If you miss Jambalaya on your low-carb diet, this low-carb and keto jambalaya recipe is perfect for you. It has all the delicious flavors without the extra carbs and is ready in just 30 minutes!
Get the printable recipe and nutritional info: 👇👇
lowcarbafrica....
✅ INGREDIENTS
- 16 oz cauliflower rice
- 1/2 onion chopped
- 4 links andouille sausage
- 1 lb shrimps peeled, deveined
- 2 garlic cloves
- 2 tbsp olive oil
- 2 stalks celery chopped
- 1 stalk green onions
- 15 oz diced tomatoes 1 can
- 2 tsp cajun seasoning or creole seasoning
- 1 tsp smoked paprika
- 1 cup red bell pepper chopped
- 1/4 tsp cayenne pepper
- 1/2 tsp salt
- parsley garnish
- red pepper flakes
✅ INSTRUCTIONS
- Prepare all the ingredients. Chop the red bell pepper, sausages, green onions, celery, onions, and garlic.
- Sauté onion and garlic in olive oil for a few minutes.
- Add the chopped red bell pepper, sausage, green onions, and celery.
- Add all the spices, mix together, and simmer for about 5 minutes.
- Pour the diced tomatoes (with the liquid) and add the raw shrimp.
- Cook till the shrimps are done.
- Pour in the cauliflower rice and stir everything together.
- Taste for salt and add more if desired.
- Simmer on low heat till the cauliflower rice is done.
Thanks for watching! If you like the video, please give it a thumbs up and subscribe to my channel! And please share with your friends.🧡
Instagram: / lowcarbafrica
Facebook: / lowcarbafrica
Tiktok: / lowcarbafrica
Subscribe to my email and get a free 7-day keto meal plan: lowcarbafrica....
✨✨✨
Low Carb Africa is where you’ll find mouthwatering African-inspired low carb and keto recipes. Anyone can easily make these recipes, no matter where you live, and the vast majority of ingredients can be found in your local grocery store or online on Amazon. Lose weight on the keto diet without giving up the flavors you love!