Lodge Kickoff Grill Review

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Lodge Kickoff Grill Review

Рет қаралды 6,540

Күн бұрын

Link to the Lodge Kickoff Grill - amzn.to/45Sl0yI
This is a woman's point of view on the Lodge Kickoff Grill. Join me as I open the box and show you all the contents. I also make a quick and easy table to set this grill up on. Lastly, I try it out by grilling some hamburgers and hotdogs.
I am not a chef and have never been to cooking school. I learned to cook from my great-grandmother’s, grandmother, and mother growing up in Georgia. I do not claim to do it the right way. I do not believe there is a right or wrong way with cooking. If the final product is something your family enjoys then that is all that matters. I love cooking with cast iron.
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Chastity w/ Cookin' with Bobbi Jo
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Пікірлер: 72

@BobbiJo Жыл бұрын

Link for Lodge Kickoff Grill - amzn.to/45Sl0yI

@jamespilbeam209 Жыл бұрын

Put your paper below the charcoal platform in the starter. Hold the starter upright, put paper up into area under charcoal platform, put charcoal in top section.

@BobbiJo Жыл бұрын

Thanks for the that. I figured I was doing something wrong. 😀

@NessaRossini... Жыл бұрын

I posted the same. 👍🏻

@NessaRossini... Жыл бұрын

Tip on the Chimney: put the crumpled paper UNDER the chimney then put the charcoal INSIDE of the chimney, then light the paper. Works for me everytime with 3 sheets of newspaper.

@BobbiJo Жыл бұрын

Thanks. Someone else commented when I posted it and told me that as well. So, I do it right now. lol

@NessaRossini... Жыл бұрын

@@BobbiJo Now you're a pro! 👍🏼

@offthemapoutdoors Жыл бұрын

I was gonna comment on the paper location, but it seems others have already mentioned it. If I get impatient and want to start things faster, I put the paper on the bottom and light it up. When it is burned to ash, I pick it up and stick a second set of paper under there and light than one. Twice the burn time seems to get things going quicker.

@BobbiJo Жыл бұрын

Thanks. Yep I was a newbie so I had to learn it all through trial and error. 😆 Now that it is warming up again it is time to get it out and do more grilling. Thanks for stopping by and taking the time to comment. Much appreciated!

@NessaRossini... Жыл бұрын

@@offthemapoutdoors I have a propane grill with burner and I'll set the chimney on that without paper and light the coals.

@APBAChatter 2 жыл бұрын

I am excited to see what all creations you can come up with on that. What an incredible gift!

@BobbiJo 2 жыл бұрын

You just enjoy being the taste tester.

@BBQROCKSTAR178 Жыл бұрын

Now that is taking pioneer cooking to a whole new level! I want one! Thanks for sharing!

@BobbiJo Жыл бұрын

I took some practice. I burnt my chicken the first time because I've never cooked on charcoal. I'm loving it now though.

@sweetsavorywords3506 2 жыл бұрын

What an awesome grill. It looks great, you did an excellent job figuring it all out, table included! Thank you. I think I want one

@BobbiJo 2 жыл бұрын

Thanks. I like that it is small. I meant to do a video of cleaning it after I was done and I forgot. Ill try to remember that next time.

@najib-abrahamorabi2996 2 ай бұрын

you use a chimmney generally to get some charcoal lit, not all of them. Then the lit charcoal can light up the rest of the charcoal on your cooking surface. The reason I find this works better is what will happen is while you are waiting for the charcoal to whiten or ash over on the top of the charcoal starter, the charcoal at the bottom of the starter will burn off. I generally light a few which takes ten minutes and then dump all of them on the top of the pile of the charcoal and they will cook down (top down method). Also, lump charcoal does not have the binders that other charcoals do so it does not have to be completely lit and burns a lot more clean.

@BobbiJo 2 ай бұрын

Thanks for that info. I will try this next time.

@BigLewBBQ Жыл бұрын

Glad to see a lady’s perspective on this awesome little grill. I love mine.

@BobbiJo Жыл бұрын

Thank you. It has been a learning curve cooking with charcoal but I think I've got it now. I'm enjoying it. I picked up some chestnuts in the backyard yesterday and roasted some on my little grill. They turned out nicely!

@Lupis179 6 ай бұрын

I would like this with a charcoal designeted conteiner under, and more Depp in the top for better handle food and safety and easy use

@Khalid.Al-Bahi Жыл бұрын

Nice review. I hope it will put a smile on your face knowing that I'm watching your review from Bahrain. One more tip that will make you love this grill even more. Use the lower part as a stove-top griddle to cook indoor in the rainy days (or any day) the flat side is for eggs, pancakes, smash burgers and so. The other side is for streaks sausage and everything that you'd like to put some grill marks on!!

@BobbiJo Жыл бұрын

Thanks for stopping by. Yes, it can be used for multiple things. I've even turned it into a smoker.

@CountrysideGeekery 2 жыл бұрын

Nifty grill. Sounds a bit too heavy for me, but pretty cool that it’s portable. Just remember your supposed to cook the food, not your camera Sis. I like your table setup. Let me know if you want help designing a backyard cooking area. Sounds like it would be fun.

@BobbiJo 2 жыл бұрын

Definitely would like your help designing a backyard cooking area. But it has to be cheap using repurposed items.

@CountrysideGeekery 2 жыл бұрын

@@BobbiJo Of course. I know who I’m talking to. 😋

@BobbiJo 2 жыл бұрын

@@CountrysideGeekery 😆 🤣 😂

@cookingwithsherry 2 жыл бұрын

Wow I really like the looks of that! Dave uses a chimney , I’ve never used one . Looks like it works great

@BobbiJo Жыл бұрын

It does! I've got the hang of it now. Thanks for stopping by, Sherry.

