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Learn with this video how to prepare a Lemon Marquise Cake without an oven, without curd or gelatin and using few ingredients. The recipe is explained step by step and in a simple way, so that it is easy for you to make it. I'm sure it will turn out delicious! 😋💕
#marquesalimon #cake #cookingwithcarmen
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Ingredients:
- 1 can of 400 g of condensed milk
- 300 ml of whipping cream (1 cup + 1/5)
- 50 ml of lemon juice (1/5 cup)
- 300 ml of milk (1 cup + 1/5)
- 400 g of biscuits
- 2 tablespoons of anise liqueur (optional)
- Lemon peel zest
I hope you like it and if you have any questions or opinions, leave them in the comments.
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This video is NOT sponsored.