I also love yonchak pickle.Used to make every year.My process of pickling is different.I add tamarind pulp .Other way of preserving yonchak is to scrap the skin,cut it into small slices and soak it in hot water for 1 minute and dry it for some time upto 30 minutes in the sun.Fill the zipouch with it and keep it in the freezer and mix whatever you like before eating.It will last upto 6 months.That way you can eat fresh yonchak for months 😁

Once I went to Manipur and my friend's mom offered me Yongchak pickle to take back home It was very delicious, can't wait to visit Manipur again..

Phal ase 👍 holei pi baba ke aru khas uthibole nedibi ney so nice👍👍👍👍👍

I try after watching your last video and give to my neighbors n siblings . n ther are asking again n again.i learn many things from u keep it up. Lots of love from kiphire.

Wow so yummy 😋😋🤤 happiness is after watching little one peeling the cover😊😊

The most adorable supporting Dad ❤️❤️❤️

Haha I always used to be late but for dis video I am in fourth comments

Was wondering how people prepared it,and coincidentally and fortunetly saw your video,and feel lucky and blessed to came across video..thank you..

The girl with a million dollar Smile is back Lolo🌹Commenting after a long time n this deserves to be one of Your best vlogs 🍫. Mahroni 🍫 is doing a great job helping You in making pickle. Lolo🌹 You close to meet Your 60k Subscribers mark. Many advertisements in this vlog, hope every1s watching the ads too. Lolo🌹 pickle girl😉Good to see Your family in this vlog once again. Lolo🌹Beautiful in black. I enjoyed watching this video n 3ven You🎉. God bless Your Smile. See You soon 🌹

Good job folks! I like those who work and eat. Setting example for our fellow Naga.

Lolo your dad is a super hero ,you're so lucky to have a loving dad like him I also pray that god grant him with good health and long life. Wish to spend a day with your dad. ☺

Thank you very much. I was about to search how to make and your video shows up perfectly.

Your dad is really healthy💪 in the age of today he can claim high on the trees🌲🌳🌴 🥰✌👍

That small girl recording herself that cutely made my day

I'm ur new subscriber Thanks for making yongchak video L❤ve from Manipur

Legend people will directly come in comments sec 100% true. Love from Nagaland

Oh tht cute small child made me feel happy ...n ya yongjak is bae ♥️🤤

The way the lil girl is peeling 😂. She is a legend in so many things. 🤙

Good Idea... learning many things from you.., Thanks.

new subscriber! I love ya!

In my country Indonesia that is called Petai and only the seed are taken to mix in vegetble or to make salad.

Brave father..Stil he can climb tall tree.. 💪💪💪

I love stink beans, I have not tasted your yangchak so far, I hope to taste it one day.

😱 wow sakte hai chorna👍👌❤️ from Arunachal Pradesh

Wooow nic Lolo

Hi Sis.. thanks for the info & receipe.. I'm gonna try out the recipe after this.. As for the medicine, can you inform me what kind of medicine we can use from the dried yongchak??? Thanks be4.. 🙏 🙏 🙏 🙏

Wow...👍👍👍 I'm going to make it tomorrow to send to my sis in Delhi. I had a Naga friend in school, I think she pronounced the bean the same way. So I'm guessing you're a Naga. Much love from Aizawl❤️❤️❤️

It may be great tasty sure ... Water coming out from my mouth... Can i have a piece of it.. 😄😄😄.. Anyway great job...Inspiration to develop creative craft..... Oh speaking hindi was also so cute and pleasant..

I tried the recipe n it was sooo gud..for how long can it be stored?

Thanks from imphal // Make video on Ngaprum (Eel ) varieties recipes preparations?

I really like when Lotha people saying shelo ronkada aungo 😂😂😂

Wow your Dad is still xo smart yar🥰🥰🥰

The taste is YUMMY but the FEED back is.... Ooooopssss!!!!What if you FART??😂🤣😂💃🤗🤭😲....

Wow baby elephant is working very hard💓

I like to have the pickle, where we will get cute Lolo? Nice, bless you more cutie Lolo

Thank you for sharing yongchak picles love from Meghalaya

Thank you for mentioning "Yongchak". Other names cannot give its real taste.