@TripleThreatFirearmsDefenseInc Жыл бұрын

Awesome review on the lodge cast iron grill. I really like it. I love cast iron. I have MS also, I struggle with lifting heavy objects, but over the past 2 years I’ve regained a lot of my strength back in my arms and legs. At one point I couldn’t lift a folder or my phone. Prayers for you and journey to regaining strength. It’s a roller coaster for us I know. Take care and stay safe. Enjoyed the video. The burgers and hotdogs looks delicious.😊🌸

@BobbiJo Жыл бұрын

Thank you. I'm sorry to hear that you have MS also. I know it is a struggle. I miss my brain the most. When I have flare ups I have issues remembering words and concentrating on tasks. I also get sensory overload if I'm on electronics too much so I have to limit my KZfaq time these day. I've been on a strict diet and exercise routine trying to regain as much of my health as I can and getting this excess weight off. My hands are my weak spot right now. With each flare up it changes though. Prayers going out for you.

@TripleThreatFirearmsDefenseInc Жыл бұрын

@@BobbiJo Same hear, my brain is what I miss the most, I cant remember the simplest things. I feel as if im in the 2nd grade, hard to stay focused. The lesions keep forming, hopefully on my next MRI is good news. On Kesimpta. Prayers for you too.

@tallcedars2310 6 ай бұрын

@@TripleThreatFirearmsDefenseInc Hello, sorry to hear you have MS. I'm just popping in a year later to see if you have tried the carnivore diet. It seems to be excellent for helping with MS. All the best

@PetersonFarmsofNashvillePFON Жыл бұрын

Nice Review Looks like a nice grill Thanks for sharing

@BobbiJo Жыл бұрын

Thanks for watching!

@MrCastIron Жыл бұрын

Great review, Chastity! Sorry about the GoPro! It looks like Steve enjoyed the burgers!! Lol, drool-worthy! Oh, and thanks for the shoutout! I hope the bacon grease helped!

@BobbiJo Жыл бұрын

The bacon grease and putting the paper in the right area of the chimney helped. 😆 I was putting it in the bottom of where the charcoal goes instead of the bottom underneath. I probably should have watched your chimney short first. 😆 🤣 works great now. And the GoPro still works great.

@ChappysTikiBar Жыл бұрын

cool grill 😎🙏👍👍

@BobbiJo Жыл бұрын

Thanks, I am enjoying it. It is like a cast iron skillet. The more you use it the better the seasoning gets and it is easier to clean.

@davidgriffith6627 Жыл бұрын

Good job on this review.

@BobbiJo Жыл бұрын

Thanks!

@Keith80027 Жыл бұрын

Nice grill you got. There are small charcoal starters to light the fire easier. Also, you can just put charcoal on the glowing charcoal and it will start on its own inside of the grill. I spray the meat with oil instead of the grill.

@BobbiJo Жыл бұрын

Thanks for the advice. I will get some and spray the meat next time.

@paulandbenny Жыл бұрын

I think this would work great for us since we're in a duplex. I was like, don't spray the fire!🙈😆🔥

@BobbiJo Жыл бұрын

It would. I was trying to lightly spray the top. I'm thankful my GoPro is ok.

@nancyroswell327 21 күн бұрын

You can put oil on a paper towel and coat the grill

@truthbknown4957 Жыл бұрын

I love the design of this grill.

@BobbiJo Жыл бұрын

Me too! Thanks for stopping by.

@nancyroswell327 21 күн бұрын

Up the burger buns by using Marty’s buns. Makes a huge difference

@BobbiJo 21 күн бұрын

I've never seen Marty's buns. Where do you find those?

@nancyroswell327 20 күн бұрын

@@BobbiJo I get them at Publix in the bread aisle. They are potato rolls and have sesame seeds on top. They are worth every penny

@HolmansHomestead Жыл бұрын

Nice looking grill

@BobbiJo Жыл бұрын

Thank you.

@jefferynordgulen4436 2 ай бұрын

I have to wonder if the cook it all would be more versatile?

@BobbiJo 2 ай бұрын

I guess it depends on what you're looking for. I don't have a cook it all to compare it to. I do enjoy the kickoff grill though. Thanks for stopping by.

@TravelingWithSaint34 Жыл бұрын

Hello my friend.. really great review, cast iron grill.. i guess i prefer it..thank you for sharing my friend... stay in touch please 👍

@BobbiJo Жыл бұрын

Thanks so much!

@TravelingWithSaint34 Жыл бұрын

@@BobbiJo you're welcome my friend

@nancyroswell327 21 күн бұрын

Put paper under the chimney, not where you put the charcoal

@BobbiJo 21 күн бұрын

Yes, I learned that. 😆

@NessaRossini... Жыл бұрын

I think I need that grill in my life. 😏 🙏🏼❤🇺🇲

@BobbiJo Жыл бұрын

I'm loving it so far.

@NessaRossini... Жыл бұрын

@@BobbiJo It looks like it would help hide the flames in stealth camping situations. Plus the efficiency of coals. You can use an upside down 12 inch Cast Iron pan to use as a lid to help smoke the meat better, and hide the glow of your coals. 100 bucks on Amazon. I've got my eyes on it. 😏🙏🏼

@BobbiJo Жыл бұрын

@@NessaRossini... yes I used a 12 in Dutch oven upside down over mine to smoke some chicken last week. Delicious.

@NessaRossini... Жыл бұрын

@@BobbiJo Alright.👍🏼