Lazy Sourdough Bread

  Рет қаралды 3,400

Vituperio Bread

Vituperio Bread

8 ай бұрын

I'm so excited to be sharing my most lazy and simple sourdough bread recipe EVER!
I created this recipe out of desperation, as I had stopped making sourdough bread when my daughter was born. I honestly, could not commit to perform folds every 30 minutes for 4 hours (approx).
So, this recipe is for all of us who want to make sourdough bread, regardless of our busy schedule. Have in mind that as I explain in the video, you are compromising the outcome by just a bit! (you'll see that it's not a lot though)
That said, go feed your sourdough starter, and start making healthy sourdough bread again!
Recipe for 2 loaves:
1000 grams of all purpose flour
730 grams of water
200 grams of active sourdough starter
20 grams of salt
For process, check video!
Baking: 450°F 25 minutes with lid on, 15-20 with lid off.
Full recipe on my website:
vituperio.com/lazy-sourdough-...
Purchase my sourdough starter:
vituperio.samcart.com/product...
Home proofer:
www.amazon.com/dp/B01MEEH0SE?...
Amazon storefront:
www.amazon.com/dp/B01MEEH0SE?...
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vituperio_bread

Пікірлер: 13
@Hokkaido_Delights
@Hokkaido_Delights 4 ай бұрын
Tasty very delicious and easy recipe!
@vituperiobread
@vituperiobread 4 ай бұрын
So glad you like it!!!
@InAddition...
@InAddition... 5 ай бұрын
I tried the complicated one, now I'm trying this eeeeasy one! Thank you so far!
@vituperiobread
@vituperiobread 5 ай бұрын
Wonderful! 💖
@JulRug
@JulRug 5 ай бұрын
Hi, so happy to have found your video, i am fairly new to baking bread and for the past 3 months it has taken a lot of my time since it’s become an obsession and I starter because bread is so expensive and I wanted a healthier version that store bought. Going to try your recipe but I have two questions. 1. Using the loaf pan do you oil the pan? 2. Can you mix flour combine ie white flour/whole wheat etc and can you add seeds, sunflower seeds, flaxseed etc to your mix? Thanks
@vituperiobread
@vituperiobread 4 ай бұрын
Hi! you can oil and then coat with flour or you can put parchment paper as well. If you want whole wheat and seed its better you find a different recipe using this method as its not a straightforward substitution! Hope this helps!😊
@davidlaurence1380
@davidlaurence1380 8 ай бұрын
If you have time to do 2 or 3 folds over the 4 hours, does that help at all?
@vituperiobread
@vituperiobread 8 ай бұрын
yes! even 1 makes a hugeeee difference
@onyxxxyno
@onyxxxyno 8 ай бұрын
How about sourdough bread for people too lazy to keep sourdough starter alive 😅
@snowbird6855
@snowbird6855 8 ай бұрын
Keep some in the freezer. You will need to thaw and feed for a few days.
@vituperiobread
@vituperiobread 8 ай бұрын
haha I will make one addressing that issue then!
@vituperiobread
@vituperiobread 8 ай бұрын
good tip, thanks you!@@snowbird6855
@briangenn6479
@briangenn6479 8 ай бұрын
That would be factory sourdough, add lactic acid.
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