Cheese leek sauce, recipe with minced meat and cream cheese. A perfect and delicious sauce that can be eaten with tagliatelle or all common types of pasta. Of course you can also eat this sauce with potatoes or rice.
A quick lunch that anyone can cook quickly. Quick Recipes - What am I cooking today? Simple recipes to eat deliciously
Ingredients for 2 - 3 servings
500 grams of minced meat of your choice
250 grams of leeks
150 grams of spring onions
An onion
200 grams of cream cheese with herbs
100 grams of processed cheese
100 - 150 milliliters of water
200 milliliters of cream to boil
1 half teaspoon each of nutmeg, paprika powder
salt and pepper
Cooking oil for frying
I use the following products:
Universal lid: amzn.to/3uVV7At*
Santoku knife: amzn.to/3Ti1l5A *
Blender: amzn.to/40juKOY *
Casserole dish: amzn.to/3JlqZSi *
Pan with removable handle: amzn.to/3Zemal3 *
Onion cutter: amzn.to/3Lk0I9G *
Pan: amzn.to/3xcC045 *
Garlic press: amzn.to/3EnjxD2 *
Kitchen tongs: amzn.to/45QCKtG*
Kitchen grater: amzn.to/3CcaUcs *
Dessert bowls: amzn.to/3zc10pu *
Knife sharpener: amzn.to/3hD8UCm *
Canon EOS600D: amzn.to/3EniPpm *
A quick lunch that anyone can cook quickly. Lunch - What am I cooking today?
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