Now that's what I called super dad 👨 👏

My favorite 👍

Wow!!! Thats amazing!! May i Know long does the pickle it last?

Wow amazing make ,i love this 👍🏻❤️

New Subscriber Nice video, Yaam phajakhre, liked it.

😍My favorite 😋😋 yummy ❤❤

Good job Nice friend

Wow ..keep updating Lolo..

I learned it now how to make pickle thank you big Fan 👍🏻👍🏻

I would love to taste it. But how can I get that. M staying in Mangalore now.

Lolo you are really talented person enjoying watching keep it up waiting for more videos ❤️❤️

The way that little girl peel the beans hahahahha

I love to see your video ....thanks

I like yongchak . So how do I get your pickle at Guwahati?

Wow... Gota try making ❤

Haha youngchwk raste really good

Love Nagaland from Kerala ❤

Can't lie to anyone why we love nkangpi

Omg ah felt ashamed aftr watching this coz ur dad is way smarter than me 🤣🤣

Can we order online. Is it available online service delivery. I wanted to purchase..

Yummy....love from Mizoram

Lol Ezung you are talented Girl, Love From Mon Dist

I will try that one day. Love from uttar pradesh ❤❤

Elum miss tsuala yongchak chutney tona oha. After coming back to Nepal i have not seen it here

Wow so yummy i like pickle 😋 LoLo

My favorite😋😋very costly in our market 50 rupees per 9/10 piece. Love from silchar

I might not be the first one to taste your handmade YONGCHAK pickle but definitely I'm one among your first batch mate to taste it😜... Anyway, I would like to share some views on your pickle so that others will review😀: Scientifically: all the ingredients are proportion to each other and for which there is no question of food poisoning. Economically: price is affordable unlike some other local business products. Commercially: there is no doubt on its quality. # Anticipating for more products and best wishes to you and your siblings.👍 God bless.

Love from Canada ❤❤

I love yungchak it's really delicious ❤

Ur videos r always inspiring. Keep updating. God bless

Lolo... Don't Let your father climb tree any more they are old now....if he felt down and something this n that happen to him???????????? Noooooooo no no, I really don't want to see my fathe -in- law in that condition. 😂😂😂😂🤣🤣🤣🤣🤣

I like the most n most

Waiting for the restock...love the cutty in the start of our video

Look soo tasty sis I want to taste too,... Love from 'mon'

Stinky bean is my favourite curry 😋😋🍛

thanks for sharing sis

Haha your niece is also working very hard👍

What you do with the grin jonchak n that too without pelling them?? M wondering still it'll b tita nahoi 😳

Next time please don't let ur daddy climb the trees ... Am worried about him... He's old now... 😊

Lolo please deliver in Dimapur,

Hi beautiful soul Lolo,m trying making , could you please tell it should be expose in sun or cold place and after how many days can eat??

Piling yongchak is not a easy job,,,well done

Hi sister i'm ur new sbscribr from Agarala Tripura India.

Can u send it to Mizoram.??

Wow amazing 😍😍😍 must try it

Well done ,,,Lolo 👍👍👍👍,,,God bless you

Hi..Ezung..how do you guys called yongchak in nagamese?

thankyou god bless you all have a bless hours ahead stay safe you all👌👍

Sister where can i buy those type of container. I also want to make this type of prickle for my family.

My favorite this thing

Finally your neice btw please make vedio of everyday makeup routine 💓

Can you make a video on how to make use of dry sting beans (yanchak).. We have many but nothing to do with it.

Woahhh!!! Great😘😘😘

My favourite this yongjya

6:18 cute kid🥰🥰

Im from Mizoram.. I like to taste it😋

Zawngtah luv it frm mizoram

Baap re! Young man is there but making old man climb?

From Where can I order your this pickle...? Please tell me

May I know what's the medicinal use of dried yongchak cover? I really wanna try😊

I love this fruit😁🤤

Bitter bean or stinky bean or both?

Mr Smile Green Gold 🤣🤣🤣