you wanna be a savage what you wanna ask is "how do you prepare beef tartare?" get some awesome fresh meat, not mince then there are two ways one is chopping it yourself, the other is putting it into processing machine serve asap, bacteria multiply every 20minutes at room temp if done correctly, shit should be pretty low risk

sam gourabi why can no one reply on youtube like you did?

+SwissCheeseOnaPlate some do, some dont i just gave a summary on the topic of what you learn when getting a health certificate in the food industry but i know what you mean, replies on youtube are usually just garbage that is best ignored did you know, if the seafood in sushi hasnt been frozen for 12 hours, you might consume live parasites?

sam gourabi I'm not sure tho, but it might be true. Depends on the hygienical circumstances in the kitchen and the staff. Anyway, I'm not an expert on that, will learn that. (Not a fan of raw Fish anyway)

it's rare.

far more than rare, that shit is fuckin disgusting looking. It's basically raw.

Andrew Hammell why don't you do a show on Munchies?

Ariq Jamaly it's raw, not even rare

raw tastes good

slim Jesus reference?

+James Morris ye

+Jordan Brown haha!

+faster770301 You must not go outside much