Nice recipe dear.

Congratulations dear 🎉 n nice vlog ❤

​@@MayuriVolvoikarthanks dear ❤

​@@aniedcosta9925thanks a lot ❤😊

Thanks dear

Thanks a lot 🙏

Thanks dear ❤️

Thank you so much 🙂

Thank you 😊

Thanks a lot

Thanks dear ❤️ 😘

Thank you so much 😊

🤣🤣

Thanks a lot dear 😘 ❤️

Thanks dear ❤️

Thanks 👍

Thank you so much 😊

Thank you 😋

Thank you so much 😊

Most welcome 😊

Thank you so much 🙂

Thanks a lot dear

Thanks a lot 😊

Thanks a lot dear 😘

Thank you so much 😊

Thank you 😊

Thanks a lot

Try it dear

Thanks dear ❤

Thank you so much 🙂

Thank you so much 😃

Thanks dear ❤️

Thanks

Thanks dear for ur lovely blessing ❤️

Thank you so much 🙂

Thanks dear for ur lovely comment 🙏 😘

👍

Thanks dear ❤

Thanks 🤗

Thank you so much 😀

Thank you so much 😊

Thanks dear for ur lovely blessing ❤

Thanks dear ❤

My pleasure 😊

Thanks dear ❤️ 😘

Thank you so much 😊

Thanks dear ❤

Thanks dear for ur lovely wishes 🙏 😘

🙏

Thank you so much 😊

Thank you so much 😊

Thank you so much 😊

Thanks

kzfaq.info/get/bejne/kLWEpNhp09iXc6M.htmlsi=BokW3DLgu_2jwijr

Thanks dear ❤

U r right dear..He paana pasun alu vadi chan late

Thanks dear for ur lovely comment n wishes n blessing dear asos mog asuni ❤soon will meet dear😊

Thank u dear for taking my name ..... Today I tried green chicken pulav in your style .It really turned up good . Thank u so much for showing us different types of recipes. Lots of luv 💞 to Ritvik. Once again thank u for replying to my msgs .

Thanks a lot dear asos mog asuni ❤😘

@@enjoyurpresentlifegoanvloggar No video today 😭

Dear today we went out to shoot video just now we reach home 😘

@@enjoyurpresentlifegoanvloggar Alright. Waiting for video tomorrow. 😊

Yes dear u r right life is incomplete without mother...I will take care of her

Thanks dear for ur lovely wishes 🙏 kzfaq.info/get/bejne/hLydd65hkpO8YXU.htmlsi=a2btT29zd4xCgXaf

Yes sure 😊

Thank you so much 🙂

amzn.in/d/05tvFcYO From Amazon we ordered dear

Thank you so much 😀

Thanks a lot 🙏

@@enjoyurpresentlifegoanvloggar PLEASE DO NOT LAUGH OR EVEN SMILE AT FOOLISHNESS PERSONIFIED. Had eaten a lot of it at regular intervals, when my late Mum prepared it at home, but I never bothered to observe d nitty gritty of how it was done exactly except relishing it all. Tdy, I bought a few (6) leaves & a pkt of besan to try it. Cut d veins, made a batter, as per my consistency & ingredients available. Applied d batter on d side not to b applied. Forgetting my mom used a large (tapeli) vessel, placed an elevated vessel with holes meant for steaming, I placed d roll, cut into 2 , flat in d water, on d bottom of my pressure cooker, with d lid & weight on it, and in 2 mts removed it, but kept it for a few mts, to find d water had evaporated completely, and d rolls had turned mushy & stuck to d bottom. And in my late mom's words, patch-patch, & in yours, pitch-pitchy. So, from a snack it turned to bhaji So, d next time, u can show a recipe on how a Bhaji too can b cooked from those leaves (Joking).

Hi dear

Thanks 🙏 I didn't get it Which video u r talking about

Porvorim

Konkani language

Thanks dear ❤️

Thanks dear ❤

Thanks a lot